The Jade Range JBR-48G-2-2436C_LP Bistro™ Restaurant Range Gas 60" is a commercial-grade cooking unit designed for high-efficiency foodservice operations. This 60-inch restaurant range features (2) 30,000 BTU open burners on the right and a 48-inch gas griddle on the left, providing precise manual controls for performance without a thermostat. Equipped with a 24-inch space saver oven and a 36-inch convection oven, it caters to diverse cooking requirements in busy restaurant kitchens. Constructed entirely of stainless steel with a stainless steel front, sides, tray bed, and stub back, it offers durability and ease of cleaning, suitable for high-usage environments. Its 216,000 BTU total power output and 930 lbs weight make it a robust solution for commercial kitchens seeking reliable, restaurant-ready cooking equipment with precise control and multiple oven options for varied culinary applications.
Top Jade Range JBR-48G-2-2436C_LP Features
The Jade Range JBR-48G-2-2436C_LP Bistro™ Restaurant Range combines high-powered open burners, a professional-grade griddle, and multi-sized ovens, supporting demanding foodservice workflows in restaurant kitchens. Its all-stainless steel construction ensures durability and sanitation, while manual controls provide straightforward operation. Designed for moderate throughput, this range optimizes workflow with ample cooking surface area and integrated convection systems, making it ideal for menu versatility and high-volume preparation.
- Powerful performance: 2 × 30,000 BTU open burners for rapid heating
- Heavy-duty construction: Stainless steel exterior enhances longevity and sanitation
- User-friendly controls: Manual operation allows precise heat adjustment
- Versatile cooking options: Multiple ovens support baking, roasting, and warming
- Space-efficient design: 60" width with integrated oven units for streamlined workflow
Suitable for commercial kitchens requiring reliable, multi-functional ranges for high-volume cooking needs
Jade Range JBR-48G-2-2436C_LP Technical Specs
The Jade Range JBR-48G-2-2436C_LP operates with standard 115V, 60Hz, single-phase electrical supply, consuming approximately 4.0 amps and equipped with a 1/4 HP motor. Its construction includes durable stainless steel for the front and sides, with a total weight of 930 pounds. The top features (2) open burners rated at 30,000 BTU each and a 48-inch griddle, all manually controlled for precise heat regulation. The convection oven and space saver oven are built for consistent baking and roasting. The unit measures 60 inches wide by 34 inches deep and 36 inches high, with adjustable 6-inch legs. Its NSF and CSAus certifications confirm compliance with essential commercial foodservice industry standards. Designed for installation in professional restaurant kitchens, it offers efficient energy use, with a total system output of 216,000 BTU, and features stainless steel surfaces for durability and sanitation.
- Electrical Requirements: 115V, 60Hz, single-phase, 4.0 amps
- Construction & Finish: Stainless steel front, sides, tray bed, stub back
- Dimensions: 60" W x 34" D x 36" H
- Weight: 930 lbs (product weight)
- Power Output: 216,000 BTU total, with (2) 30,000 BTU burners and oven heating elements
- Electrical Installation: Requires standard 115V outlet; ensure proper grounding and airflow clearance
- Ventilation Needs: Stub back venting compatible with kitchen exhaust systems
- Plumbing Connection: Gas supply for burners and ovens, with proper shutoff valves and ventilation
- Clearance & Access: Sufficient space for maintenance, cleaning, and oven access
- Compatibility: Suitable for installation on level, sturdy surfaces with adequate ventilation
What is a commercial restaurant range?
A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. Featuring multiple burners, griddles, and oven components, these ranges prioritize durability, precise temperature control, and versatile functionality. The Jade Range JBR-48G-2-2436C_LP is installed in restaurant kitchens for extensive cooking tasks, providing reliable power and adjustability for menu flexibility in high-capacity foodservice environments.
Top commercial restaurant ranges for high-volume foodservice
Built with durability and performance in mind, Jade Range JBR-48G-2-2436C_LP is suitable for kitchen environments with moderate to heavy workloads, supporting diverse cooking demands. Its robust construction and multiple oven options make it a reliable choice for commercial kitchens like diners, cafés, and casual dining establishments, where consistent, restaurant-ready operation is essential.
- Operation for high-demand kitchens supporting continuous cooking cycles
- Suitable for compact commercial spaces with a 60" footprint
- Designed for commercial foodservice, including casual dining and diners
- Supports moderate workloads with versatile cooking functions
- Ideal for diverse menu preparation requiring multiple cooking methods
Why Choose Jade Range JBR-48G-2-2436C_LP?
Jade Range JBR-48G-2-2436C_LP stands out among commercial ranges with its robust stainless steel construction, multiple oven options, and straightforward manual controls tailored for high-volume kitchen settings. Its high-power burners and durable build enhance operational efficiency while maintaining sanitation standards, making it a reliable, restaurant-ready solution that supports diverse culinary applications.
- Enhanced durability: All-stainless steel exterior withstands heavy commercial use
- Optimized workflow: Multiple oven configurations support varied food prep tasks
- Manual controls: Precise heat adjustment simplifies operation in busy kitchens
- Powerful heating capabilities: 216,000 BTU total for rapid cooking performance
- Efficient space use: 60" footprint with integrated ovens maximizes kitchen real estate