The Hoshizaki SR72A-12 Steelheart Series Sandwich Top Refrigerator Reach-in Three-section is a commercial-grade refrigeration unit designed for high-efficiency food storage in professional kitchens. This three-section, 72-inch wide refrigerated counter features a self-contained, rear-mounted hydrocarbon refrigeration system powered by a 1/3 HP compressor with R290 refrigerant, suitable for medium-volume foodservice environments. Its stainless steel front, sides, and top provide durability and ease of sanitation, while its interior materials ensure longevity and compliance with food safety standards. Equipped with solid hinged doors, adjustable shelving, and a reinforced white polyethylene cutting board, this model optimizes workflow and product presentation for busy foodservice operations requiring reliable temperature control and efficient storage of prepared foods and ingredients.
Hoshizaki SR72A-12 Features
The Hoshizaki SR72A-12 refrigerated counter offers three hinged doors with adjustable shelves, enabling precise organization of ingredients and prepared menu items in busy kitchens. Its stainless steel construction ensures high durability and resistance to daily wear, while the white polyethylene cutting board facilitates food prep directly on the unit. Designed for easy access and maintenance, it includes four 6" casters (two with brakes) for mobility and stability. Its precise refrigeration capacity supports consistent food temperatures, making it ideal for moderate to high-volume foodservice settings where quick, reliable cold storage is essential.
- Capacity: 21.25 cu. ft. of refrigerated storage
- Material: Stainless steel interior and exterior finish for durability
- Accessibility: (3) hinged doors with adjustable shelves for versatile storage
- Mobility: Four 6" casters with two brakes for easy positioning
- Ease of maintenance: Self-contained rear refrigeration simplifies servicing
Suitable for applications requiring reliable refrigerated storage and prep surfaces in commercial kitchens.
Hoshizaki SR72A-12 Technical Specs
The Hoshizaki SR72A-12 features a robust, self-contained refrigeration system with a front breathing compressor operating at 115V/60Hz, drawing 6.3 amps with a 1/3 HP motor, compatible with standard electrical outlets. Its air-cooled condenser maintains optimal operating temperatures, supporting an industry-standard external finish in stainless steel front, top, and sides. Capacity-wise, it provides 21.25 cubic feet of refrigerated space, capable of holding multiple food pans and prep ingredients within its 72" width, 30.7" depth, and 44.25" height footprint. The unit weighs approximately 405 lbs, with construction aligned to food safety and sanitation standards, including ETL Sanitation compliance. Its insulated, hinged steel doors provide efficient access, ensuring consistent temperature control and preservation of perishable goods. Designed for moderate workloads, it supports efficient workflow in commercial kitchens with its integrated storage, cleaning routines, and maintenance features.
- Electrical requirements: 115V, 60Hz, 1-phase, 6.3 amps, 1/3 HP
- Refrigeration type: Self-contained, rear mounted hydrocarbon system
- Dimensions: 72" W x 30.7" D x 44.25" H
- Weight: Approximately 405 lbs
- Exterior finish: Stainless steel front, sides, and top for durability and sanitation
- Cooling method: Air-cooled compressor with front breathing style
- Operates within a safe temperature range: specified for food safety and efficient storage
- Food safety: Material compliant with sanitation protocols, easy to clean and disassemble
- Item capacity: 21.25 cu. ft. of cold storage ideal for prepared foods and ingredients
- Electrical compatibility: 115V/60Hz, standard plug (NEMA 5-15P)
- Installation clearance: Ensure adequate airflow around the unit for proper ventilation
- Drainage setup: Level surface with proper drainage access for maintenance
- Product accessibility: Hinged doors for quick access and ease of cleaning
- Workflow integration: Fits seamlessly into prep stations with space-efficient design
- Mobility: Four casters for easy repositioning within kitchen layouts
- Maintenance: Removable panels facilitate routine cleaning and servicing
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance designed for stable cold storage combined with a workspace. It typically features a durable stainless steel exterior, insulated interior, and a self-contained refrigeration system. The Hoshizaki SR72A-12, a top-tier refrigerated counter from Hoshizaki Commercial Refrigeration, provides three hinged doors and ample storage capacity, suitable for food prep and ingredient organization in mid-volume kitchens. This model is installed in prep stations or back-of-house areas, supporting food safety and operational efficiency for establishments like restaurants and catering services.
Top Refrigerated Counters for Foodservice Operations
The Hoshizaki SR72A-12 is constructed for durable, efficient operation in commercial kitchens, featuring a robust stainless steel build, reliable self-contained refrigeration, and versatile storage. Its moderate capacity supports typical food prep workflows, making it ideal for restaurant settings requiring dependable refrigeration with convenient access to ingredients.
- Operation Type — Designed for medium-volume restaurant kitchens
- Kitchen Type — Suitable for prep stations and back-of-house areas
- Foodservice Category — Ideal for salad bars and sandwich stations
- Workload Qualifier — Supports moderate throughput for daily operations
- Use Case — Facilitates ingredient organization and quick food prep
Why Choose Hoshizaki SR72A-12
The Hoshizaki SR72A-12 stands out among commercial refrigeration units with its comprehensive three-door design, stainless steel construction, and integrated adjustable shelving. Its reliable hydrocarbon self-contained refrigeration system ensures consistent temperatures, reducing downtime and maintenance frequency. With easy mobility via casters and simplified cleaning access, it enhances operational efficiency and sanitation, making it a superior choice for commercial kitchens seeking durable, restaurant-ready refrigeration solutions.
- Compact footprint: 72" width optimizes space utilization
- Durable materials: Stainless steel exterior and interior resist wear and facilitate cleaning
- Efficient refrigeration: Self-contained, rear-mounted hydrocarbon system offers eco-friendly cooling
- Mobility & stability: Four casters with brakes for flexible kitchen setup
- Food safety compliance: ETL Sanitation standards ensure safety and cleanliness
