The John Boos 3PB16184-1D24L Pro-Bowl Sink is a commercial-grade three-compartment sink designed for high-volume foodservice establishments. Featuring a stainless steel construction from the top series 300, this model measures 76-3/16 inches in width, 23-1/2 inches in depth, and stands at 44-1/16 inches height with sturdy stainless steel legs and adjustable bullet feet for stability. The three front-to-back compartments each measure 16 inches wide, 18 inches front-to-back, and 14 inches deep, complemented by a 24-inch left drainboard, facilitating efficient washing, rinsing, and sanitizing processes. The unit includes a 10-inch boxed splashback with a 45-degree top and 2-inch return for optimized sanitation and splash control. Equipped with a set of splash mount faucet holes with 8-inch centers and a 3-1/2-inch die-stamped drain opening, the Pro-Bowl Sink supports seamless integration into demanding commercial kitchens requiring durable, easy-to-maintain equipment configured for high workflow efficiency.
Top John Boos 3PB16184-1D24L Features
The John Boos 3PB16184-1D24L Pro-Bowl Sink delivers precise compartment sizing and heavy-duty 14-gauge stainless steel for optimal durability in commercial foodservice. Its compartment arrangement supports multi-tasking workflows, while removable splash mount faucet holes simplify maintenance. The unit’s leg-mounted base with crossrails ensures robust stability during high-use operations. Designed for ease of cleaning, the sink’s stainless steel surface resists corrosion and facilitates sanitation. It fits seamlessly into large-scale kitchens, catering prep stations, or dishwashing areas, supporting workflow efficiency in moderate throughput environments.
- Compartment dimensions: Three 16" W x 18" front-to-back x 14" deep compartments
- Material gauge: Constructed from durable 14-gauge stainless steel
- Integrated splash backsplash: 10-inch boxed with 45° top for splash control
- Ease of maintenance: Removable faucet mount and stainless steel surface
- Designed for workflow: Apt for high-use kitchen prep and cleaning stations
Ideal for commercial kitchens requiring durable multi-compartment sinks with integrated drainboards and splashbacks.
John Boos 3PB16184-1D24L Technical Specs
The John Boos 3PB16184-1D24L Pro-Bowl Sink is built with 14-gauge stainless steel, offering a robust structure suitable for demanding culinary environments. It operates with a standard fixed installation, requiring plumbing connections for faucet mounting and drainage. The overall dimensions span 76-3/16 inches wide, 23-1/2 inches deep, and feature a height of approximately 44 inches, ensuring ample workspace and ergonomic access. It weighs roughly 116 lbs, facilitating installation within fixed or mobile kitchen setups. The constructed base with stainless steel legs and crossrails provides stability, while the 10-inch splashback enhances sanitation. The sink’s design includes a 24-inch left drainboard, ensuring efficient workflow flow, and a 3-1/2-inch drain opening for reliable drainage. Maintenance involves regular cleaning of stainless steel surfaces and checking faucet connections, with parts such as gaskets and seals included for replacement if needed. This model supports a typical workflow in moderate-demand foodservice operations, integrating seamlessly with standard commercial plumbing and drainage systems.
- Overall dimensions: 76-3/16" W x 23-1/2" D x 44-1/16" H
- Material gauge: 14-Gauge stainless steel
- Drainboard configuration: 24-inch left drainboard
- Weight: 116 lbs
- Prerequisites: Requires plumbing for faucet and drainage connections
What is a commercial three-compartment sink?
A commercial three-compartment sink is a heavy-duty kitchen fixture designed for washing, rinsing, and sanitizing dishes and utensils in high-volume foodservice environments. Constructed from durable stainless steel, this model supports efficient workflow with three spacious front-to-back compartments, a large drainboard, and splash protection. Installed in restaurant prep stations or dishwashing areas, the John Boos 3PB16184-1D24L is optimized for moderate throughput operations, offering robust performance and sanitation support needed for busy kitchens and catering services.
Top commercial sinks for high-volume foodservice operations
Constructed with high-grade stainless steel, the John Boos 3PB16184-1D24L Pro-Bowl Sink supports large-scale kitchen workflows by providing durable, sanitary, and efficient multi-compartment washing solutions. Suitable for moderate throughput kitchens, it ensures reliable sanitation, workspace, and stability, making it ideal for restaurant, catering, and institutional environments. John Boos model 3PB16184-1D24L offers restaurant-ready design and professional-grade performance in commercial kitchen equipment.
- Moderate-volume kitchens — supports 3-compartment dishwashing needs
- Commercial kitchen equipment — built for durability and sanitation
- Compact footprint — fits comfortably in busy prep stations
- High-quality stainless steel — resists corrosion and simplifies cleaning
- Designed for workflow efficiency — accommodates large dishes and drainboards
Why Choose John Boos 3PB16184-1D24L ?
The John Boos 3PB16184-1D24L Pro-Bowl Sink stands out with its robust 14-gauge stainless steel construction, comprehensive three-compartment design, and integrated drainboard for enhanced workflow. Its durable build supports high-volume foodservice operations, while the splashback and faucet mounting options facilitate sanitation and ease of use. Compared to other models, its spacious compartments and reinforced base provide added stability and efficiency in demanding commercial settings.
- Heavy-duty construction: 14-gauge stainless steel for long-term durability
- Generous compartment size: 16" W x 18" front-to-back x14" deep for versatile use
- Integrated drainboard: 24 inches for optimized drying and rinsing
- Stable base: Stainless steel legs with adjustable bullet feet for level setup
- Designed for high-performance: Supports busy kitchens requiring reliable sanitation and workflow
