Hoshizaki SD-271 16 Inch Equipment Stand for Icemaker Stainless Steel with Locking Door
- Corrosion-resistant stainless steel top and base.
- Supports ice machines with precise dimensions.
- Enclosed locked cabinet for secure storage.
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The Hoshizaki SD-271 Equipment Stand is a durable, commercial-grade base designed for ice machines and dispensers. Crafted from corrosion-resistant stainless steel, this stand features a stainless steel top and an enclosed cabinet with a locking door, ensuring secure storage and easy access. Its flat top surface provides reliable support for icemaker units, with precise dimensions suitable for a range of models, and it is ideal for foodservice environments requiring robust, space-efficient equipment integration.
The Hoshizaki SD-271 Equipment Stand offers a combination of sturdy construction and functional design tailored for commercial foodservice operations. Its stainless steel top and base provide corrosion resistance, while the locking cabinet supplies secure storage for maintenance tools or accessories. Compatible with Model DCM-271 (-OS), it ensures proper height and stable integration with ice equipment, facilitating efficient workflow and easy cleaning within busy kitchen settings.
Suitable for installation in commercial kitchens, beverage stations, and ice dispensing areas requiring durable equipment support.
The Hoshizaki SD-271 Equipment Stand is built with a stainless steel top and base, offering high resistance to corrosion typical in foodservice settings. It measures 16.5 inches in width, 24 inches in depth, and adjusts in height from 25 to 36 inches, aligning with standard countertop levels. Weighing 85 lbs, this stand supports components like self-contained ice dispensers while maintaining stability during vigorous use. Its construction includes a stainless steel enclosure, suitable for commercial environments, with doors that lock for security. The unit operates within a typical commercial setup, designed to withstand daily cleaning and maintenance routines, and integrates seamlessly with ice machine models specified for this stand. Features like corrosion resistance and sturdy flanged legs make it ideal for high-traffic areas, ensuring long-term performance and ease of installation.
A commercial equipment stand is a sturdy, purpose-built support platform designed to securely hold and elevate kitchen appliances such as ice makers and dispensers. Made from durable materials like stainless steel, these stands facilitate efficient workflow, provide stable placement, and help optimize space in foodservice environments. The Hoshizaki SD-271 Equipment Stand specifically offers corrosion resistance, locking security, and precise dimensions to accommodate ice equipment, making it well-suited for use in busy restaurants, cafeterias, and beverage stations where reliable equipment support is essential for smooth operations.
Designed for moderate workloads in foodservice settings, the Hoshizaki SD-271 Equipment Stand delivers robust support with corrosion-resistant stainless steel construction, ideal for ice machine compatibility. Built for efficient operation, it ensures secure placement in commercial kitchens, beverage stations, and ice dispensing zones, maintaining stability and ease of maintenance for mid-volume applications.
Designed with heavy-duty stainless steel and proven compatibility with Hoshizaki ice and dispenser models, the SD-271 Equipment Stand provides a reliable foundation that enhances operational efficiency. Its corrosion-resistant construction and secure locking cabinet not only extend product lifespan but also improve sanitation and security compared to competitor models. The stand's precise dimensions and stable flanged legs streamline installation and maintenance, ensuring it performs reliably in demanding commercial environments.
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