Imperial IR-6-G24-CC_NAT 60 Inch Gas Range with 6 Burners 292000 BTU

Imperial  |  MFG #: IR-6-G24-CC_NAT  |  Item #: 1060851
$18,104.28 $40,231.00
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  • Footprint supports high-volume cooking operations
  • Total BTU output of 292,000 for powerful performance
  • Dual convection ovens with 1/2 HP blowers ensure even cooking
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The Imperial IR-6-G24-CC_NAT Pro Series Restaurant Range Gas 60"W is a commercial-grade cooking appliance specifically engineered for high-performance foodservice environments. Crafted by Imperial (Middleby), this gas range features a 60-inch width equipped with six open burners and pilot lights, along with a 24-inch integrated griddle. Its robust cast iron grates support heavy-duty cookware, facilitating consistent heat distribution for professional kitchens. The dual convection ovens with 1/2 HP blowers and chrome racks optimize baking and roasting processes, providing precise temperature control and even heat circulation. Designed with stainless steel front, sides, backguard, and shelf, this unit ensures durability and ease of cleaning. The low simmer feature allows precise heat modulation, ideal for delicate preparations. With a total of 292,000 BTU (86kW), including multiple safety and efficiency features, the IR-6-G24-CC_NAT stands out as a reliable solution for high-volume restaurant cooking.

Designed for mid-volume restaurant kitchens, this 60-inch commercial gas range combines durable stainless steel construction, precise manual controls, and versatile cooking surfaces. Its open burners and griddle facilitate simultaneous high-heat and low-simmer cooking, while convection ovens with chrome racks accelerate baking workflows. Easy-to-maintain, with removable grease trays, it supports efficient sanitation and quick cleanup. The unit’s robust cast iron grates and built-in safety features ensure consistent performance under demanding kitchen conditions. An integrated backriser with hi-shelf optimizes workspace ergonomics, making it suitable for busy culinary environments.

Ideal for high-volume restaurant kitchens requiring reliable, multi-functional cooking equipment.

The Imperial IR-6-G24-CC_NAT operates with a total heat output of 292,000 BTU (86kW), powered by gas with a high-efficiency burner system. Its control system employs manual controls for precise operation. The unit includes two convection ovens driven by 1/2 HP blowers, each fitted with three chrome racks for flexible cooking options. Constructed predominantly from stainless steel, the range measures 60 inches in width, 31.5 inches in depth, and stands 56.5 inches tall, supported by six adjustable legs. It features a backriser with a high shelf for workspace organization. The appliance is wired for standard commercial kitchen electrical connections, with a weight of 1,170 lbs, ensuring stability and durability. Crisp temperature resistance up to operating ranges specified, it incorporates safety components such as CSA flame supervision and CE standards. The unit’s cleanability is enhanced by a removable grease trough, crumb tray, and side panels designed for easy disassembly and sanitation.

A commercial restaurant range is a heavy-duty cooking appliance designed for professional kitchens, typically featuring multiple burners, ovens, and optional griddles. The Imperial IR-6-G24-CC_NAT is a six-burner gas range equipped with convection ovens, built for high-volume food production. Used in restaurants, hotels, and catering operations, it provides precise heat control, high BTU output, and robust stainless steel construction, making it ideal for mid-volume restaurant service where dependability and performance are critical.

Constructed by Imperial (Middleby), the IR-6-G24-CC_NAT offers durable, restaurant-ready performance suitable for medium to high-volume foodservice operations. It features six open burners, a large griddle, convection ovens, and a stainless steel exterior, optimized for efficiency, sanitation, and reliable operation in fast-paced commercial kitchens.

The Imperial IR-6-G24-CC_NAT outperforms similar commercial ranges by integrating high-capacity open burners, durable stainless steel construction, and versatile features like a 24-inch griddle and convection ovens. Its robust design supports continuous operation, simplifies maintenance with removable parts, and provides precise temperature control, making it a reliable choice for demanding commercial kitchens seeking efficiency and durability.

More Details

Product Description

The Imperial IR-6-G24-CC_NAT Pro Series Restaurant Range Gas 60"W is a commercial-grade cooking appliance specifically engineered for high-performance foodservice environments. Crafted by Imperial (Middleby), this gas range features a 60-inch width equipped with six open burners and pilot lights, along with a 24-inch integrated griddle. Its robust cast iron grates support heavy-duty cookware, facilitating consistent heat distribution for professional kitchens. The dual convection ovens with 1/2 HP blowers and chrome racks optimize baking and roasting processes, providing precise temperature control and even heat circulation. Designed with stainless steel front, sides, backguard, and shelf, this unit ensures durability and ease of cleaning. The low simmer feature allows precise heat modulation, ideal for delicate preparations. With a total of 292,000 BTU (86kW), including multiple safety and efficiency features, the IR-6-G24-CC_NAT stands out as a reliable solution for high-volume restaurant cooking.

