The John Boos 43PB18244-1D24R Pro-Bowl Sink is a commercial-grade three-compartment sink designed for high-efficiency foodservice operations. Crafted from durable 14-gauge stainless steel, it features a total width of 82-3/16 inches, depth of 29-1/2 inches, and a height of 44-1/16 inches, providing ample workspace for busy kitchens. The unit includes three 18-inch-wide compartments with 24-inch front-to-back measurements and 14-inch depth, a 24-inch right-hand drainboard, and an 10-inch boxed splash backsplash with 45° top and 2-inch return for optimal sanitation. Equipped with splash mount faucet holes on 8-inch centers and a 3-1/2-inch die-stamped drain opening, this sink supports rigorous commercial workflows. The stainless steel legs feature adjustable front and side bracing with bullet feet for stability and ease of leveling, making the Pro-Bowl Sink ideal for restaurant kitchens, cafeterias, and large-scale food preparation facilities requiring heavy-duty sanitation and seamless integration into existing utility setups.
Top John Boos 43PB18244-1D24R Features
This Pro-Bowl three-compartment stainless steel sink offers robust functionality tailored to demanding commercial kitchens. Its three 24" deep compartments facilitate multi-stage food prep, while the right drainboard supports efficient drying and plating. Constructed from 14-gauge stainless steel, the unit ensures corrosion resistance, durability, and ease of maintenance. The adjustable legs and braces enable precise installation in variable floor plans, supporting workflows in high-volume restaurant or cafeteria settings. Designed for sanitation, its construction accommodates rigorous cleaning routines and integrates smoothly with standard plumbing and water supply systems.
- Functionality: Three 18"Wx24" front-to-back compartments for multi-tasking efficiency
- Durability: 14-gauge stainless steel withstands heavy commercial use
- Ease-of-Maintenance: Smooth surface and modular design simplify cleaning and repairs
- Workflow Integration: Compatible with standard plumbing with faucet holes and drain opening
- Stability & Customization: Adjustable bullet feet and front/side braces for precise leveling
Ideal for high-volume food prep, installation in commercial kitchens or cafeterias requiring durable, functional sinks
John Boos 43PB18244-1D24R Technical Specs
This commercial Pro-Bowl sink combines a 300 series stainless steel construction with precise dimensions for versatile kitchen integration. Its overall size measures 82-3/16"W x 29-1/2"D x 44-1/16"H, with three compartments each 18” in width and 24” front-to-back, and a 14” depth. The sink features a 10” splash height backsplash, supporting a sanitary workspace. The top gauge is 14, providing strength without excessive weight. This unit is NSF and CSA-Sanitation certified, ensuring compliance with sanitation standards. It facilitates easy disassembly for maintenance and cleaning routines, with adjustable legs and crossrails supporting stable installation. Power requirements are not applicable, but plumbing setup includes faucet holes on 8-inch centers and a 3-1/2-inch drain opening, compatible with common commercial water supplies. Shipping weight is 170 lbs, with a freight class of 175 for logistical planning. The stainless steel finish is polished, corrosion-resistant, and suitable for tough kitchen environments. Operating temperature tolerances and safety features support food-grade sanitation and long-term durability.
- Dimensions: 82-3/16"W x 29-1/2"D x 44-1/16"H, with three 18"W x 24" compartments
- Material: 14 gauge stainless steel, NSF and CSA-Sanitation certified
- Construction: Stainless steel legs with adjustable bullet feet, crossrails for stability
- Drainage & Plumbing: 3-1/2" drain opening, 8" faucet holes for standard hookup
- Weight & Shipping: 170 lbs, freight class 175, includes disassembly capability for maintenance
What is a commercial three-compartment sink?
A commercial three-compartment sink is a heavy-duty stainless steel fixture designed for efficient multi-stage food prep and sanitation in professional kitchens. The John Boos 43PB18244-1D24R Pro-Bowl Sink features three 18-inch-wide, 24-inch-deep compartments with a total overall size of 82-3/16 inches wide by 29-1/2 inches deep and 44-1/16 inches high. It is used in restaurant, cafeteria, and institutional settings where multiple tasks such as washing, rinsing, and sanitizing are performed simultaneously, supporting high-volume, sanitary workflows. Its professional-grade materials and design optimize workflow, cleanup, and operational efficiency in compliance with industry standards for sanitation and durability.
Top commercial sinks for high-volume foodservice environments
The John Boos 43PB18244-1D24R is a robust, commercial-grade three-compartment stainless steel sink built for efficient workflow in busy kitchens. Designed for high-capacity food preparation, it offers durable construction, precise compartment dimensions, and seamless plumbing integration, making it suitable for restaurant, cafeteria, or institutional use where sanitation and reliability are essential.
- Operation Type — for large-scale restaurant kitchens
- Kitchen Setting — suitable for busy commercial food prep areas
- Foodservice Category — essential for institutional and commercial kitchens
- Use Case — supporting multi-stage food prep and sanitation routines
Why Choose John Boos 43PB18244-1D24R
Designed with commercial durability and functionality, the John Boos 43PB18244-1D24R Pro-Bowl Sink offers a larger overall size, three spacious compartments, and a robust 14-gauge stainless steel construction. Its adjustable legs and stable base support complex kitchen layouts, while its sanitation-ready design ensures long-term cleanliness and operational efficiency compared to standard models, supporting intensive foodservice workflows with reliability and ease of maintenance.
- Extended width enables large-scale prep in confined spaces
- Heavy-duty stainless steel withstands frequent cleaning and heavy use
- Adjustable leveling features simplify installation on uneven floors
- Integrated drainboard improves workflow and drying processes
- Standard plumbing compatibility speeds setup and reduces installation costs
