John Boos 43PB20284-1D30L 94 Inch Pro-Bowl Sink with Left Drainboard Stainless Steel

The John Boos 43PB20284-1D30L Pro-Bowl Sink is a commercial-grade, three-compartment stainless steel sink designed for high-efficiency foodservice environments. Measuring 94-3/16 inches wide by 33-1/2 inches deep and 44-1/16 inches high, this sink features three 20-inch-wide by 28-inch-long by 14-inch-deep compartments, optimized for multi-tasking and throughput. Its 14-gauge 300 series stainless steel construction provides exceptional durability and corrosion resistance, suitable for intensive cleaning routines and frequent use in busy kitchens. Equipped with a 30-inch left drainboard, a boxed 10-inch splashback with a 45° top and 2-inch return, and splash mount faucet holes with 8-inch centers, this unit facilitates seamless workflow integration. The 3-1/2 inch die-stamped drain opening ensures efficient water drainage, making it ideal for foodservice applications requiring robust sanitation standards and reliable performance.

Top John Boos 43PB20284-1D30L Features

Designed for commercial kitchens, the John Boos Pro-Bowl Sink offers a durable stainless steel base, multi-compartment design for efficient washing and prep, and features adjustable front and side bracing for stability. Its 14-gauge manufacturing ensures longevity under demanding workloads, and the integrated drainboards streamline dishwashing workflows. Maintenance is simplified with stainless steel’s corrosion resistance, and modular faucet mounting enhances ease of operation. The compartment dimensions support versatility in cleaning, rinsing, and prep tasks, making it suitable for medium-volume foodservice settings.

• Three compartments: 20" W x 28" front-to-back x 14" deep for versatile use
• Heavy-duty construction: 14 Gauge stainless steel for longevity and resistance
• Large drainboards: 30" left drainboard integrates with workflow
• Ease of maintenance: Corrosion-resistant stainless steel surfaces
• Structural stability: Adjustable front and side bracing for secure setup

Ideal for high-traffic commercial kitchens requiring durable and efficient multi-compartment sinks.

John Boos 43PB20284-1D30L Technical Specs

This Pro-Bowl Sink features a robust stainless steel construction with a 14-gauge top series and overall dimensions of 94-3/16 inches in width, 33-1/2 inches in depth, and a height of 44-1/16 inches. The unit includes three 20-inch-wide and 28-inch-long compartments, with a sink depth of 14 inches rim to drain for optimal liquid handling. Equipped with a 30-inch left drainboard and an 8-inch faucet mount with splash-proof holes, it supports efficient water flow and fixture installation. The sink weighs approximately 217 pounds, emphasizing its sturdy build. It conforms to sanitation standards with high-quality stainless steel, suitable for rigorous cleaning schedules. The overall design accommodates a maximum loading of commercial volumes, and the splash height reaches 10 inches for spill resistance. Vertical adjustments via adjustable bullet feet and crossrails enable secure installation. The unit may be shipped in a disassembled state for ease of transportation and setup, with documented maintenance procedures included.

• Dimensions: 94-3/16" W x 33-1/2" D x 44-1/16" H
• Construction: 14-gauge stainless steel with high durability
• Feed flow: 3 compartments, 20" W x 28" front-to-back
• Drainage system: 3-1/2" die-stamped drain opening
• Mounting: Adjustable bullet feet for level installation
• Electrical/Plumbing: Compatible with standard commercial plumbing configurations

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty stainless steel foodservice fixture designed for multiple washing, rinsing, and sanitizing tasks in professional kitchen environments. The John Boos 43PB20284-1D30L model features three spacious compartments with precise dimensions, built-in drainboards, and robust construction suitable for high-volume operations. Installed primarily in restaurant, cafeteria, and institutional settings, this sink supports efficient workflow, sanitation compliance, and durable performance for continuous use.

Top Commercial Three-Compartment Sinks for Medium-Volume Foodservice Settings

Designed for practical foodservice operations, the John Boos 43PB20284-1D30L combines durability, large capacity, and functional features suited for medium workloads. Built with NSF and CSA-sanitation compliance, it’s ideal for restaurant prep lines and institutional kitchens, enabling efficient multitasking without sacrificing sanitation or performance. John Boos 43PB20284-1D30L offers reliable, restaurant-ready stainless steel construction for busy commercial environments.

• Modular design optimized for medium-volume restaurant workflows
• Robust construction for sustained high-pressure use
• Large compartments support multiple task zones
• Integral drainboards facilitate quick dish handling
• Stainless steel hardware simplifies cleaning and maintenance

Why Choose John Boos 43PB20284-1D30L

The John Boos 43PB20284-1D30L Pro-Bowl Sink stands out among commercial sinks with its superior stainless steel fabrication, precise compartment sizing, and integrated drainboard design. Its sturdy legs and adjustable bracing ensure stability in rigorous environments, while the ample workspace and easy-to-clean surfaces promote efficient workflows. This unit’s durable materials and construction elevate operational reliability compared to standard models, reducing downtime and maintenance costs.

• Enhanced durability: 14-gauge stainless steel construction withstands heavy use
• Optimized size: Generous compartments suited for medium-volume tasks
• Integrated drainboard: Supports workflow efficiency in busy kitchens
• Structural stability: Adjustable legs and bracing for secure setup
• Design versatility: Compatible with standard commercial plumbing setups