The John Boos 43PB20284-1D24R Pro-Bowl Sink is a commercial-grade three-compartment sink designed for intensive foodservice environments. Measuring 88-3/16 inches wide by 33-1/2 inches deep and standing at 44-1/16 inches high, this unit features three 20-inch wide by 28-inch front-to-back compartments with 14-inch depth for efficient washing and prepping tasks. Its stainless steel construction, specifically 14 gauge, 300 series, ensures durability under heavy use, while the integrated right-side drainboard supports streamlined workflow. The sink includes a 10-inch boxed backsplash with a 45-degree top and 2-inch return, and an adjustable stainless steel frame with bullet feet for secure placement. Equipped with splash mount faucet holes on 8-inch centers and a 3½-inch drain opening, it provides essential functionality for high-volume foodservice operations.
Top John Boos 43PB20284-1D24R Features
Designed for medium-volume commercial kitchens, the John Boos 43PB20284-1D24R Pro-Bowl Sink offers three spacious NSF-approved compartments ideal for washing, rinsing, and sanitizing. The 14-gauge stainless steel surface ensures longevity and resistance to corrosion, while the height-adjustable frame facilitates ergonomic setup. Its large overall size makes it suitable for operation in large prep stations, with easy-to-maintain smooth surfaces and accessible plumbing. The integrated drainboard enhances workflow effectiveness, supporting efficient utensil and product handling across diverse foodservice settings.
- Functionality: Three spacious 20" x 28" compartments for multi-tasking
- Durability Traits: Constructed from 14 gauge stainless steel for long-term use
- Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines
- Use Case: Supports high-volume washing and prep operations in foodservice environments
- Workflow Benefit: Integrated right-side drainboard facilitates efficient utensil drying and handling
Ideal for medium-volume commercial kitchens needing durable and functional three-compartment sinks
John Boos 43PB20284-1D24R Technical Specs
The John Boos 43PB20284-1D24R features a robust 14-gauge stainless steel top with a 300 series finish, providing maximum corrosion resistance and easy cleaning. Its overall dimensions are 88-3/16 inches in length, 33-1/2 inches deep, and 44-1/16 inches high, with a weight of 211 pounds for stability and durability. The sink has three compartments measuring 20 inches wide by 28 inches front-to-back with a 14-inch depth, supporting moderate to high workload with efficient washing capacity. Included are a 10-inch boxed backsplash with a 45° top for splash protection and a 2-inch return, and a set of splash mount faucet holes with 8-inch centers for versatile fixture installation. Drainage is facilitated through a 3½-inch die-stamped drain opening, while the institutional-grade stainless steel legs and adjustable bullet feet provide customizable height and secure attachment. Operating features include maximum resistance to temperature fluctuations, compatibility with various cleaning routines, and ease of disassembly for maintenance.
- Electrical Requirements: Not applicable
- Construction & Finish: 14 gauge stainless steel, 300 series, NSF-approved
- Dimensions: 88-3/16" W x 33-1/2" D x 44-1/16" H
- Compartment Size: 20" W x 28" front-to-back x 14" deep
- Drainboard Placement: Right side with 10" backsplash, 45° top, 2" return
- Weight: 211 lbs for enhanced stability
- Installation&Maintenance: Requires standard plumbing, accessible for cleaning and disassembly
- Water Connection: Suitable for facility plumbing with compatible drain and faucet setup
- Drain Compatibility: 3½-inch drain opening for efficient drainage
- Work Area Clearance: Minimum 44-inch height for comfortable access
- Temperature Tolerance: Operates within standard foodservice temperature ranges
What is a commercial three-compartment sink
A commercial three-compartment sink is a heavy-duty stainless steel washing station designed for foodservice environments to perform multiple wash, rinse, and sanitize tasks efficiently. The John Boos 43PB20284-1D24R model features three 20-inch wide compartments with 14-inch depths, suitable for high-volume warewashing and prep workflows. Installed in large kitchens, it supports routine sanitation in restaurant or cafeteria settings, with a durable construction that withstands rigorous daily use while maintaining sanitary standards and ease of cleaning.
Top Foodservice Three-Compartment Sinks for Medium-Volume Operations
Top commercial three-compartment sinks support efficient washing and prep functions in moderate-use kitchens. Built with heavy-duty stainless steel by John Boos, model 43PB20284-1D24R offers large compartments, ergonomic height, and integrated drainboards. Ideal for restaurant, cafeteria, or catering settings requiring reliable sanitation and workflow efficiency, these units allow seamless operation during routine warewashing with durable, restaurant-ready construction.
- Medium-volume workflows—suitable for multi-station food prep environments
- Built from durable stainless steel—designed for long-term sanitation and resistance
- Features adjustable height and integrated drainboards—optimized for ergonomic efficiency
- Supports efficient warewashing with spacious compartments and drainage setup
- Ideal for versatile foodservice operations requiring heavy-duty, reliable sinks
Why Choose John Boos 43PB20284-1D24R
John Boos 43PB20284-1D24R stands out through its robust 14-gauge stainless steel construction, large compartment capacity, and comprehensive workflow features that enhance operational efficiency in commercial kitchens. Its durable build, multifunctional design, and tailored installation options ensure longevity and ease of maintenance compared to standard sinks, making it optimal for demanding foodservice environments.
- Self-contained Design: Integrated drainboard and faucet compatibility
- Commercial Kitchen-Ready: Heavy-duty stainless steel supports high-volume use
- Compact yet Spacious: Large compartments within a substantial overall footprint
- Enhanced Sanitation: Smooth 14-gauge surfaces for easy cleaning and sanitation
- Operational Efficiency: Adjustable height and secure mounting improve workflow stability
