The John Boos GT-40-X Grease Interceptor is a commercial-grade waste management solution designed for foodservice operations requiring efficient grease trapping and drainage. Engineered with durable 1/8" thick carbon steel, this grease interceptor features a 40 lb. grease capacity and a flow rate of 20 gallons per minute, making it suitable for moderate-volume kitchens. Its no-hub connections, integral trap, and removable baffle simplify installation and maintenance, while the included T-Vent ensures proper venting and airflow regulation. The unit's compact footprint of 16" width by 22.5" depth and 15" height facilitate seamless integration into restaurant, cafeteria, or institutional facilities, providing reliable grease management with minimal operational disruption.
Top John Boos GT-40-X Features
The John Boos GT-40-X Grease Interceptor offers precise performance for foodservice operations, incorporating a robust removable baffle for easy cleaning, a high 20 GPM flow rate for efficient drainage, and no-hub connections compatible with standard plumbing. Its durable carbon steel construction ensures longevity under demanding kitchen conditions, while the integral trap minimizes installation complexity. Designed for mid-volume establishments, it effectively manages grease waste, supporting smooth kitchen workflows and sanitation standards.
- Capacity: 40 lb. grease capacity supports moderate kitchen throughput
- Material: 1/8" carbon steel for enhanced durability and corrosion resistance
- Ease of Maintenance: Removable baffle and cover simplify cleaning
- Flow Performance: 20 gallons per minute flow rate optimizes grease drainage
- Connection Compatibility: No-hub connections compatible with standard plumbing systems
Ideal for restaurants, cafeterias, or institutional kitchens with moderate grease management needs.
John Boos GT-40-X Technical Specs
The John Boos GT-40-X Grease Interceptor features a 15" height, 16" width, and 22.5" depth for streamlined integration into various kitchen layouts. Constructed from 1/8" thick carbon steel with a high-capacity 40 lb. grease reservoir, it supports a flow rate of 20 GPM, ensuring efficient grease collection and drainage. The unit weighs approximately 88 lbs., designed for durable, long-term performance in commercial settings. Installation requires no-hub plumbing connections, with options for venting via the included T-Vent to facilitate proper system venting. The component is unaffected by typical kitchen temperatures and is built to withstand rigorous daily use.
- Electrical Requirements: Not applicable
- Construction & Finish: Carbon steel, painted finish
- Temperature Resistance: Suitable for standard kitchen operating temperatures
- Dimensions: 16" W x 22.5" D x 15" H
- Weight: 88 lbs. (product weight)
- Cleaning & Maintenance: Accessible via removable cover and baffle, easy to disassemble
- Installation Considerations: Compatible with standard plumbing, no-hub connections, requires adequate ventilation
What is a commercial grease interceptor
A commercial grease interceptor is a device designed to capture and contain fats, oils, and grease waste from kitchen drainage systems, preventing clogs and environmental contamination. Installed in food service facilities such as restaurants, cafeterias, and institutional kitchens, the unit like the John Boos GT-40-X is typically positioned downstream from sinks and dishwashers to ensure efficient grease separation. It operates by slowing and filtering wastewater, allowing grease to rise and be collected for proper disposal. Ideal for moderate-volume operations, this equipment supports effective kitchen hygiene and compliance with waste management standards by reducing grease blockages in plumbing systems.
Top commercial grease interceptors for moderate-volume foodservice settings
Designed with durable construction and proven performance, the John Boos GT-40-X supports efficient grease management in restaurant kitchens, cafeterias, and institutional dining facilities. Its precise flow rate and grease capacity facilitate reliable operation, making it suitable for moderate operations requiring consistent grease separation. Constructed from high-quality materials, it offers longevity and ease of maintenance in demanding environments.
- Operation Type — Moderate-volume kitchen workflows
- Kitchen Setting — Commercial restaurants and cafeterias
- Foodservice Category — Grease waste management
- Workload Qualifier — Supporting moderate throughput operations
- Use Case — Ensuring plumbing code compliance and sanitation
Why Choose John Boos GT-40-X
Why choose the John Boos GT-40-X Grease Interceptor over similar models? Its heavy-gauge carbon steel construction provides enhanced durability, while the no-hub connection design simplifies installation. The unit's efficient 20 GPM flow rate ensures reliable grease separation for moderate-volume kitchens. Its integrated trap and removable baffle facilitate straightforward maintenance, supporting operational hygiene and plumbing system protection without complex procedures.
- Compact footprint optimized for space-constrained kitchens
- No-hub plumbing connections for quick installation
- Removable baffle and cover for effortless cleaning
- High-capacity 40 lb. grease reservoir supports steady operations
- Vented inlet with included T-Vent ensures system proper airflow