Top Imperial IR-6-G24-CC_NAT Features

Designed for mid-volume restaurant kitchens, this 60-inch commercial gas range combines durable stainless steel construction, precise manual controls, and versatile cooking surfaces. Its open burners and griddle facilitate simultaneous high-heat and low-simmer cooking, while convection ovens with chrome racks accelerate baking workflows. Easy-to-maintain, with removable grease trays, it supports efficient sanitation and quick cleanup. The unit’s robust cast iron grates and built-in safety features ensure consistent performance under demanding kitchen conditions. An integrated backriser with hi-shelf optimizes workspace ergonomics, making it suitable for busy culinary environments.

  • High-capacity open burners & pilot lights for intense production
  • Cast iron grates with durable stainless steel exterior for longevity
  • Removable grease can & crumb tray for effortless cleaning
  • Dual convection ovens with 1/2 HP blowers for even baking
  • Low simmer feature allows precise temperature control

Ideal for high-volume restaurant kitchens requiring reliable, multi-functional cooking equipment.

Imperial IR-6-G24-CC_NAT Technical Specs

The Imperial IR-6-G24-CC_NAT operates with a total heat output of 292,000 BTU (86kW), powered by gas with a high-efficiency burner system. Its control system employs manual controls for precise operation. The unit includes two convection ovens driven by 1/2 HP blowers, each fitted with three chrome racks for flexible cooking options. Constructed predominantly from stainless steel, the range measures 60 inches in width, 31.5 inches in depth, and stands 56.5 inches tall, supported by six adjustable legs. It features a backriser with a high shelf for workspace organization. The appliance is wired for standard commercial kitchen electrical connections, with a weight of 1,170 lbs, ensuring stability and durability. Crisp temperature resistance up to operating ranges specified, it incorporates safety components such as CSA flame supervision and CE standards. The unit’s cleanability is enhanced by a removable grease trough, crumb tray, and side panels designed for easy disassembly and sanitation.

  • Electrical Requirements: Standard gas connection, voltage and phase not specified
  • Cooling Method: N/A (gas unit)
  • Construction & Finish: Stainless steel exterior with durable cast iron top
  • Dimensions: 60" W x 31.5" D x 56.5" H
  • Weight: 1170 lbs
  • Temperature Range: Operates within specified safe operating temperatures for commercial cooking
  • Food Safety & Materials: Stainless steel surfaces support sanitation and easy cleaning
  • Accessories & Maintenance: Removable grease trough, crumb tray; disassembly for sanitation
  • Usage Compatibility: Suitable for high-demand commercial cooking environments with venting and gas supply requirements met

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for professional kitchens, typically featuring multiple burners, ovens, and optional griddles. The Imperial IR-6-G24-CC_NAT is a six-burner gas range equipped with convection ovens, built for high-volume food production. Used in restaurants, hotels, and catering operations, it provides precise heat control, high BTU output, and robust stainless steel construction, making it ideal for mid-volume restaurant service where dependability and performance are critical.

Top Commercial Range for High-Volume Foodservice Settings

Constructed by Imperial (Middleby), the IR-6-G24-CC_NAT offers durable, restaurant-ready performance suitable for medium to high-volume foodservice operations. It features six open burners, a large griddle, convection ovens, and a stainless steel exterior, optimized for efficiency, sanitation, and reliable operation in fast-paced commercial kitchens.

  • Operation Type — demanding restaurant and catering kitchens
  • Kitchen Type — compact to moderate footprint foodservice spaces
  • Foodservice Category — high-volume cooking and baking
  • Workload Qualifier — moderate throughput for busy establishments
  • Use Case — multi-function cooking for diverse menu items

Why Choose Imperial IR-6-G24-CC_NAT?

The Imperial IR-6-G24-CC_NAT outperforms similar commercial ranges by integrating high-capacity open burners, durable stainless steel construction, and versatile features like a 24-inch griddle and convection ovens. Its robust design supports continuous operation, simplifies maintenance with removable parts, and provides precise temperature control, making it a reliable choice for demanding commercial kitchens seeking efficiency and durability.

  • Self-contained design for streamlined kitchen setup
  • Heavy-duty cast iron grates withstand rigorous use
  • Stainless steel finish simplifies cleaning and sanitation
  • Dual convection ovens improve baking efficiency
  • High BTU output enhances cooking speed and performance

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Imperial IR-6-G24-CC_NAT Pro Series Restaurant Range Gas 60"W
Imperial (Middleby)

Imperial IR-6-G24-CC_NAT 60 Inch Gas Range with 6 Burners 292000 BTU

$18,104.28 $40,231.00

Imperial (Middleby), IR-6-G24-CC_NAT, Pro Series Restaurant Range, gas, 60"W, (6) open burners & pilot lights, low simmer feature, cast iron grates, (1) 24" griddle, 3"W grease trough, removable grease can & crumb tray, (2) convection ovens, 1/2 HP blower motor per oven, (3) chrome racks per oven, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 292,000 BTU, 86kW, NSF, CE, CSA Flame, CSA Star