Jade Range JBR-24G-24C 24 Inch Gas Range with Griddle and Convection Oven 78000 BTU

The Jade Range JBR-24G-24C Bistro™ Restaurant Range Gas, a commercial-grade 24-inch gas range, is designed for professional foodservice operations requiring robust cooking performance. Featuring a 1-inch thick polished steel griddle plate and a convection oven, this unit integrates precise manual controls and durable stainless steel front, sides, tray bed, and stub back for long-lasting reliability. With a total output of 78,000 BTU and a sturdy construction, it addresses high-demand kitchen needs for efficient food preparation and service.

Top Jade Range JBR-24G-24C Features

The Jade Range JBR-24G-24C Bistro™ Restaurant Range combines a powerful gas cooktop with a convection oven tailored for medium-volume food production in commercial kitchens. Its manual controls allow precise heat adjustments, while the 1" steel griddle ensures consistent cooking surface integrity. The stainless steel exterior facilitates easy cleaning, and the convection oven provides uniform baking and roasting, ideal for busy restaurant settings and prep stations.

• Powerful gas burners: Delivers 78,000 BTU for rapid heating and cooking efficiency
• Durable 1" polished steel griddle: Ensures long-term performance in high-use environments
• Stainless steel construction: Simplifies cleaning and enhances longevity
• Manual controls: Provide precise temperature adjustments for versatile cooking techniques
• Integrated convection oven: Supports multiple cooking functions in a compact footprint

Ideal for restaurant kitchens seeking reliable, high-capacity cooking equipment.

Jade Range JBR-24G-24C Technical Specs

The Jade Range JBR-24G-24C features a 24" width, 31" depth, and 36" height with a total weight of 350 lbs, constructed entirely from stainless steel for durability and ease of maintenance. It operates on 115v/60Hz power, drawing 4.0 amps and utilizing a 1/4 HP motor. The unit’s 78,000 BTU output powers dual components: a gas cooktop and a convection oven with stub back venting. The polished steel griddle has a 1" thickness for consistent heat distribution, supporting high-volume cooking tasks. Its NSF and CSAus listings confirm compliance with industry sanitation and safety standards, while the unit’s dimensions are designed for efficient kitchen integration. Internal components include a chrome plated rack for oven versatility, and the exterior finish is stainless steel for easy cleaning. The product is shipped fully assembled, requiring standard clearance for ventilation and maintenance routines, and features a robust frame suitable for continuous commercial operation.

• Electrical Requirements: 115v, 60Hz, single-phase, 4.0 amps, 1/4 HP
• Dimensions: 24" W x 31" D x 36" H
• Weight: 350 lbs (shipping weight)
• Construction & Finish: Stainless steel front, sides, tray bed, stub back vent
• Plate Thickness: 1" thick polished steel griddle
• Maximum Temperature Resistance: Designed for high-volume commercial cooking
• Cleaning & Maintenance: Easy-to-disassemble stainless steel surfaces; wipe-clean exterior
• Usage Compatibility: Suitable for high-heat applications, built for continuous operation
• Installation Considerations: Requires venting via stub back, proper clearance for airflow, and electrical connection standards met

What is a commercial restaurant gas range?

A commercial restaurant gas range is a heavy-duty cooking appliance designed for high-volume foodservice environments, such as restaurants and catering kitchens. It combines a gas cooktop with ovens or other cooking modules, typically constructed from stainless steel and equipped with multiple burners or griddles for versatile preparation. The Jade Range JBR-24G-24C is frequently installed in professional kitchens aiming for reliable performance and efficient workflow, particularly suited for medium-volume operations requiring precise manual control and durable construction to support intensive use across multiple shifts.

Top Commercial Ranges for Foodservice Settings

Designed for medium-volume restaurant kitchens, the Jade Range JBR-24G-24C offers robust build quality and reliable gas-fired cooking functions, supporting high-demand operations with its convection oven and durable steel griddle. It is best suited for foodservice environments focused on efficient meal preparation and consistent results. Jade Range JBR-24G-24C stands out for its sturdy stainless steel finish, manual controls, and integrated oven, making it ideal for restaurant and catering applications requiring dependable equipment for continuous use.

• Medium-volume foodservice — ideal for restaurant prep stations
• Commercial kitchen equipment — aligned with high-demand operations
• Restaurant cooking — supports diverse cooking styles with convection oven
• Moderate throughput — suited for busy establishments without high-volume overload
• Food preparation workflow — enhances efficiency in professional culinary environments

Why Choose Jade Range JBR-24G-24C?

Jade Range JBR-24G-24C distinguishes itself with a high-power gas cooktop combined with a commercial-grade convection oven, all housed in a stainless steel exterior for longevity and ease of maintenance. Its manual controls enable precise heat management, and the 1" thick steel griddle offers durability for everyday use. The compact 24" width allows for versatile kitchen integration while supporting efficient high-volume food production, making it a reliable choice over competing models that may lack combined features or durable materials.

• Self-contained, high-capacity gas range ideal for tight kitchen layouts
• Stainless steel construction for superior sanitation and longevity
• Integrated convection oven enhances workflow with multi-functionality
• Manual controls provide precise temperature adjustments in high-pressure settings
• Robust 78,000 BTU output maximizes cooking efficiency for moderate workloads