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Why you’ll love it

RestaurantSupply.com is your trusted source for John Boos three compartment sinks.

  • Authorized John Boos dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock John Boos 3PB30244-1D36L three compartment sinks
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

John Boos 3PB30244-1D36L 130 Inch Pro-Bowl Sink with Left Drainboard Stainless Steel

John Boos  |  MFG #: 3PB30244-1D36L  |  Item #: 291679
Item: #291679

Technical details
Manufacturer John Boos
Model Number 3PB30244-1D36L
Manufacturer Part # 3PB30244-1D36L
Compartment (front - back) 24"
Drainboards With Left-hand Drainboard
Top Gauge 16 Gauge
Top Stainless Series 300 Series
Compartment Width (side - side) 30"
Sink Depth (rim - drain) 14"
Overall Length 109" - 170"
Splash Height 10"
Base Type Legs With Front & Side Crossrails
Base Construction Stainless Steel
Height 44.06"
Width 130.19"
Depth 29.5"
Weight 197 lbs
NSF Yes

About this item

Product Details

The John Boos 3PB30244-1D36L Pro-Bowl Sink is a commercial-grade three-compartment sink designed for high-volume foodservice environments. Crafted from durable stainless steel in the 300 Series with a 16-gauge top, it measures 130-3/16 inches in width, 29-1/2 inches in depth, and stands 44-1/16 inches tall. This model features three 30-inch-wide by 24-inch-front-by-14-inch-deep compartments, a 36-inch left drainboard, and a 10-inch boxed splashback with a 45-degree top and 2-inch return. It includes dual sets of splash mount faucet holes with 8-inch centers and a 3-1/2-inch die-stamped drain opening, facilitating efficient workflow in busy kitchen settings. The stainless steel legs with adjustable bullet feet and crossbraces ensure sturdy installation, while the NSF and CSA-Sanitation listings assure compliance with sanitation standards for commercial food prep spaces.

Top John Boos 3PB30244-1D36L Features

This Pro-Bowl Sink offers three spacious 24" x 30" x 14" compartments with ample capacity for washing, rinsing, and sanitizing. Constructed from high-quality 16-gauge stainless steel, it provides corrosion resistance and longevity in demanding kitchens. Its design incorporates a left drainboard for extra workspace and efficient drainage, with splash mount faucet holes allowing easy fixture integration. The sturdy stainless steel legs with adjustable feet simplify leveling, and the overall size accommodates large cookware and dishware, streamlining kitchen workflows. Ideal for institutional, restaurant, and catering operations requiring durable, easy-to-maintain multi-compartment sinks.

  • Functionality: Three spacious compartments support multi-tasking workflow
  • Material Durability: 16-gauge stainless steel construction resists corrosion and impacts
  • Ease of Maintenance: Smooth surfaces facilitate cleaning and sanitation
  • Real-world Fit: Large compartments handle heavy-duty dishwashing tasks
  • Workflow Integration: Drainboard and faucet holes enhance operational efficiency

Designed for busy commercial kitchens requiring reliable, large-capacity sink solutions.

John Boos 3PB30244-1D36L Technical Specs

The John Boos 3PB30244-1D36L features a self-contained, all-stainless steel construction with a 16-gauge top surface in the 300 Series for maximum durability and corrosion resistance. It operates without electrical requirements, relying solely on plumbing connections via the two sets of faucet holes with 8-inch centers. The unit's overall size measures 130-3/16 inches wide by 29-1/2 inches deep and 44-1/16 inches tall, with a weight of approximately 197 lbs. The three compartments each measure 30 inches wide, 24 inches front-to-back, and 14 inches deep, supporting moderate throughput workloads typical in restaurant and institutional kitchens. The unit’s splash height stands at 10 inches, with a 36-inch left drainboard facilitating water runoff, and legs with front and side crossbracing and adjustable bullet feet ensure stability and level installation. Certified for NSF and CSA-Sanitation standards, this sink is.

practical for large-scale dishwashing, food prep stations, and cleaning zones in commercial foodservice environments.

  • Electrical Requirements: None; plumbing connection needed for water supply and drainage
  • Construction & Finish: 16 Gauge stainless steel, NSF, CSA-Sanitation compliant
  • Dimensions: 130-3/16''W x 29-1/2''D x 44-1/16''H
  • Weight: Approximately 197 lbs, includes stainless steel legs and crossbracing
  • Operating Range: Suitable for standard kitchen temperatures; max safe temperature exceeds typical water heat conditions

Plumbing Compatibility: 8-inch faucet centers, standard drainage fittings

Drainage & Drainboard: 3-1/2" drain opening with left drainboard for efficient water runoff

Installation Clearance: Adequate space for maintenance and water hookups

Cleaning & Maintenance: Easy-to-clean stainless steel surfaces, disassembly for thorough sanitation

Workflow Integration: Supports large-scale dishwashing, prep, and sanitizing functions

What is a commercial three-compartment sink?

A commercial three-compartment sink is a durable, stainless steel washing station designed for efficient dishwashing and food prep tasks in high-volume foodservice environments. It typically consists of three equal-sized compartments, a drainboard, and splash back features, facilitating multi-stage cleaning processes. The John Boos 3PB30244-1D36L model offers a spacious configuration with large compartments, a left drainboard, and sturdy construction, making it ideal for restaurant kitchens, cafeterias, and catering operations requiring reliable sanitation and workflow integration.

Top commercial three-compartment sinks for high-volume foodservice

Built with robust stainless steel in a compact footprint, the John Boos 3PB30244-1D36L is designed for efficient dishwashing and food prep in high-demand settings. It features three large compartments and durable construction suitable for institutional kitchens, with a focus on sanitation, ease of maintenance, and seamless workflow integration.

  • Moderate throughput for busy restaurant and institutional kitchens
  • Commercial stainless steel construction for long-term durability
  • Designed for multi-tasking dishwashing, sanitizing, and prep
  • Supports efficient workflow with spacious compartments and drainboard
  • Ideal for high-volume foodservice operations requiring robust equipment

Why Choose John Boos 3PB30244-1D36L?

Compared to similar stainless steel sinks, the John Boos 3PB30244-1D36L stands out with its substantial overall size, three large compartments, and sturdy stainless steel legs with adjustable feet for stability. Its high-quality construction, combined with features like a left drainboard and ample faucet options, makes it a reliable, restaurant-ready solution that supports extensive dishwashing and food prep activities, ensuring operational efficiency and sanitation.

  • Features a spacious, 130-3/16” wide design for large volume loads
  • Built with durable 16-gauge stainless steel for long-term use
  • Includes a left-hand drainboard for additional workspace
  • Compatible with standard plumbing fixtures for quick installation
  • Designed with NSF and CSA-sanitation certifications for safe operation

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

John Boos 3PB30244-1D36L Pro-Bowl Sink 3-compartment 130-3/16"W X 29-1/2"D X 44-1/16"H Overall Size
John Boos

John Boos 3PB30244-1D36L 130 Inch Pro-Bowl Sink with Left Drainboard Stainless Steel

$4,688.40 $9,442.00

John Boos, 3PB30244-1D36L, Pro-Bowl Sink, 3-compartment, 130-3/16"W x 29-1/2"D x 44-1/16"H overall size, (3) 30"W x 24" front-to-back x 14" deep compartments, (1) 36" left drainboard, 10"H boxed backsplash with 45° top & 2" return, (2) sets of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain opening, 16/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, adjustable bullet feet, NSF, CSA-Sanitation, KD