The John Boos 43PB204-1D24R Pro-Bowl Sink 3-compartment is a commercial-grade stainless steel sink designed for high-efficiency kitchen workflows. This three-compartment model features a generous overall size of 88-3/16 inches wide by 25-1/2 inches deep, and stands at 44-1/16 inches high, making it suitable for demanding foodservice operations. Each of the three compartments measures 20 inches wide by 20 inches front-to-back, and 14 inches deep, accommodating multiple prep or wash tasks simultaneously. The unit includes a 24-inch right drainboard, raised 10 inches with a 10-inch splash height, facilitating efficient drying and draining. Crafted from 14-gauge stainless steel, it ensures durability and ease of maintenance, while its stainless steel legs with adjustable bullet feet and crossbracing provide stable support for busy commercial kitchens. The model also features a boxed 10-inch high backsplash with a 45° top and a 2-inch return, enhancing sanitation and spill containment. The sink is equipped with splash mount faucet holes with 8-inch centers and a 3-1/2-inch die-stamped drain opening, optimizing installation versatility and wastewater management. With its robust construction and precise dimensions, the John Boos 43PB204-1D24R is engineered to support high-volume food prep and sanitation tasks efficiently in professional culinary environments.
Top John Boos 43PB204-1D24R Features
The Pro-Bowl Sink offers three spacious compartments for versatile food prep and cleaning, with durable 14-gauge stainless steel construction for long-term use. Its stainless steel legs with adjustable feet simplify installation on uneven floors, while the integrated splash-mount faucet holes enable quick setup. The 88-3/16-inch width provides ample workspace, reducing workflow congestion. Designed for easy cleaning and maintenance, the unit supports high-volume kitchen operations, making it a reliable addition for busy foodservice facilities.
- Durable 14-gauge stainless steel construction withstands rigorous commercial use
- Three 20" x 20" x 14" compartments support multiple simultaneous tasks
- Stainless steel legs with adjustable bullet feet for stable, level setup
- 24" right drainboard facilitates drying and utensil placement
- Backsplash with 10" height and 45° top contains splashes and simplifies cleaning
Ideal for high-volume food prep and sanitation in restaurant kitchens
John Boos 43PB204-1D24R Technical Specs
The John Boos 43PB204-1D24R Pro-Bowl Sink is constructed from 14-gauge stainless steel, ensuring durability in demanding environments. It measures 88-3/16 inches wide, 25-1/2 inches deep, and 44-1/16 inches high. The unit features three 20-inch wide compartments, each 20 inches front-to-back and 14 inches deep, with a 24-inch right drainboard for efficient workflow. The backsplash stands 10 inches high with a 45° top, providing spill containment. The sink includes splash mount faucet holes with 8-inch centers and a 3-1/2-inch drain opening, supporting versatile installation. It is equipped with stainless steel legs, adjustable for uneven floors, and crossbracing for added stability. The overall weight of the unit is approximately 168 lbs, with a shipping weight that includes packaging. This model is NSF and CSA-Sanitation approved, suitable for high-volume commercial kitchen use. Its stainless steel finish ensures compatibility with standard cleaning routines, and the robust construction supports extended operational life. The unit operates in typical commercial kitchen environments with operating temperature ranges up to 150°F, maintaining safety and sanitation standards.
- Electrical requirements: Not applicable (manual fixture)
- Construction & finish: 14-gauge stainless steel, NSF approved
- Overall dimensions: 88-3/16" W x 25-1/2" D x 44-1/16" H
- Compartment size: 20" W x 20" front-to-back x 14" deep
- Drainage: 3-1/2" die-stamped drain opening
- Weight: 168 lbs (product), approximately 185 lbs shipping weight
- Backsplash height: 10 inches with 45° top and 2" return
- Mounting: Legs with adjustable bullet feet for uneven surfaces
- Certifications: NSF, CSA-Sanitation approved
What is a commercial three-compartment sink?
A commercial three-compartment sink is a professional-grade stainless steel plumbing fixture designed for multi-purpose washing, rinsing, and sanitizing tasks in foodservice environments. These sinks typically feature three equally sized basins, often with additional drainage components and backsplashes. Installed in restaurant and institutional kitchens, the John Boos 43PB204-1D24R model exemplifies high durability and capacity, supporting large-scale cleaning operations. Its precise dimensions and robust stainless steel construction make it suitable for supporting high-volume prep workflows, particularly in busy institutional or restaurant kitchens.
Top commercial three-compartment sinks for high-volume foodservice
Designed for high-efficiency cleaning stations, the John Boos 43PB204-1D24R features industrial-grade stainless steel, spacious compartments, and advanced stability, making it ideal for busy restaurant kitchens. Its robust construction and precise measurement support demanding daily operations, ensuring sanitation and productivity without compromise.
- Operation for large-scale food prep and cleaning tasks
- Suitable for compact commercial kitchen setups
- Ideal for restaurant, cafeteria, and institutional environments
- Supports moderate to high throughput workflows
- Designed for manual cleaning and sanitation processes
Why Choose John Boos 43PB204-1D24R?
The John Boos 43PB204-1D24R combines rugged stainless steel construction, precise dimensions, and versatile features to outperform similar commercial sinks. Its durable design supports demanding kitchen operations, with easy installation and maintenance, making it a reliable choice for foodservice facilities seeking long-term efficiency and sanitation benefits.
- Self-contained design minimizes installation complexity
- Robust 14-gauge stainless steel withstands intensive use
- Spacious compartments optimize workflow efficiency
- Adjustable legs ensure level setup on uneven floors
- Integrated backsplash simplifies spill containment and cleaning
