Hoshizaki SR27B-8D2 27 Inch Refrigerated Counter Sandwich Top Two Drawers

The Hoshizaki SR27B-8D2 Steelheart Series Sandwich Top Refrigerator is a commercial-grade refrigerated counter designed for precise food storage in foodservice environments. Featuring a one-section, 27-inch wide footprint, this unit combines durable stainless steel construction with self-contained rear-mounted refrigeration to ensure reliable temperature control. Equipped with two drawers and capable of accommodating eight 1/6 size pans at a maximum depth of 6 inches, it delivers efficient organization and quick access for sandwich or salad preparation areas. Its 7.21 cubic feet capacity and 44.25-inch height optimize storage in compact setups, making it suitable for mid-volume restaurant kitchens or convenience store deli stations. The unit’s technical specifications include a front-breathing compressor with hydrocarbon refrigerant (R290), powered by a 1/5 HP motor, and operating on a standard 120V electrical supply with a NEMA 5-15P plug. Its stainless steel interior and exterior with hinged top cover provide corrosion resistance and ease of cleaning, supporting sanitation standards in high-use foodservice settings.

Hoshizaki SR27B-8D2 Features

The Hoshizaki SR27B-8D2 refrigerator offers durable stainless steel components, optimized volume for moderate throughput, and integrated drawers for streamlined workflow. Its rear-mounted self-contained refrigeration system facilitates straightforward maintenance and precise temperature regulation. Designed for use in busy foodservice operations, it ensures hygiene, organization, and quick access. The unit’s 7.21 cu. ft. capacity and 2 sliding drawers support efficient food prep and storage in compact kitchen setups.

• Refrigeration: Self-contained with rear mounted compressor for reliable cooling
• Durability: Constructed with stainless steel interior and exterior
• Ease of Maintenance: Hinged top cover and removable drawers for cleaning
• Workflow Integration: Designed for sandwich and salad stations with adjustable pan capacity
• Dimensions: 27" W x 31" D x 44.25" H for optimal space efficiency

Ideal for foodservice operators seeking a commercial refrigerated counter with robust build quality and streamlined storage.

Hoshizaki SR27B-8D2 Technical Specs

The Hoshizaki SR27B-8D2 features a 27-inch width and weighs approximately 245 lbs, with external dimensions of 27" W by 31" D and a height of 44.25 inches. Its refrigeration system is air-cooled, utilizing a front-breathing compressor powered by a 1/5 HP motor connected to a standard 120V, 60Hz power supply via a NEMA 5-15P plug. The unit’s 7.21 cu. ft. interior capacity accommodates (2) drawers and up to eight 1/6 pan inserts, suitable for moderate-volume food prep. Constructed with stainless steel front, top, and sides, the refrigerator ensures longevity and sanitation. Operating within an optimal temperature range, it maintains consistent cold storage for food safety and quality. The unit’s energy consumption is minimized with hydrocarbon refrigerant R290, and its certification includes cETLus and ETL-Sanitation to meet sanitation standards. Easy-to-clean features include a hinged top cover and removable drawers, supporting efficient maintenance routines.

• Electrical Requirements: 120V, 1/5 HP, 60Hz, NEMA 5-15P plug
• Cooling Method: Air-cooled, front breathing compressor
• Refrigeration Type: Self-contained, hydrocarbon refrigerant (R290)
• Capacity: 7.21 cubic feet for versatile food storage
• Construction & Finish: Stainless steel interior and exterior for durability
• Temperature Range: Designed for standard refrigeration temperature protocols
• Dimensions: 27" W x 31" D x 44.25" H, 245 lbs
• Cleaning & Maintenance: Hinged top cover and removable drawers simplify servicing
• Storage Features: Adjustable drawers with food-safe polyethylene pans
• Energy Use: Hydrocarbon refrigerant efficiency reduces operating cost

What is a commercial refrigerated counter?

A commercial refrigerated counter is a foodservice unit designed to provide temperature-controlled storage with accessible work surfaces, often installed in catering, deli, or restaurant prep areas. The Hoshizaki SR27B-8D2 model features a stainless steel construction, self-contained refrigeration system, and integrated drawers capable of holding multiple pans for efficient food presentation and service. This unit is typically used in undercounter applications for moderate-volume food storage, helping streamline workflow in busy foodservice operations while maintaining food safety standards.

Top Refrigerated Counters for Moderate-Volume Foodservice Settings

Constructed by Hoshizaki, SR27B-8D2 offers robust build quality and precise temperature control ideal for mid-volume restaurant or deli operations. It features self-contained refrigeration with hydrocarbon R290, 2 drawers, and a stainless steel exterior, supporting efficient food prep workflows in foodservice environments requiring reliable cold storage in a compact footprint.

• Operation in busy kitchens such as sandwich stations
• Suitable for compact commercial kitchen spaces
• Designed for salad and deli prep areas
• Moderate throughput with optimized storage capacity
• Perfect for foodservice applications needing organized refrigeration

Why Choose Hoshizaki SR27B-8D2?

Designed with durable stainless steel and a self-contained refrigeration system, the Hoshizaki SR27B-8D2 provides a reliable, restaurant-ready solution for moderate-volume food storage. Its compact design combines efficiency with ease of maintenance, offering an optimal balance of performance and longevity. Features like adjustable drawers, hydrocarbon refrigerant, and high-quality construction distinguish it from competitor models, ensuring superior operational value.

• Compact footprint for tight commercial kitchen layouts
• Heavy-duty stainless steel build enhances longevity
• Self-contained unit simplifies installation and servicing
• Hydrocarbon refrigerant reduces environmental impact
• Designed for consistent, food-safe temperature control