The John Boos E3S8-1014-10L15-X E-Series Sink is a commercial-grade three-compartment stainless steel sink designed for high-performance foodservice environments. Measuring 47-1/2 inches in width, 19-1/2 inches in depth, and 43-3/4 inches in overall height, it provides ample workspace and efficient workflow integration. The unit features three 10-inch-wide compartments, each measuring 14 inches front-to-back with a 10-inch depth, facilitating multi-tasking in busy kitchen settings. The left-hand 15-inch drainboard enhances utensil and equipment drying, while the 18-gauge, 300-series stainless steel construction ensures durability and sanitation. The boxed backsplash includes a 9-3/4-inch height with a 45-degree top and 2-inch return design, optimizing splash containment. This model is equipped with one set of splash mount faucet holes with 8-inch centers and 3-1/2-inch die-stamped drain openings, making it an ideal choice for commercial kitchens requiring robust, easy-to-maintain sink solutions.
Top John Boos E3S8-1014-10L15-X Features
The John Boos E3S8-1014-10L15-X E-Series Sink offers extensive space with three 10-inch wide compartments, durable 18-gauge stainless steel construction, and a 15-inch drainboard for enhanced workflow. Its galvanized legs with adjustable plastic feet provide stability on uneven floors, while the boxed backsplash facilitates splash control in busy kitchen environments. Designed for ease of cleaning and maintenance, it serves multi-use foodservice applications effectively, supporting high-volume dishwashing, prep, and sanitation processes in commercial kitchens.
- Stainless steel construction for exceptional durability and corrosion resistance
- Three 10" wide compartments optimize multitasking in commercial kitchens
- Galvanized legs with adjustable plastic feet ensure stability on uneven floors
- 15" drainboard allows efficient utensil drying and workspace extension
- Boxed backsplash with splash containment enhances sanitation and splash control
Ideal for large-scale food preparation and warewashing operations in busy commercial kitchens.
John Boos E3S8-1014-10L15-X Technical Specs
The John Boos E3S8-1014-10L15-X E-Series Sink is a robust, commercial-grade unit featuring a 36" to 53" adjustable overall length and 47-1/2" width with a height of 43-3/4". Crafted from 18-gauge, 300-series stainless steel, it guarantees longevity and sanitation compliance. The sink's compartments measure 10" side to side and 14" front to back with a 10" depth, supporting high-volume washing and prep tasks. Its galvanized base with gussets and adjustable plastic bullet feet ensures stability during intensive use. The unit includes a boxed backsplash with a 9-3/4" splash height, along with a left drainboard, 8" faucet holes, and 3-1/2" drain openings. Typical installation involves plumbing connections for water supply and drainage, with maintenance requiring routine cleaning of stainless surfaces and drain components. The model weighs approximately 60 lbs and ships without additional certifications, suitable for restaurant, cafeteria, and institutional use. The durable stainless steel construction withstands typical operating temperatures, while the accessible drain openings support efficient waste disposal.
- Overall Dimensions: 47.5" W x 19.5" D x 43.75" H
- Material: 18 Gauge, 300 Series Stainless Steel
- Compartment Size: 10" W x 14" D x 10" Deep
- Drainboard: Left-hand drainboard for utensil drying
- Installation Requirements: Plumbing connections for faucet and drain, stable floor clearance
- Electrical: None required
- Temperature Range: Operates safely under typical kitchen conditions
- Construction & Finish: Durable stainless steel, corrosion-resistant finish
- Weight: 60 lbs
Electrical Compatibility: Not applicable
Plumbing Needs: Water supply and drain connections for standard kitchen plumbing
Ventilation: No specific ventilation required
Cleaning & Maintenance: Routine cleaning with stainless cleaner, disassembly of drain components as needed
Usage Environment: Designed for undercounter or surface mount installation in busy commercial kitchens
What is a commercial three-compartment sink?
A commercial three-compartment sink is a durable, stainless steel plumbing fixture designed for dishwashing, food prep, and sanitation tasks in foodservice facilities. These units typically feature multiple wash compartments with precise dimensions for efficient workflow, supporting high-volume cleaning cycles. The John Boos E3S8-1014-10L15-X is a model that provides three spacious compartments, a drainboard, and a robust construction suitable for institutional or restaurant environments, making it ideal for high-volume warewashing and food prep operations in large-scale foodservice settings.
Top Stainless Steel Sinks for High-Volume Foodservice Settings
Constructed by John Boos, the E3S8-1014-10L15-X emphasizes robust build quality, multi-compartment functionality, and easy maintenance. This commercial sink is designed for moderate workload environments, supporting efficiency in high-capacity food prep and warewashing tasks in busy kitchens.
- Moderate-volume operation suitable for large restaurant and institutional kitchens
- Compact footprint integrates into diverse kitchen layouts efficiently
- Commercial kitchen equipment built for long-lasting performance
- Designed for stable, reliable daily use with simplified maintenance
- Perfect for foodservice applications requiring multiple wash stations
Why Choose John Boos E3S8-1014-10L15-X?
Why choose the John Boos E3S8-1014-10L15-X E-Series Sink over comparable models? Its combination of a durable 300-series stainless steel top, wide compartments, and stable galvanized legs supports high-volume food prep workflows. Its integrated splash guard and drainboard facilitate sanitation and efficiency, making it a fixture of choice for demanding commercial kitchens. Designed with precise compartment dimensions and robust construction, it enhances operation speed, sanitation, and long-term durability without sacrificing ease of cleaning or installation efficiency.
- Self-contained design simplifies installation in existing setups
- Galvanized legs with adjustable feet for uneven flooring
- 15-inch drainboard extends workspace for utensil drying
- Boxed splash backsplash minimizes water splashing in prep areas
- Heavy-duty stainless steel supports high-volume daily use
