Jade Range JBR-6-24G-36_NAT 60 Inch Gas Bistro Restaurant Range with 6 Burners 258500 BTU

The Jade Range JBR-6-24G-36_NAT Bistro™ Restaurant Range is a commercial-grade gas cooking appliance designed for high-efficiency foodservice operations. Featuring a 60-inch stainless steel front and sides construction, it integrates six 30,000 BTU open burners on the left with manual controls for precise flame modulation, complemented by a 24-inch griddle and a standard oven on the base. This product delivers a total output of 258,500 BTU, making it suitable for professional kitchens requiring robust cooking performance. Its durable, easy-to-clean construction and versatile configuration address the demands of busy restaurant and cafeteria settings, enabling streamlined workflows and consistent culinary results.

Top Jade Range JBR-6-24G-36_NAT Features

The Jade Range JBR-6-24G-36_NAT Bistro™ Restaurant Range offers six 30,000 BTU open burners with manual controls, a 24" griddle, and a standard oven within a stainless steel exterior for durability. Its stub back vent simplifies installation, while the adjustable 6" legs facilitate optimal setup. Designed for high-volume foodservice, it supports quick, precise cooking and easy maintenance, ideal for mid-volume restaurant kitchens or cafeteria stations that require reliable gas-powered heat and flexible cooking zones.

• High-output open burners deliver 30,000 BTU each for rapid heating
• Stainless steel build provides corrosion-resistance and longevity in busy kitchens
• Manual controls enable direct, precise flame adjustments for accurate cooking
• Integrated top with open burners and griddle supports versatile food preparation
• Equipment accommodates standard oven and cabinet for workflow efficiency

Designed for commercial kitchen environments needing durable, high-capacity gas ranges with versatile cooking surfaces.

Jade Range JBR-6-24G-36_NAT Technical Specs

The Jade Range JBR-6-24G-36_NAT maintains a robust construction with a 1-inch plate thickness made from stainless steel, ensuring durability under demanding use. Its operational dimensions include a width of 60 inches, a depth of 31 inches, and a height of 36 inches, supported by 6-inch adjustable legs. The unit weighs approximately 780 lbs, supporting a total BTU output of 258,500, powered solely by natural gas. The equipment features a stub back vent and a stainless steel finish, promoting ease of cleaning and sanitation. It operates with standard manual controls for burners and includes an integrated oven and storage cabinet. Its design supports typical commercial kitchen ventilation, with a workspace optimized for moderate throughput applications. The range complies with NSF and CSA requirements for commercial operation and food safety standards.

• Electrical Requirements: Gas-powered with no electrical connection needed
• Cooling/ Ventilation: Stub back vent for exhaust management
• Construction & Finish: Stainless steel front and sides for durability
• Dimensions: 60" W x 31" D x 36" H, supports standard kitchen setup
• Weight: 780 lbs for stability during high-volume use
• Capacity: Six 30,000 BTU open burners supporting simultaneous multi-zone cooking
• Material Safety: Food-grade stainless steel, easy to clean and sanitize
• Operation Mode: Manual flame controls for direct heat adjustment
• Included Components: Chrome plated rack, oven, and storage cabinet

• Proper clearance: Adequate airflow around vent and ventilation points
• Gas connection: Compatible with standard natural gas supply lines
• Ventilation requirements: Adequate exhaust hood for open burners
• Maintenance access: Easy disassembly for cleaning and service
• Workflow integration: Fits seamlessly into high-capacity restaurant kitchens with standard space dimensions

What is a commercial restaurant range gas?

A commercial restaurant range gas is a heavy-duty cooking appliance designed for professional kitchens, combining multiple burners, griddles, and ovens in a single unit powered by natural gas. The Jade Range JBR-6-24G-36_NAT Bistro™ Restaurant Range is built with stainless steel, featuring six 30,000 BTU open burners, a 24-inch griddle, and a standard oven, supporting high-volume cooking applications. It is installed in restaurants and cafeterias, providing reliable heat output, durability, and easy maintenance to meet the demands of busy foodservice environments.

Top commercial Range Gas for Foodservice Settings

The Jade Range JBR-6-24G-36_NAT Bistro™ Restaurant Range is a robust gas cooking platform crafted for moderate-volume restaurant kitchens and cafeteria stations, delivering high performance with durable stainless steel construction and manual controls. Jade Range JBR-6-24G-36_NAT supports efficient workflows, ideal for establishments requiring versatile, restaurant-ready gas ranges for multi-zone cooking operations.

• Operation Type — suitable for medium-volume restaurant kitchens
• Kitchen Setting — ideal for commercial cooking environments
• Foodservice Category — designed for restaurant and cafeteria applications
• Workload Qualifier — supports moderate throughput operations
• Use Case — enhances multi-zone cooking flexibility in busy kitchens

Why Choose Jade Range JBR-6-24G-36_NAT?

Why choose the Jade Range JBR-6-24G-36_NAT Bistro™ Restaurant Range over similar models is its durable stainless steel build, high BTU output for rapid heating, and manual control precision. Its compact 60-inch width maximizes workspace efficiency, while the combination of open burners, griddle, and oven delivers versatile cooking capability in a single unit, supporting high-performance commercial kitchens and foodservice operations.

• Self-contained design simplifies installation in diverse kitchen layouts
• Heavy-gauge stainless steel ensures long-term durability and hygiene
• High BTU open burners enable quick, consistent heating
• Manual controls facilitate precise flame adjustments during operation
• Versatile configuration supports various cooking methods in compact footprint