The John Boos GT-100-X Grease Interceptor is a commercial-grade waste management device designed for high-capacity grease separation in foodservice establishments. Constructed from 1/8" thick carbon steel, it provides a grease capacity of 100 pounds and a flow rate of 50 gallons per minute, making it suitable for medium-volume kitchen applications. Featuring a no-hub connection system, a removable baffle, and an integral trap, the unit facilitates efficient grease capture and easy maintenance. Its T-Vent inclusion supports optimal venting, and its seamless design integrates with existing plumbing systems to ensure sanitation and operational efficiency in busy commercial kitchens.
Top John Boos GT-100-X Features
The John Boos GT-100-X grease interceptor offers robust capabilities tailored for commercial kitchens requiring reliable grease separation. Its high-capacity design and 50 GPM flow rate support efficient wastewater management, minimizing downtime. The sturdy carbon steel construction ensures durability under heavy use, while the removable cover and efficient baffle system simplify maintenance. Designed for seamless integration with existing plumbing, it reduces operational disruptions and facilitates compliance with foodservice waste disposal standards.
- High grease capacity: 100 lbs for continuous operation
- Durable construction: 1/8" carbon steel withstands demanding environments
- Easy maintenance: Removable cover and integrated trap streamline cleaning
- Optimized flow handling: 50 GPM flow rate supports moderate throughput kitchens
- Plumbing compatibility: 4" inlet/outlet with no-hub connection simplifies installation
Designed for commercial kitchens needing reliable grease management solutions.
John Boos GT-100-X Technical Specs
The John Boos GT-100-X grease interceptor boasts a height of 21.5 inches, width of 22.25 inches, and depth of 30.5 inches, ensuring a compact footprint suitable for various installation spaces. It weighs 175 lbs, emphasizing its durable construction. The unit operates with a flow rate of 50 GPM and has a grease capacity of 100 lbs, supporting medium-duty kitchen workflows. Its corrosion-resistant carbon steel body and integral trap enhance longevity and ease of cleaning. The inclusion of a T-Vent aids in proper venting, while the unit’s thoughtful design ensures straightforward disassembly for routine maintenance. The system does not require electrical components, focusing solely on plumbing integration. Shipping typically occurs within 2-4 weeks, with freight classified as 85, and a handling cost of $75 applies.
- Dimensions: 22.25" W x 30.5" D x 21.5" H
- Weight: 175 lbs (product)
- Flow Rate: 50 gallons per minute
- Grease Capacity: 100 lbs
- Material: 1/8" carbon steel with corrosion resistance
- Inlet/Outlet: 4" no-hub connections
- Shipping & Handling: Ships within 2-4 weeks, freight class 85
- Construction: Carbon steel with integral trap
- Vent System: Includes T-Vent for proper airflow
What is a commercial grease interceptor
A commercial grease interceptor is a plumbing device designed to separate and capture fats, oils, and grease from wastewater in foodservice facilities. Installed typically beneath sinks or in drain lines, it prevents grease buildup in sewer systems, helping maintain sanitation and compliance with waste disposal regulations. The John Boos GT-100-X is a high-capacity, durable unit suited for medium-volume foodservice operations, ideal for restaurants, cafeterias, and commercial kitchens that generate significant greasy wastewater. Its steel construction and efficient design support continuous operation and ease of maintenance, ensuring cleaner workflows and reduced plumbing issues during daily use.
Top Grease Interceptors for Medium-Volume Foodservice Settings
Top commercial grease interceptors provide durable, high-capacity wastewater management solutions for kitchen environments requiring efficient grease separation. John Boos GT-100-X offers reliable operation with a robust steel body and 50 GPM flow rate, suited for moderate throughput facilities. Ideal for restaurant kitchens and cafeterias, these units support seamless integration, straightforward maintenance, and long-term durability without excessive downtime.
- Operation Type — suited for moderate throughput kitchens
- Kitchen Type — ideal for mid-sized restaurant settings
- Foodservice Category — effective in restaurant and cafeteria environments
- Workload Qualification — supports steady daily grease processing
- Use Case — optimal for plumbing code compliance and grease retention
Why Choose John Boos GT-100-X Grease Interceptor
Why choose the John Boos GT-100-X over other grease interceptors lies in its combination of robust construction, high capacity, and ease of maintenance. Featuring a durable carbon steel body, it supports reliable performance in demanding commercial kitchens. Its straightforward plumbing integration with no-hub connections and removable components allows quick access for cleaning. Its design minimizes operational disruptions, enhancing sanitation and workflow efficiency compared to similar models with less capacity or more complex maintenance procedures.
- Self-contained design with integral trap minimizes installation complexity
- Supports consistent grease separation with high-capacity 100 lbs capacity
- Constructed from corrosion-resistant steel for long-term durability
- Streamlined maintenance with removable cover and baffle system
- Optimized for medium-volume restaurant and cafeteria operations
