The John Boos 3PB30244-1D30R Pro-Bowl Sink is a commercial-grade three-compartment stainless steel sink designed for high-volume foodservice environments. Measuring 124-3/16 inches in width by 29-1/2 inches deep and standing at 44-1/16 inches high, this sink provides robust capacity and durability for demanding kitchen workflows. Its (3) 30-inch wide by 24-inch front-to-back compartments, a 30-inch right drainboard, and 10-inch boxed backsplash with a 45° top and 2-inch return facilitate efficient washing, rinsing, and sanitizing tasks in professional kitchens. Crafted from 16-gauge stainless steel with a 300 series finish, the Pro-Bowl Sink combines corrosion resistance and steadfast performance suited for intensive use in restaurant or institutional settings. Featuring integrated splash mounts and adjustable stainless steel legs with front and side crossrails, it ensures stability and ease of maintenance for demanding operations. The overall size and configuration address large-scale workflow needs, with a 3.5-inch die-stamped drain opening for seamless drainage.
Top John Boos 3PB30244-1D30R Pro-Bowl Sink Features
This stainless steel three-compartment Pro-Bowl Sink is engineered for professional kitchens, offering spacious compartments for batch processing and cleaning. Its durable 16-gauge construction supports continuous use, while the leg base with crossrails simplifies installation and cleaning. Designed for easy access and maintenance, its integrated splash mounts and faucet hole setups optimize workflow and sanitation in busy foodservice environments. The configured drainboard enhances prep efficiency, and the overall size accommodates large-volume operations. Ideal for institutional, restaurant, or cafeteria kitchens requiring self-contained, restaurant-ready sink solutions with high durability and operational flexibility.
- Functionality: Three 30” wide, 24” front-to-back compartments for multi-task cleaning
- Durability traits: 16-gauge stainless steel with corrosion-resistant 300 series finish
- Ease of maintenance: Removable splash shields and accessible drain components
- Workplace fit: Ample room for large dishes, pots, and utensils in high-volume kitchens
- Workflow integration: Adjustable legs and crossrails for custom positioning and stability
Best suited for commercial kitchens requiring durable, large-capacity sink solutions for intensive food prep and cleaning tasks
John Boos 3PB30244-1D30R Technical Specs
The John Boos 3PB30244-1D30R Pro-Bowl Sink features a robust stainless steel construction with a 16-gauge top and a 300 series finish, ensuring long-term corrosion resistance in busy kitchen environments. Its overall dimensions are 124-3/16 inches wide by 29-1/2 inches deep and 44-1/16 inches high, designed for a permanent, bench-mounted installation. The unit includes three large 30-inch by 24-inch compartments with a 14-inch depth for accommodating various cookware and utensils, complemented by a 30-inch right drainboard for efficient work zone separation. The sink is supplied with legs featuring front and side crossrails, and adjustable bullet feet for leveling on uneven floors. Drainage is managed via a 3-1/2-inch die-stamped drain opening, facilitating quick water runoff, while splash mount faucet holes support versatile fixture installation. It is equipped with sanitation-approved materials, easy-to-clean surfaces, and minimal maintenance features. The total shipping weight is approximately 193 pounds, with a freight class of 250, and ships within 2-4 weeks. Ideal for high-volume foodservice, it supports large capacity demands without compromising sanitation or usability.
- Overall Dimensions: 124-3/16"W x 29-1/2"D x 44-1/16"H
- Construction: 16-gauge stainless steel with 300 series finish for durability
- Compartment Size: 30" wide x 24" front-to-back x 14" deep
- Drainage: 3-1/2" die-stamped drain opening for efficient water flow
- Installation: Legs with adjustable crossrails and bullet feet for stable, level setup
What is a commercial three-compartment sink
A commercial three-compartment sink is a heavy-duty stainless steel cleaning station designed for high-capacity foodservice operations. It features three large compartments, typically 30 inches wide by 24 inches deep, suitable for washing, rinsing, and sanitizing dishes and kitchen tools. Installed in restaurant kitchens, cafeteria lines, or institutional facilities, these sinks support efficient workflow and sanitation standards. The John Boos 3PB30244-1D30R Pro-Bowl Sink is a professional kitchen fixture optimized for large-volume operations, combining durability, capacity, and functionality to streamline dishwashing processes in busy environments.
Top commercial sink solutions for high-volume foodservice environments
Designed for large-scale kitchen workflows, the John Boos 3PB30244-1D30R offers robust stainless steel construction, extensive capacity, and versatile installation, making it ideal for institutional and restaurant use. Its durable build and spacious compartments support high throughput operations with minimal maintenance needs. The model’s compact footprint integrates seamlessly into standard kitchen layouts, ensuring optimal workflow and sanitation in demanding foodservice settings. John Boos proved hardware reliability ensures long-lasting performance for high-volume kitchen applications.
- Operation for mid-volume restaurant or cafeteria kitchens
- Suitable for compact commercial spaces with substantial capacity
- Ideal for heavy-duty dishwashing and prep zones
- Designed to support high throughput with ease of cleaning
- Built for durability in demanding foodservice environments
Why Choose John Boos 3PB30244-1D30R
Eric in high-capacity restaurant kitchens, the John Boos 3PB30244-1D30R Pro-Bowl Sink stands out with its robust all-stainless steel construction, spacious compartments, and stable leg base. Unlike models with lighter gauges or limited capacity, this unit offers superior durability and enhanced workflow support. Its comprehensive feature set is tailored for commercial kitchen operations, boosting sanitation efficiency and operational reliability. The precise size and configuration meet demanding standards for large-scale foodservice use, making it a dependable choice for professionals seeking long-lasting, high-performance sink solutions.
- Self-contained design with large-capacity compartments supports high-volume dishwashing
- Heavy-duty 16-gauge stainless steel construction for longevity
- Includes adjustable legs with crossrails for customized installation
- Optimized for demanding foodservice workflows with large drainboard
- Designed to maximize stability and ease of maintenance in busy kitchens
