The John Boos 3PB184 Pro-Bowl Sink is a commercial-grade three-compartment sink designed for high-demand foodservice environments. Constructed from 16-gauge stainless steel within the 300 series, it offers durability and corrosion resistance suitable for intensive use. Overall dimensions are 59-1/8" width, 23-1/2" depth, and 44-1/16" height, featuring three 18" W x 18" front-to-back x 14" deep compartments. The sink incorporates a 10" tall boxed backsplash with a 45° top and 2" return, along with one set of splash mount faucet holes with 8" centers and a 3-1/2" die-stamped drain opening, making it ideal for large-scale kitchen applications requiring efficient hand washing, prep, or station separation.
Top John Boos 3PB184 Features
The John Boos 3PB184 Pro-Bowl Sink offers robust stainless steel construction with high-capacity compartments, facilitating efficient workflow in commercial kitchens. Its leg base with front and side crossrails ensures stability during intensive use, while the 10" backsplash helps contain water splashes. The 16-gauge top provides resistance to bending and impact, supporting heavy-duty operations easily. Designed for ease of maintenance, it allows quick disassembly for cleaning, and the corrosion-resistant finish maintains hygiene over time. Its dimensions accommodate large-scale food prep and washing tasks, making it an optimal choice for high-volume foodservice facilities.
- Three roomy 18" W x 18" front-to-back compartments optimize multi-tasking and workflow efficiency
- Constructed from durable 16-gauge stainless steel ensures longevity and corrosion resistance
- Boxed 10" backsplash with 45° top and 2" return contains water splashes and simplifies cleaning
- Leg base with crossrails and adjustable bullet feet provide stability and easy leveling on uneven floors
- Integrated faucet mount with 8" centers and 3-1/2" drain opening supports versatile plumbing adapters and quick hook-ups
Ideal for commercial kitchens requiring durable wash stations, prep areas, or multi-use sinks with efficient workflow capability.
John Boos 3PB184 Technical Specs
The John Boos 3PB184 Pro-Bowl Sink features a stainless steel construction with 16 gauge top panels, offering exceptional strength and resistance to corrosion. It measures 59-1/8" wide, 23-1/2" deep, and stands 44-1/16" high, with overall weight of 108 lbs. Its three compartments, each 18" W x 18" front-to-back x 14" deep, are designed for medium to high-volume food prep tasks. The unit includes a 10" high boxed backsplash with a 45° top and 2" return for splash containment. It is equipped with pre-drilled faucet holes with 8" centers, compatible with standard commercial plumbing. The construction adheres to sanitation standards with a food-safe, easy-to-clean stainless steel surface, supporting extensive daily procedures without performance degradation. This sink is typically installed in large, busy kitchen environments, often in prep areas or warewashing stations, to streamline workflows efficiently.
- Electrical compatibility: Not applicable, as the unit is manually operated
- Construction & finish: 16-gauge stainless steel in the 300 series
- Dimensions: 59-1/8" W x 23-1/2" D x 44-1/16" H
- Weight: 108 lbs for the assembled unit
- Compartment size: 18" W x 18" front-to-back x 14" deep
- Drain & faucet fittings: 3-1/2" drain opening with 8" faucet center holes
- Ensure proper plumbing connections with 8" faucet centers and drainage setup.
- Maintain clearances for easy cleaning and access to compartments.
- Install on level floors using adjustable bullet feet for stability.
- Reliable for back-of-house prep and washing tasks in busy kitchens.
- Supports large-volume foodservice operations with its spacious compartments.
What is a commercial three-compartment sink?
A commercial three-compartment sink is a stainless steel fixture designed for high-volume foodservice environments. It features multiple sizable wash zones—typically three 18" W x 18" front-to-back compartments—for various cleaning, rinsing, and sanitizing processes. The John Boos 3PB184 model, with dimensions of 59-1/8" W, 23-1/2" D, and 44-1/16" H, provides a durable, corrosion-resistant solution suited for busy kitchens, food prep stations, and institutional settings. Its large capacity supports efficient workflow, enabling multiple tasks to be performed simultaneously, thus ensuring compliance and maintaining sanitation standards in mid to high-volume operation settings.
Top Commercial Sinks for High-Volume Foodservice Settings
The John Boos 3PB184 Pro-Bowl Sink delivers robust durability and optimal function for large-scale food preparation, featuring reinforced stainless steel construction that withstands heavy daily use. Its sizeable compartments facilitate multi-tasking in commercial kitchens, while the integrated plumbing readiness supports seamless installation, making it ideal for professional foodservice environments requiring efficient multi-purpose wash stations.
- Ideal for high-volume prep kitchens with demanding throughput needs
- Designed for compact footprint in space-constrained commercial environments
- Durable stainless steel construction enhances sanitation and longevity
- Supports medium workload foodservice operations with efficient workflow
- Specialized for multiple washing, rinsing, and sanitizing applications
Why Choose John Boos 3PB184?
John Boos 3PB184 Pro-Bowl Sink distinguishes itself with heavy-duty stainless steel construction and a spacious, multi-compartment design tailored for commercial kitchens. Its reinforced framework and precise dimensions support intensive workflows, improving sanitation and operational efficiency. The unit’s robust features facilitate quick maintenance, long service life, and seamless integration into existing kitchen layouts, setting it apart from standard sinks in quality and durability.
- Constructed from 16-gauge, corrosion-resistant stainless steel ensures long-term reliability
- Large compartments optimize food prep and wash processes
- Robust leg base with adjustable feet for stable installation
- Integrated faucet holes support versatile plumbing connections
- Designed for medium to high-volume operations in commercial kitchens
