Jade Range JBR-12G-2-24C 24 Inch Gas Restaurant Range with (2) 30000 BTU Burners and Griddle Left

The Jade Range JBR-12G-2-24C Bistro™ Restaurant Range Gas 24" is a commercial-grade culinary appliance designed for professional kitchens requiring precise cooking performance. This 24-inch gas range features dual 30,000 BTU open burners on the right and a 12-inch ceramic steel griddle on the left, optimized for high-demand foodservice environments such as restaurants, bistros, and catering operations. Its convection oven includes a chrome-plated rack, stainless steel front, sides, tray bed, and stub back, supporting durable and sanitary use. Engineered with manual controls (without a temperature thermostat), it provides precise flame management for consistent results, all backed by a robust 114,000 BTU total heat output and detailed construction suitable for heavy-duty daily operation. This model combines high-performance cooking with user-friendly maintenance and reliable construction, making it ideal for mid-volume restaurant service.

Top Jade Range JBR-12G-2-24C Bistro™ Features

The Jade Range JBR-12G-2-24C Bistro™ Restaurant Range is engineered for commercial kitchens needing versatile, durable cooking equipment. The unit’s two 30,000 BTU open burners optimize high-temperature cooking, while the 12" griddle offers additional surface versatility. Its stainless steel exterior supports easy cleaning and long-term sanitation, and the convection oven features a chrome-plated rack designed for heavy daily use. Manual controls allow precise flame adjustment, and six-inch adjustable legs facilitate ergonomic setup in busy foodservice settings. Designed for efficient workflow, this range seamlessly integrates into professional kitchen layouts, supporting both high-volume and fast-paced cooking operations.

• High heat output: 30,000 BTU burners deliver rapid flame response.
• Durable stainless steel fabrication: Supports easy cleaning and corrosion resistance.
• Manual control system: Provides precise flame management without thermostat complications.
• Heavy-duty convection oven: Equipped with chrome-plated rack for frequent use.
• Adjustable legs: Six-inch height customization improves ergonomic access in busy kitchens.

Ideal for medium-volume restaurant kitchens requiring versatile cooking surfaces and reliable performance.

Jade Range JBR-12G-2-24C Technical Specs

The Jade Range JBR-12G-2-24C features a commercial-grade design with an approximate weight of 330 lbs, constructed from stainless steel for optimal durability and sanitation. It operates with natural gas, featuring a total heat output of 114,000 BTU, supplied via a standard 115v/60Hz/1-ph power source drawing 4.0 amps at 1/4 HP. The unit’s cooking surface includes two 30,000 BTU open burners and a 12-inch ceramic steel griddle, supported by a convection oven with a stainless steel enclosure. The top is reinforced with 1-inch thick steel plates, while the unit’s exterior is finished in stainless steel for corrosion resistance. Its dimensions are 24 inches wide, 34 inches deep, and 36 inches high, with adjustable six-inch legs for proper leveling. The convection oven utilizes a stub back vent to facilitate efficient airflow. This range exceeds food safety standards with easy-to-clean surfaces and NSF and CSAus approvals, making it suitable for continuous commercial use. The appliance’s design enables straightforward installation, requiring proper ventilation and plumbing connections tailored to a commercial kitchen layout.

• Electrical requirements: 115V, 60Hz, single-phase, 4.0 amps, 1/4 HP motor.
• Construction materials: Stainless steel exterior, 1-inch thick top plates.
• Ventilation: Stub back vent for efficient airflow management.
• Dimensions: 24" width x 34" depth x 36" height, with 6" adjustable legs.
• Thermal capacity: Total 114,000 BTU for high-volume cooking.

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for professional foodservice environments. It combines multiple burners, griddles, and oven capabilities to support high-volume cooking tasks. The Jade Range JBR-12G-2-24C is a purpose-built unit with open burners, a convection oven, and durable stainless steel construction, suited for restaurant kitchens, cafeterias, and catering operations. Its precise flame control and high BTU output make it ideal for consistent, high-performance cooking in busy commercial settings.

Top commercial restaurant ranges for high-volume foodservice settings

The Jade Range JBR-12G-2-24C is a robust, professional-grade range built for medium-volume restaurant kitchens, featuring high BTU burners and a stainless steel frame. Designed for continuous operation, it supports high-efficiency cooking workflows and quick cleanup. This model is suited for installation in busy kitchens, supporting high standards of sanitation and reliability in commercial food preparation.

• Operation type — suitable for moderate throughput in busy restaurants
• Kitchen setting — designed for medium-sized commercial kitchens
• Foodservice category — based on versatile cooktop and oven features
• Workload qualifier — supports consistent daily cooking demands
• Use case — optimal for multi-item menu preparation in professional kitchens

Why choose Jade Range JBR-12G-2-24C

The Jade Range JBR-12G-2-24C distinguishes itself with a durable stainless steel construction, manual flame controls for precise cooking, and a high BTU output tailored for reliable performance. Its versatile cooktop layout and convection oven enable efficient workflow, making it a preferred choice for commercial kitchens requiring durable, restaurant-ready equipment that supports high-volume service with ease.

• Self-contained unit with integrated convection oven, reducing setup complexity.
• Heavy-duty stainless steel exterior for longevity and easy maintenance.
• Compact 24-inch width to suit tight kitchen layouts.
• Robust 114,000 BTU total heat capacity supports high-demand cooking.
• Manual controls offer precise flame adjustment without electronics.