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Why you’ll love it

RestaurantSupply.com is your trusted source for John Boos three compartment sinks.

  • Authorized John Boos dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock John Boos 43PB184-2D24 three compartment sinks
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

John Boos 43PB184-2D24 105 Inch Pro-Bowl Sink 14 Gauge Stainless Steel with 3 Compartments

John Boos  |  MFG #: 43PB184-2D24  |  Item #: 291971  |  UPC #: 662969317966
Item: #291971

Technical details
Manufacturer John Boos
Model Number 43PB184-2D24
Manufacturer Part # 43PB184-2D24
Splash Height 10"
Top Gauge 14 Gauge
Sink Depth (rim - drain) 14"
Compartment (front - back) 18"
Top Stainless Series 300 Series
Overall Length 97" - 108"
Drainboards With Left & Right-hand Drainboards
Compartment Width (side - side) 18"
Base Type Legs With Front & Side Crossrails
Base Construction Stainless Steel
Height 44.06"
Width 105.25"
Depth 23.5"
Weight 168 lbs
NSF Yes

About this item

Product Details

The John Boos 43PB184-2D24 Pro-Bowl Sink is a professional-grade three-compartment sink designed for high-efficiency foodservice environments. Constructed from durable stainless steel, it measures 105-1/4 inches in width, 23-1/2 inches in depth, and stands at 44-1/16 inches high, making it suitable for various commercial kitchen setups. Featuring three 18-inch by 18-inch front-to-back compartments, each 14 inches deep, this sink provides ample capacity for washing, rinsing, and sanitizing tasks. The unit includes two 24-inch drainboards on either side, a 10-inch boxed backsplash with a 45-degree top and 2-inch return, and a set of splash mount faucet holes with 8-inch centers. Its robust stainless steel legs with adjustable bullet feet and front and side bracing facilitate stable installation and maintenance. The overall design emphasizes sanitation and durability with features suited for demanding foodservice operations.

Top John Boos 43PB184-2D24 Features

The Pro-Bowl Sink offers commercial-grade liquid capacity with three spacious stainless steel compartments for efficient workflow. Its corrosion-resistant 14 Gauge construction ensures durability under heavy use. Features include easy-to-clean surfaces and removable components, simplifying maintenance. Designed for installation in busy food prep areas, it complements workflow by providing ample space for multiple tasks. Its integrated drainboards and mounting holes facilitate seamless setup for high-volume operations.

  • Multiple compartments: Three 18"Wx18" front-to-back x 14" deep spaces for efficient washing
  • Heavy-duty material: Crafted from 14 Gauge stainless steel for long-term durability
  • Ease of cleaning: Removable splash mount faucet holes and smooth surfaces simplify maintenance
  • Designed for high-volume use: Large overall size fits extensive food prep workflows
  • Stable installation: Adjustable bullet feet and box crossrails support secure setup

Ideal for commercial kitchens requiring multiple washing zones and durable construction.

John Boos 43PB184-2D24 Technical Specs

The John Boos 43PB184-2D24 features a 105-1/4" width, 23-1/2" depth, and height of 44-1/16", with a weight of approximately 168 lbs. Made from high-grade stainless steel within the 300 Series, it offers excellent corrosion resistance and sanitation. Its construction includes a 14 Gauge top gauge and a sink depth of 14 inches from rim to drain. The unit is designed with a drainboard system on either side, each 24 inches wide, supporting efficient workflow. It features a set of splash mount faucet holes with 8" centers compatible with common commercial faucets. The overall setup integrates seamlessly into foodservice establishments, providing stable support through stainless steel legs with adjustable feet for precise leveling. The unit is NSF and CSA-Sanitation approved, ensuring compliance with industry standards. Dimensions and weight facilitate rigorous daily use and transportation readiness. The design incorporates rounded corners for safety, with cleaning routines simplified by smooth surfaces and removable components.

  • Dimensions: 105-1/4"W x 23-1/2"D x 44-1/16"H, weighs 168 lbs
  • Construction: 14 Gauge stainless steel, NSF and CSA-Sanitation compliant
  • Compartment and drainboard size: (3) 18"W x 18" front-to-back x 14" deep compartments with 24" drainboards on each side
  • Faucet compatibility: Splash mount with 8" centers, suitable for commercial faucets
  • Adjustable features: Bullet feet and front & side bracing for stability and leveling

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty stainless steel water basin designed for multi-stage washing, rinsing, and sanitizing tasks in professional foodservice settings. The John Boos 43PB184-2D24 features three spacious compartments, each measuring 18"Wx18" front-to-back with a 14" depth, complemented by dual drainboards for efficient workflow. Its durable construction from 14 Gauge stainless steel makes it well-suited for high-volume restaurant kitchens, cafeterias, and catering operations. Installed in perimeter prep areas, this sink facilitates sanitation processes essential for food safety compliance, supporting efficient workflow and hygiene standards.

Top commercial three-compartment sinks for high-volume foodservice settings

Designed for professional kitchens with moderate throughput, the John Boos 43PB184-2D24 offers durable construction and efficient multi-tasking capacity. It features a robust stainless steel build, ergonomically designed compartments, and ample drainboard space, ideal for high-volume restaurant and cafeteria operations. Model 43PB184-2D24 is built for stable installation in busy food prep areas, supporting sanitation and workflow through high-strength materials and precise dimensions.

  • Operation Type — suitable for multi-station food prep environments
  • Kitchen Type — optimized for large-scale commercial kitchens
  • Foodservice Category — ideal for institutional and restaurant use
  • Workload Qualifier — supports moderate throughput production
  • Use Case — enhances sanitation and washing efficiency in busy kitchens

Why Choose John Boos 43PB184-2D24?

The John Boos 43PB184-2D24 stands out among commercial sinks with its firm 14 Gauge stainless steel construction, large capacity compartments, and integrated drainboards designed for demanding environments. Its professional-grade durability, ease of cleaning, and stable installation make it a top choice for high-volume foodservice operations seeking reliable sanitation solutions. The unit’s precise dimensions and thoughtful features streamline workflows without compromising safety or hygiene benefits.

  • Wider than many competitors at 105-1/4" for extensive prep space
  • Legs with adjustable feet for tailored leveling and support
  • Stainless steel crossbars and frame for superior stability
  • Heavy-duty 14 Gauge construction enhances longevity under intensive use
  • Design supports seamless integration into commercial kitchen layouts

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

John Boos 43PB184-2D24 Pro-Bowl Sink 3-compartment 105-1/4"W X 23-1/2"D X 44-1/16"H Overall Size
John Boos

John Boos 43PB184-2D24 105 Inch Pro-Bowl Sink 14 Gauge Stainless Steel with 3 Compartments

$4,026.39 $7,954.00

John Boos, 43PB184-2D24, Pro-Bowl Sink, 3-compartment, 105-1/4"W x 23-1/2"D x 44-1/16"H overall size, (3) 18"W x 18" front-to-back x 14" deep compartments, (2) 24" left & right drainboards, 10"H boxed backsplash with 45° top and 2" return, (1) set of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain opening, 14/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, adjustable bullet feet, NSF, CSA-Sanitation, KD