Jade Range JBR-10-36 60 Inch Gas Restaurant Range with 10 Burners 330000 BTU

The Jade Range JBR-10-36 Bistro™ Restaurant Range Gas 60" is a commercial-grade cooking appliance designed for high-performance foodservice environments. Featuring a 60-inch stainless steel construction, it is equipped with ten 30,000 BTU open burners with infinite manual controls for precise heat management. The unit includes a standard oven, a storage cabinet, and a chrome-plated rack, optimized for intensive kitchen workflows in restaurant, hotel, or institutional settings. With a total output of 330,000 BTU, it combines durability and power, making it suitable for high-volume cooking tasks requiring reliable, efficient performance in professional kitchens.

Top Jade Range JBR-10-36 Features

The Jade Range JBR-10-36 Bistro™ Restaurant Range offers robust open burners with high BTU output, durable stainless steel construction, and ease of maintenance. Its comprehensive design supports multiple cooking operations, including boiling, sautéing, and roasting, with manual controls for fine heat adjustments. The unit's built-in oven and cabinet facilitate streamlined workflow, ideal for busy restaurant kitchens requiring versatile, commercial kitchen equipment integrated within a 60" footprint.

• Number of Burners: Ten 30,000 BTU open burners for high-capacity cooking
• Material Durability: Stainless steel front, sides, tray bed, and stub back for corrosion resistance
• Ease of Maintenance: Chrome plated rack simplifies cleaning and replacement
• Workflow Efficiency: Separate oven and cabinet support simultaneous multi-stage cooking
• Control Type: Infinite manual controls for precise heat regulation across burners

Ideal for medium-volume restaurant cooking environments requiring reliable high BTU output and versatile setup

Jade Range JBR-10-36 Technical Specs

The Jade Range JBR-10-36 features a robust 60-inch stainless steel exterior, with dimensions of 60" width, 31" depth, and 36" height. It operates on standard gas connections with a combined energy output of 330,000 BTU. The appliance includes ten open burners rated at 30,000 BTU each, supported by a stub back venting system for proper airflow. Its weight is approximately 735 lbs, designed for installation on 6" adjustable legs. The unit's construction incorporates heavy-gauge stainless steel, ensuring durability and ease of cleaning. Controls are manual, offering infinite heat adjustment for precise cooking. The appliance is NSF and CSAus approved, with a product category of range, 60" restaurant, gas, suitable for high-capacity kitchen use.

• Electrical Requirements: Gas-powered, no electrical connection needed
• Burner Power: (10) open burners at 30,000 BTU each for intense heating
• Construction Material: Stainless steel front, sides, tray bed & stub back
• Dimensions: 60" W x 31" D x 36" H
• Weight: 735 lbs for stability and durability in demanding operations
• Venting: Stub back vent for proper airflow and safety compliance
• Controls: Manual infinite controls for precise burner regulation
• Certifications: NSF and CSAus approved for commercial food safety standards

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for professional foodservice operations. It typically features multiple burners, an oven, and additional storage or cooking surfaces, built with durable materials like stainless steel. Installed in restaurant, hotel, or institutional kitchens, the Jade Range JBR-10-36 is a top example, suited for high-volume cooking and operational efficiency in busy restaurant environments requiring precise heat control, robust construction, and versatile functionality.

Top Restaurant Ranges for Medium-Volume Foodservice Settings

The Jade Range JBR-10-36 offers a highly durable, restaurant-ready gas range with ten open burners, supporting medium-volume kitchen workflows. Designed for reliable, high-impact cooking in commercial kitchens, this model from Jade Range (Middleby) provides precise manual controls, integrated oven and storage, and stainless steel durability—ideal for restaurant kitchens with moderate throughput, requiring consistent performance with efficient workflow integration.

• Operation type — supporting intermediate cooking capacities in busy kitchens
• Kitchen type — suitable for compact commercial foodservice spaces
• Foodservice category — ideal for restaurant, hotel, and institutional dining
• Workload qualifier — supports moderate throughput with high power output
• Use case — versatile for multiple cooking stages in high-volume restaurant kitchens

Why Choose Jade Range JBR-10-36?

Jade Range JBR-10-36 stands out with its rugged stainless steel construction, powerful open burners, and a versatile design supporting diverse cooking tasks. Its heavy-gauge materials and straightforward manual controls enhance durability and ease of maintenance, providing reliable performance in demanding commercial environments. The integrated oven and cabinet streamline workflow, while its high BTU output ensures efficient, consistent results across varied culinary applications.

• Compact 60" footprint optimized for moderate-sized kitchens
• Heavy-gauge stainless steel for longevity and corrosion resistance
• Multiple open burners support high-volume, multi-item cooking
• Manually controlled burners for precise temperature adjustments
• Includes standard oven and storage cabinet for workflow efficiency