Jade Range JBR-2-12G-24C 24 Inch Gas Restaurant Range with Open Burners and Oven

The Jade Range JBR-2-12G-24C Bistro™ Restaurant Range Gas 24" is a commercial-grade cooking appliance designed for professional kitchens requiring durable, precise, and versatile equipment. Featuring two powerful 30,000 BTU open burners on the left and a 12" heavy-duty griddle on the right, this 24-inch range combines high-performance gas burners with a convection oven for baking, roasting, and broiling. Its stainless steel construction, including front, sides, tray bed, and stub back, ensures longevity and ease of maintenance, while manual controls provide reliable, straightforward operation. With a total output of 114,000 BTU and a convection oven equipped with a chrome-plated rack, this range is optimized for mid-volume restaurant service and food preparation efficiency in demanding commercial kitchens.

Top Jade Range JBR-2-12G-24C Features

This commercial restaurant range features dual 30,000 BTU open burners and a sealed 12" griddle for diverse cooking tasks. Its stainless steel exterior supports durability in busy kitchen environments. Manual controls allow precise heat adjustments, and the convection oven with a chrome rack enhances baking capabilities. Designed for easy cleaning and reliable performance, the unit integrates seamlessly into restaurant cooking workflows, supporting high-volume foodservice preparation and consistent results across cooking stations.

• Powerful open burners: 30,000 BTU each for rapid heating and consistent flame control
• Heavy-duty stainless steel: corrosion-resistant exterior enhances durability and sanitation
• Manual control operation: straightforward, precise heat adjustments without thermostats
• Convection oven with chrome rack: efficient baking and roasting for versatile menu offerings
• Steel construction with 1" plate thickness: ensures long-term reliability in high-use environments

Ideal for mid-volume restaurant kitchens needing reliable, versatile cooking equipment.

Jade Range JBR-2-12G-24C Technical Specs

The Jade Range JBR-2-12G-24C features a robust design with a 24" width, 34" depth, and a height of 36". Its stainless steel front and sides deliver corrosion resistance and professional appearance. The unit operates on 115V power, drawing 4.0 amps and 1/4 HP through a single-phase connection, with a total energy output of 114,000 BTU. The convection oven includes a self-contained design and a stub-back vent for effective airflow. Weighing approximately 330 lbs, it stands on 6" adjustable legs to facilitate installation in various kitchen layouts. The unit meets NSF standards and CSAus approval for food safety and sanitation, with a durable 1" plate thickness construction. Dimensions support compact placement in commercial kitchens, with ease of cleaning facilitated by stainless steel surfaces and standard disassembly features. Its operation is optimized for consistent high-volume cooking, handling moderate workloads efficiently.

• Electrical requirements: 115V, 60Hz, single-phase, 4.0 amp supply
• Construction finish: stainless steel exterior for durability and sanitation
• Dimensions: 24" W x 34" D x 36" H, supporting space-efficient installation
• Weight: 330 lbs, ensuring stable, secure placement in busy kitchens
• Operation features: convection oven with stub-back vent, manual controls, 1" plate thickness for longevity
• Compliance: NSF and CSAus approved for food safety and sanitation
• Usage setup: requires 115V electrical connection and proper ventilation for operation
• Maintenance: stainless steel surfaces allow easy cleaning; disassembly of panels supports routine sanitation

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-use environments such as restaurants, cafeterias, and hotel kitchens. It typically features multiple burners, griddles, or ovens that deliver high BTU outputs for rapid cooking and consistent results. The Jade Range JBR-2-12G-24C is installed in professional kitchen settings where durable, versatile equipment supports medium-volume food preparation with precise control and efficient workflow. Its robust construction and comprehensive cooking functions make it suitable for a variety of culinary applications, including sautéing, frying, baking, and roasting, supporting demanding foodservice operations and dedicated prep areas.

Top commercial range for foodservice operations

Designed for moderate- to high-volume kitchens, the Jade Range JBR-2-12G-24C combines durability, efficiency, and flexibility essential for restaurant and cafeteria settings. Built by Jade Range, model JBR-2-12G-24C, it supports multi-functional cooking with robust open burners, a heavy-duty griddle, and a convection oven, ideal for sustained operation in busy foodservice environments.

• Operation Type — suitable for mid-volume restaurant kitchens
• Kitchen Setting — ideal for commercial food preparation stations
• Foodservice Category — supports extensive cooking and baking tasks
• Workload Qualifier — robust performance for moderate throughput
• Use Case — versatile cookline for a range of menu items

Why Choose Jade Range JBR-2-12G-24C

Jade Range JBR-2-12G-24C stands out with its stainless steel construction, powerful BTU output, and easy-to-use manual controls, ensuring reliable performance in busy foodservice settings. Its durable design and comprehensive cooking features support efficient workflows in commercial kitchens, making it suitable for mid-volume applications and maintaining high sanitation standards without complex technology setups.

• Self-contained convection oven for integrated baking setup
• Heavy-duty stainless steel surfaces for longevity and sanitation
• High BTU open burners optimized for quick heat transfer
• Compact 24" width fits tight kitchen layouts efficiently
• Manual controls provide precise, immediate heat adjustments