John Boos 3PB18244-1D24L 82 Inch Pro-Bowl Sink Three Compartment with Left Drainboard

The John Boos 3PB18244-1D24L Pro-Bowl Sink is a three-compartment commercial sink engineered for high-demand foodservice environments. Featuring a robust stainless steel construction from the 300 series with a 16 gauge top, this model measures 82-3/16"W x 29-1/2"D x 44-1/16"H overall. It includes three 18"W x 24" front-to-back x 14" deep compartments, a 24" left drainboard, and a 10" boxed splash backsplash with a 45° top and 2" return. The unit is equipped with a set of splash mount faucet holes with 8" centers, a 3-1/2" die-stamped drain opening, and stainless steel legs with adjustable front and side bracing and bullet feet, making it suitable for rigorous commercial kitchen workflows, warewashing stations, and prep areas.

Top John Boos 3PB18244-1D24L Features

This Pro-Bowl Sink is designed for durability and functionality within institutional and high-volume foodservice settings. Its stainless steel surfaces offer corrosion resistance and ease of maintenance, while spacious compartments support efficient dishwashing and prep tasks. The integrated drainboard facilitates drying and workflow continuity, ideal for busy kitchens. Its structural robustness ensures long-term performance in demanding environments, making it a versatile choice for commercial kitchens.

• Heavy-duty stainless steel construction for longevity
• Sized for optimal workflow with (3) 18" compartments
• Includes a 24" drainboard for efficient drying processes
• Easy to clean with built-in splash mounts and drain opening
• Adjustable stainless steel legs assist stable installation

Ideal for high-volume dishwashing, prep stations, and cleaning areas in commercial kitchens.

John Boos 3PB18244-1D24L Technical Specs

Constructed with 16 gauge, #300 series stainless steel, the Pro-Bowl Sink offers a sturdy, corrosion-resistant surface optimized for demanding foodservice environments. The overall dimensions of 82-3/16"W x 29-1/2"D x 44-1/16"H provide ample workspace and compartment capacity for moderate to high-volume workflows. Its compartments measure 18"W x 24" front-to-back with a depth of 14", accommodating large-volume cleaning and prep tasks. The unit features a left drainboard with a dedicated drain, a boxed splash backsplash height of 10", and is equipped with stainless steel legs and adjustable front and side bracing for stable installation. The sink is compliant with relevant sanitation standards and designed for ease of cleaning and maintenance, supporting efficient workflow and sanitation protocols in busy foodservice operations.

• Overall dimensions: 82-3/16" W x 29-1/2" D x 44-1/16" H
• Compartment dimensions: 18" W x 24" front-to-back x 14" deep
• Material: 16 gauge, 300 series stainless steel for durability and corrosion resistance
• Drainage: 24" left drainboard with die-stamped 3-1/2" drain opening
• Adjustment features: Bullet feet with adjustable front and side bracing for level installation

What is a commercial sink?

A commercial sink is a heavy-duty, hygienic washing station engineered for high-volume foodservice operations. It typically features multiple compartments for washing, rinsing, and sanitizing, constructed from durable stainless steel materials to withstand frequent use. Designed for installation in restaurants, cafeterias, and institutional kitchens, the John Boos 3PB18244-1D24L Pro-Bowl Sink supports efficient workflow with its spacious compartments, integrated drainboard, and robust structure, making it ideal for maintaining sanitation standards and operational throughput in busy food prep environments.

Top Pro-Bowl Sinks for High-Volume Foodservice Settings

Designed for dependable performance in medium-volume kitchens, the John Boos 3PB18244-1D24L Pro-Bowl Sink offers commercial-grade durability and precise compartment layout. Its construction and functionality cater to busy foodservice operations requiring efficient dishwashing and prep workflows. Ideal for institutional dining facilities and restaurant kitchens, this model ensures reliable sanitation and workflow integration. John Boos 3PB18244-1D24L excels in supporting large-scale cleaning and food prep tasks in demanding environments.

• Medium-workload applications in commercial kitchens
• Suitable for institutional dining and cafeteria setups
• Designed for efficient dish and utensil washing
• Built for consistent performance with 16 gauge stainless steel
• Optimized for workflow with spacious compartments and drainboard

Why Choose John Boos 3PB18244-1D24L?

The John Boos 3PB18244-1D24L Pro-Bowl Sink stands out from competitors with its heavy-duty 16 gauge stainless steel build, spacious three-compartment layout, and integrated drainboard design. Its robust construction ensures long-term durability in rigorous foodservice environments, while adjustable legs facilitate quick setup and level installation. The unit's detailed design supporting sanitation, ease of maintenance, and workflow efficiency makes it a preferred choice for commercial kitchens seeking reliable, restaurant-ready equipment.

• Compact footprint with spacious compartments for efficient workflow
• Self-contained design with integrated drainboard minimizes setup time
• Stainless steel legs with adjustable feet for stable installation
• Durable 16 gauge stainless steel for long-term performance
• Designed for busy kitchen environments supporting high sanitation standards