John Boos 43PB20284-2D20 103-1/4 Inch Pro-Bowl Sink with Three Compartments Stainless Steel

The John Boos 43PB20284-2D20 Pro-Bowl Sink is a commercial-grade three-compartment sink designed for high-performance foodservice environments. Crafted from durable 14-gauge stainless steel in the top stainless series, this model features overall dimensions of 103-1/4 inches in width, 33-1/2 inches in depth, and a height of approximately 44 inches, making it suitable for large-scale kitchen operations. It incorporates three 20-inch wide by 28-inch front-to-back compartments with 14-inch depth, complemented by left and right drainboards for efficient workspace organization. The unit includes an 10-inch high boxed splashback with a 45-degree top and 2-inch return, along with a set of splash mount faucet holes on 8-inch centers. Its robust stainless steel legs with adjustable front and side crossrails and bullet feet provide operational stability and ease of maintenance, ensuring long-lasting sanitation and performance.

Top John Boos 43PB20284-2D20 Features

The John Boos 43PB20284-2D20 Pro-Bowl Sink is engineered for busy foodservice settings requiring durable and versatile stainless steel solutions. Its three spacious compartments accommodate large-scale washing, rinsing, and sanitizing tasks, supported by integrated drainboards for workflow efficiency. Crafted from 14-gauge stainless steel, it offers corrosion resistance and ease of cleaning, suitable for high-volume kitchens. The splashback enhances sanitation while protecting surrounding surfaces, and adjustable bullet feet facilitate precise leveling. Its built-in faucet holes streamline installation within commercial kitchens, enabling seamless integration into existing plumbing systems. Ideal for restaurant prep stations, catering kitchens, and institutional foodservice operations, this sink supports rigorous workflow demands with durable, NSF and CSA-sanitation compliant construction.

• Functionality: Three spacious compartments for volume tasks
• Durability: 14-gauge stainless steel construction resists corrosion
• Ease of maintenance: Smooth surface for straightforward cleaning
• Workflow integration: Built-in faucet holes facilitate quick setup
• Design compatibility: Equipped with drainboards for workspace efficiency

Designed for high-volume commercial kitchens seeking reliable stainless steel sink solutions.

John Boos 43PB20284-2D20 Technical Specs

The John Boos 43PB20284-2D20 features a self-contained stainless steel construction with a top gauge of 14, ensuring durability and longevity in demanding environments. It measures 103-1/4 inches wide, 33-1/2 inches deep, and approximately 44 inches high, with a weight of 225 lbs designed for stability. The unit's overall length spans from 97 to 108 inches, accommodating multiple workstations. It includes a splash height of 10 inches and a sink depth of 14 inches from rim to drain, suitable for intensive washing operations. The model is NSF and CSA-Sanitation certified, supporting compliance with sanitation standards. No electrical requirements are necessary as this is a mechanically operated unit built with heavy-duty stainless steel legs featuring adjustable crossrails and bullet feet for secure installation. Features include a robust, corrosion-resistant surface, with easy disassembly for cleaning and maintenance, and integral drainboards for workflow efficiency.

• Dimensions: 103-1/4" W x 33-1/2" D x 44" H
• Material: 14 Gauge stainless steel, NSF and CSA-certified
• Weight: 225 lbs for stability and durability
• Construction: Leg base with front & side crossrails, adjustable feet
• Compartment size: 20" W x 28" front-to-back x 14" deep
• Overall length: 97"-108"
• Sprashback height: 10"
• Faucet mounting: Splash mount holes with 8" centers

What is a commercial three-compartment sink

A commercial three-compartment sink is a durable, large-capacity stainless steel unit designed for high-volume washing, rinsing, and sanitizing in foodservice operations. It features three spacious, 20-inch wide by 28-inch front-to-back compartments, typically with integrated drainboards, and is constructed from heavy-duty 14-gauge stainless steel for longevity. Installed in restaurant prep stations, cafeteria lines, or catering kitchens, the John Boos 43PB20284-2D20 allows efficient workflow and sanitation compliance for mid-volume restaurant and institutional settings, making it a versatile essential for demanding commercial kitchens.

Top Commercial Three-Compartment Sinks for High-Volume Foodservice Settings

Constructed with premium stainless steel for lasting performance, the John Boos 43PB20284-2D20 is ideal for high-demand foodservice environments, supporting efficient workflow with ample compartments and integrated drainboards. Designed for medium-volume operations, it offers robust construction and seamless functionality in busy kitchens.

• Operation Type — medium-volume commercial kitchens
• Kitchen Setting — institutional and restaurant prep areas
• Foodservice Category — cafeteria and catering stations
• Workload Qualifier — moderate throughput tasks
• Use Case — large-scale washing and sanitation

Why Choose John Boos 43PB20284-2D20?

Designed with high-quality stainless steel and comprehensive features, the John Boos 43PB20284-2D20 surpasses standard commercial sinks by offering increased durability, integrated drainboards, and faucet compatibility. Its heavy-gauge construction enables prolonged operational use, while the robust legs and adjustable feet simplify installation and leveling, contributing to sanitation and workflow efficiency. This model’s superior build quality and thoughtful design make it well-suited for demanding foodservice environments, supporting precise and hygienic operations with minimal maintenance.

• Self-contained design with integrated drainboards for efficient workflow
• Heavy-duty 14-gauge stainless steel for corrosion resistance
• Robust legs with adjustable crossrails for stability
• Large compartments suitable for high-volume washing tasks
• Built-in faucet holes streamline setup and plumbing integration