Jade Range JBR-6-24G-36 60 Inch Restaurant Range Gas with 6 Burner 258500 BTU

The Jade Range JBR-6-24G-36 Bistro™ Restaurant Range Gas 60" is a commercial-grade culinary appliance designed for high-demand foodservice environments. Featuring a durable stainless steel front and sides, this 60-inch gas range integrates six 30,000 BTU open burners on the left and a 24" grooved griddle on the right, optimized for versatile cooking tasks. Equipped with manual controls and a stainless steel vent stub back, it provides precise, reliable operation without thermostatic regulation. The unit includes a standard oven, storage cabinet, and chrome plated rack, all built to withstand rigorous daily use, making it ideal for mid-volume restaurant kitchens and professional catering operations. With a cumulative 258,500 BTU output, it delivers exceptional cooking power and durability in a compact footprint.

Top Jade Range JBR-6-24G-36 Features

Designed for commercial foodservice buyers, the Jade Range JBR-6-24G-36 offers six 30,000 BTU open burners with durable cast iron tops, providing high heat intensity for rapid cooking. The 24" griddle supports consistent searing and sautéing, while manual controls allow for precise heat adjustments. All components are constructed from heavy-duty stainless steel, ensuring longevity and ease of maintenance. The unit’s oven and cabinet facilitate integrated workflow management, and its chrome plated rack simplifies cleaning and product handling. Built for medium-volume operations, this range offers powerful performance combined with straightforward operation for busy restaurant kitchens.

• High-capacity open burners: Six 30,000 BTU burners for rapid heat delivery
• Stainless steel construction: Durable, corrosion-resistant for long-term use
• Manual temperature controls: Precise heat adjustments without thermostats
• Integrated oven and storage: Streamlined workflow in compact design
• Heavy-duty components: Ensures consistent performance during high workloads

Ideal for mid-volume restaurant kitchens seeking dependable commercial cooking equipment.

Jade Range JBR-6-24G-36 Technical Specs

The Jade Range JBR-6-24G-36 features a robust build with a 36" height, 60" width, and 31" depth, constructed from stainless steel front and sides, optimized for durability and ease of cleaning. It operates with a total of 258,500 BTU, supplied by six open burners (each 30,000 BTU) and a 24" griddle. The control system employs manual controls for direct heat regulation, with no thermostatic component, enabling precise adjustments. Power requirements include standard commercial gas connections; specific electrical details are not applicable. The unit’s stainless steel tray bed and stub back vent support efficient ventilation and maintenance. Weighing 780 lbs, it is designed for installation in dedicated cooking stations with proper ventilation and clearance. Its operating temperature range suits continuous, high-volume cooking, while the premium materials ensure sanitation and longevity.

• Dimensions: 60" W x 31" D x 36" H with 780 lbs weight
• BTU Output: Total 258,500 BTU from six 30,000 BTU open burners
• Construction: Stainless steel front, sides, tray bed, and stub back vent
• Controls: Manual heat regulation with easy-to-clean knobs
• Electrical & Gas: Standard commercial gas connection; electrical details not specified
• Maintenance features: Heavy-duty materials support straightforward cleaning and durable operation

• Proper ventilation: Requires adequate hood and exhaust system installation
• Clearance: Maintain recommended airflow and workspace clearance for safety
• Gas connection: Connect to compatible natural gas or propane supply
• Drainage: Ensure proper drainage for oven and basin areas
• Cleaning routine: Disassemble easily for routine sanitation of stainless steel surfaces

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for professional kitchens, combining multiple burners, griddles, and ovens in a single unit to facilitate high-volume food preparation. The Jade Range JBR-6-24G-36 is an example of a robust gas-powered range with a 60-inch footprint, engineered for durability, efficient workflow, and consistent performance. Typically installed in restaurant and catering environments, it supports diverse cooking techniques such as boiling, searing, and baking, making it suitable for mid-volume foodservice operations and large-scale culinary setups.

Top restaurant ranges for mid-volume restaurant kitchens

Designed for medium workload environments, the Jade Range JBR-6-24G-36 features a stainless steel construction for durability, high BTU open burners, and a built-in oven, ideal for steady restaurant operations requiring versatile cooking equipment. Jade Range JBR-6-24G-36 excels in performance, reliability, and workflow integration in busy commercial kitchens.

• Medium-volume operation — suitable for restaurants with consistent throughput
• Commercial kitchen equipment — durable stainless steel build for longevity
• Range, 60" restaurant, gas — professional-grade cooking hardware
• Moderate workload — supports continuous high-demand culinary tasks
• Restaurant-ready — designed for integrated use in professional foodservice outlets

Why Choose Jade Range JBR-6-24G-36?

Jade Range JBR-6-24G-36 stands out with its heavy-duty stainless steel construction, powerful open burners, and comprehensive features that improve operational efficiency. Its manual controls eliminate complexity, offering precise heat management necessary for professional kitchens. The unit’s robust design ensures consistent performance during high-volume service, surpassing typical restaurant ranges in durability and versatility.

• Built for durability: Fully stainless steel construction withstands demanding use
• Powerful performance: Six open burners with 30,000 BTU each support rapid cooking
• Comprehensive functionality: Oven, griddle, and storage integrated in a compact footprint
• Manual controls: Precise, reliable heat regulation suitable for high-demand environments
• Enhanced workflow: Designed for efficiency in busy commercial kitchens