The John Boos 43PB184-1D30L Pro-Bowl Sink is a commercial-grade, three-compartment stainless steel sink designed for high-volume foodservice environments. Measuring 88-3/16 inches in width, 23-1/2 inches in depth, and 44-1/16 inches in height, this unit features three 18-inch wide by 14-inch deep compartments, facilitating efficient workflow for washing, rinsing, and sanitizing. It includes a 30-inch left drainboard for processing larger items and a 10-inch boxed backsplash with a 45° top and 2-inch return to protect walls. Equipped with a set of splash mount faucet holes spaced at 8-inch centers and a 3-1/2 inch die-stamped drain opening, this sink provides durability and ease of installation. Constructed from 14-gauge stainless steel, it offers superior strength, sanitation, and long-term corrosion resistance. This model is ideal for busy commercial kitchens requiring rugged, multifunctional sinks with integrated work surfaces and efficient drainage, suitable for high-volume prep and cleanup operations.
Top John Boos 43PB184-1D30L Features
This Pro-Bowl Sink offers three spacious compartments for multi-tasking in high-demand kitchens, featuring durable 14-gauge stainless steel construction for longevity. Its integrated 30-inch drainboard improves workflow efficiency, while the 10-inch boxed backsplash aids in maintaining sanitation standards. Easy to clean and maintain, it is designed for seamless installation with adjustable front and side bracing, making it well-suited for large-scale food preparation settings.
- Functionality: Three 18" x 18" x 14" compartments optimize workflow efficiency
- Durability: 14-gauge stainless steel ensures corrosion resistance and strength
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning routines
- Workflow Integration: Built-in 30" drainboard enhances processing capacity
- Installation: Adjustable bullet feet and bracing facilitate secure setup in commercial spaces
Designed for high-volume foodservice operations requiring durable and efficient multi-compartment sinks.
John Boos 43PB184-1D30L Technical Specs
The John Boos 43PB184-1D30L Pro-Bowl Sink features a robust stainless steel construction utilizing 14-gauge material, ensuring long-term durability and sanitation in demanding kitchen environments. Its overall size measures 88-3/16 inches wide by 23-1/2 inches deep and stands at 44-1/16 inches high, with three 18-inch wide compartments and a 30-inch drainboard. The sink operates with a standard setup, requiring no electrical connections, and includes a set of splash mount faucet holes with 8-inch centers, along with a 3-1/2 inch die-stamped drain opening. The unit’s construction provides resistance to impact, corrosion, and staining, making it suitable for continuous use in commercial kitchens. It weighs approximately 154 lbs. with a top stainless series of 300, and features a splash height of 10 inches and a sink depth measured from rim to drain of 14 inches. Installation involves adjustable front and side bracing, with stainless steel legs and bullet feet for leveling and stability. The unit is NSF and CSA-Sanitation approved, ensuring compliance with sanitation standards and usability under continuous operation.
- Electrical Requirements: No electrical connection needed for operation
- Construction & Finish: 14-gauge stainless steel, NSF and CSA approved
- Dimensions: 88-3/16" W x 23-1/2" D x 44-1/16" H
- Weight: 154 lbs including legs and bracing
- Drainage: 3-1/2" die-stamped drain opening; includes splash mount faucet holes
- Operating Range: Designed for continuous, high-volume use in commercial kitchens
- Cleaning & Maintenance: Smooth, seamless stainless steel surface simplifies sanitation
- Installation Needs: Requires clearances for adjustable bracing and plumbing connections
- Usage Compatibility: Suitable for installation against walls with splashbacks and drain connections
- Safety & Ergonomics: Rounded edges and adjustable feet enhance stability and safety
What is a commercial three-compartment sink
A commercial three-compartment sink is a heavy-duty stainless steel fixture designed for high-volume foodservice operations, facilitating washing, rinsing, and sanitizing tasks within a single unit. These sinks typically feature multiple large basins, sturdy construction, and integrated drainage surfaces, making them suitable for restaurant, cafeteria, and institutional kitchens. The John Boos 43PB184-1D30L Pro-Bowl Sink exemplifies this category with its durable 14-gauge stainless steel build, size accommodating extensive workflow needs, and a built-in drainboard optimized for large-scale cleanup. Such sinks are primarily used in environments that require frequent, large-volume dish and utensil processing, ensuring compliance with sanitation standards and operational efficiency.
Top commercial three-compartment sinks for high-volume kitchen operations
Designed for durability and functionality, the John Boos 43PB184-1D30L meets high-demand foodservice needs with its robust construction and multi-compartment layout optimized for efficient workflow in busy kitchens. Manufactured with commercial-grade stainless steel, it provides reliable performance for intensive cleanup tasks and large-scale food prep. Ideal for restaurants, institutional kitchens, and catering facilities, its sturdy build, integrated drainboard, and extensive size make it suitable for high-volume food processing and sanitation.
- Operation Type — suited for busy restaurant prep areas
- Kitchen Setting — ideal for institutional or large-scale commercial kitchens
- Foodservice Category — high-volume dishwashing and prep stations
- Use Case — efficient multi-tasking for heavy-duty cleaning and prep workflows
Why Choose John Boos 43PB184-1D30L?
John Boos 43PB184-1D30L stands out with its durable 14-gauge stainless steel construction, spacious three-compartment design, and integrated drainboard, providing a reliable and efficient solution for high-volume kitchens. Its robust build, combined with adjustable bracing and mounting features, ensures long-term performance and easy installation, making it especially valuable for restaurant, cafeteria, and institutional foodservice settings where sanitation, capacity, and durability are priorities.
- Designed for high-volume environments with extensive compartment space and drain options
- Constructed from 14-gauge stainless steel for superior strength and corrosion resistance
- Includes integrated drainboard to streamline large item processing
- Heavy-duty legs and adjustable bracing facilitate secure, stable installation
- Built-in splashback helps maintain sanitation standards and wall protection
