The Imperial IR-24BR-XB_LP Pro Series Restaurant Series Gas Range is a commercial-grade cooking appliance designed for high-performance restaurant kitchens. Anchored by a 24-inch wide charbroiler, this range features cast iron radiants and top grates for even heat distribution and durability. Its open cabinet configuration with a bottom shelf and grease trough facilitates efficient storage and simplified cleaning. Constructed with stainless steel front and sides, this range combines robustness with hygienic surfaces. Operating at 60,000 BTU (18kW), it provides reliable power for mid-volume foodservice operations, making it suitable for establishments requiring precise heat control and durable construction in a compact footprint. Expert driven, it addresses demanding cooking workflows with technical precision in modern restaurant kitchens.
Top Imperial IR-24BR-XB_LP Features
The Imperial IR-24BR-XB_LP features a 24" charbroiler with cast iron radiants and top grates that provide consistent high heat for grilling. Its open cabinet design with bottom shelf optimizes storage and cleaning access. The stainless steel exterior ensures durability and sanitization, while the grease trough and removable drip pan streamline maintenance. Designed for moderate workloads, it integrates seamlessly into busy foodservice kitchens, enhancing workflow efficiency and cooking precision.
- Powerful 60,000 BTU output supports high heat demands in busy kitchens
- Cast iron radiants and grates deliver even heat distribution and long-term durability
- Open cabinet with bottom shelf facilitates quick access and storage for kitchen essentials
- Stainless steel construction provides corrosion resistance and simplifies cleaning
- Removable drip pan and grease trough ease maintenance and improve sanitation
Ideal for restaurant kitchens requiring reliable grilling performance and easy maintenance in medium-volume settings.
Imperial IR-24BR-XB_LP Technical Specs
The Imperial IR-24BR-XB_LP range features a 24-inch width, stainless steel front and sides, and an open cabinet base with a bottom shelf for added storage. It operates with a backriser vent system and an open top with a charbroiler, utilizing 60,000 BTU (18kW) of power to deliver consistent high-heat output suitable for medium-volume cooking. Its weight is 340 lbs, with dimensions of 24" W x 31.5" D x 38.5" H, designed for stability and ease of installation. Made from high-quality stainless steel, it resists corrosion and simplifies cleaning routines, supporting food safety standards. It features CSA Flame, CSA Star, and NSF certifications, confirming compliance with industry safety and sanitation standards. The range is intended for use in commercial restaurant kitchens, with a focus on durability, heat performance, and operational reliability.
- Electrical Requirements: Not specified; designed for standard gas connections
- Construction & Finish: Stainless steel front & sides
- Dimensions: 24" W x 31.5" D x 38.5" H
- Weight: 340 lbs
- Heat Output: 60,000 BTU (18kW) for consistent grilling performance
- Vent System: Backriser vent for effective airflow
- Certification: CSA Flame, CSA Star, NSF
- Proper venting: Ensure backriser vent clearance for optimal airflow
- Gas connection: Use compatible 60,000 BTU gas supply line
- Clearance: Adequate space for maintenance and cleaning access
- Stable placement: Secure on level, reinforced flooring to support 340 lbs
- Operational placement: Install in well-ventilated commercial kitchen environments for safety
What is a commercial range?
A commercial range is a heavy-duty cooking appliance designed for high-volume food preparation in restaurant environments. The Imperial IR-24BR-XB_LP is a 24-inch gas-powered range equipped with a charbroiler, ideal for medium-volume kitchens. It is constructed with durable stainless steel, features cast iron radiants for even heat distribution, and provides 60,000 BTU of power, supporting consistent grilling and cooking tasks. Installed in restaurant kitchens, this range supports high-demand cooking workflows, particularly in establishments requiring versatile and robust equipment for efficient foodservice operations.
Top Commercial Ranges for Foodservice Operations
Built with premium materials, the Imperial IR-24BR-XB_LP delivers reliable performance and durability for commercial kitchens. Its moderate workload capacity suits busy restaurant environments, supporting precise heat control, efficient workflow integration, and straightforward maintenance, making it suitable for restaurant-ready applications and medium-volume food preparation.
- Operation Type — suitable for moderate restaurant kitchens
- Kitchen Type — optimal for compact commercial spaces
- Foodservice Category — ideal for grilling and broiling tasks
- Workload Qualifier — supports moderate throughput demands
- Use Case — standard food preparation in restaurant settings
Why Choose Imperial IR-24BR-XB_LP?
Imperial IR-24BR-XB_LP stands out due to its robust stainless steel build, precise heat delivery via cast iron radiants, and integrated open cabinet design that simplifies cleaning and storage. Its reliable 60,000 BTU output and CSA Certifications ensure consistent performance and compliance. Its compact 24-inch footprint maximizes kitchen space efficiency while providing restaurant-grade durability and functionality, making it a strategic choice for streamlined operations and high-quality grilling performance.
- Compact footprint ideal for space-constrained kitchens
- Durable stainless steel exterior resists corrosion and wear
- Powerful 60,000 BTU delivers reliable heating performance
- Open cabinet with storage enhances workflow and access
- Cast iron radiants ensure even heat distribution