Jade Range JBR-2-48G-2436C_LP 60 Inch Gas Bistro Restaurant Range with (2) 30,000 BTU Open Burners and Griddle

The Jade Range JBR-2-48G-2436C_LP Bistro™ Restaurant Range Gas 60" is a commercial-grade cooking appliance designed for high-efficiency foodservice operations. Crafted by Jade Range (Middleby), this 60-inch restaurant range features dual 30,000 BTU open burners, a 48-inch grooved griddle, and integrated baking components including a space saver oven and convection oven. Its stainless steel front and sides ensure durability and ease of cleaning, while manual controls provide precise operation without a thermostat. With a total output of 216,000 BTU, this unit offers robust performance tailored to demanding restaurant, hotel, or institutional kitchens requiring versatile and reliable cooking equipment.

Top Jade Range JBR-2-48G-2436C_LP Features

Designed for medium-volume commercial kitchens, the Jade Range JBR-2-48G-2436C_LP combines high-performance open burners, a stainless steel construction, and multiple oven options to streamline cooking workflows. Features include 30,000 BTU open burners on the left for rapid heating, precise control, and durability; a 48" gas griddle for versatile meal preparation; and two integrated ovens with chrome-plated racks for baking and roasting. Its manual controls ensure straightforward operation and maintenance, fitting seamlessly into restaurant kitchens needing reliable, multi-functional ranges with an emphasis on durability and ease of use.

• High-power open burners: 30,000 BTU each for swift, reliable heating.
• Stainless steel construction: Ensures durability and simple cleaning, resistant to corrosion.
• Multiple oven types: Space saver oven and convection oven for versatile cooking needs.
• Manual controls: Precise, straightforward operation without thermostats.
• Integrated design: Built-in ovens and cooktop optimize workflow and space efficiency.

Ideal for mid-volume restaurant cooking requiring robust performance and flexible baking options.

Jade Range JBR-2-48G-2436C_LP Technical Specs

The Jade Range JBR-2-48G-2436C_LP features a stainless steel exterior with a width of 60 inches, a depth of 31 inches, and a height of 36 inches, totaling approximately 930 lbs in weight. It operates with manual controls and venting via a stub back. Powered by a total of 216,000 BTU, it uses air-cooled ventilation, supporting multiple ovens including a 24-inch space saver and a 36-inch convection oven equipped with chrome plated racks. The unit's energy consumption aligns with its high output capacity, drawing 4.0 amps at 115V/60Hz. Its construction includes 1-inch thick steel plates, ensuring longevity under demanding use. Simple disassembly and cleaning routines facilitate sanitation and maintenance, with a stainless steel finish that withstands high temperatures and rigorous daily cleaning. The product’s dimensions make it suitable for countertops and built-in setups, while its operating range ensures safe, efficient cooking performance. Electrical requirements specify a standard 115V single-phase connection, suitable for most commercial kitchen power supplies.

• Electrical Requirements: 115V, 60Hz, single-phase, 4.0 amps, 1/4 HP motor.
• Cooling Method: Air-cooled venting system for safe operation and airflow management.
• Construction & Finish: Polished stainless steel exterior, 1-inch thick steel plates for durability.
• Dimensions & Weight: 60" W x 31" D x 36" H; weighs approximately 930 lbs.
• Usage Compatibility: Operates within high-temperature ranges, suited for countertop installation and built-in applications.
• Maintenance & Cleaning: Disassembly possible for oven racks; stainless steel surfaces for easy cleaning.

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. It combines multiple elements such as open burners, griddles, and ovens into a single unit to maximize cooking efficiency and workflow. The Jade Range JBR-2-48G-2436C_LP exemplifies these features with dual 30,000 BTU open burners, a large griddle, and built-in baking ovens, making it ideal for accommodating diverse menu demands in restaurant, hotel, or institutional foodservice environments. Its robust construction and precise manual controls support consistent, reliable operation during continuous use.

Top commercial gas ranges for restaurant foodservice

Designed for medium-volume restuarant kitchens, the Jade Range JBR-2-48G-2436C_LP offers durable construction, versatile cooking options, and professional-grade performance. With its high-capacity burners and integrated ovens, it supports efficient meal preparation and streamlined workflows in busy commercial environments. Jade Range (Middleby) JBR-2-48G-2436C_LP set the standard for reliable, restaurant-ready cooking equipment built for demanding culinary applications.

• Operation Type — Suitable for restaurant kitchens with moderate throughput
• Kitchen Setting — Ideal for compact commercial spaces and back-of-house use
• Foodservice Category — Designed for full-service restaurants and hotel kitchens
• Workload Qualifier — Supports consistent performance in steady, medium-volume operations
• Use Case — Multi-purpose cooking with open burners, griddle, and baking ovens

Why Choose Jade Range JBR-2-48G-2436C_LP?

The Jade Range JBR-2-48G-2436C_LP stands out among similar commercial ranges due to its all-stainless steel build, combined with dual 30,000 BTU open burners and integrated baking ovens. Its manual controls promote precise operation and easy maintenance, while its robust construction ensures long-lasting durability in busy kitchens. This model’s high output capacity and versatile configuration support demanding cooking environments, streamlining workflows and improving operational efficiency over standard competitor models.

• Built with stainless steel: Ensures longevity and easy cleaning during heavy use.
• Dual 30,000 BTU burners: Provide quick heating for high-demand cooking tasks.
• Integrated baking ovens: Space-saving design with convection and space saver options.
• Manual control system: Allows precise temperature and flame adjustments.
• Robust construction: Supports continuous operation in high-volume kitchens.