The Hoshizaki KM-1301SRJZ3 Ice Maker Cube-Style 48"W is a commercial-grade industrial ice machine designed for high-capacity applications in foodservice environments. This model produces crescent cube ice with a daily output ranging from 1,401 to 1,500 pounds under optimal conditions at 70°F/50°F. Featuring a robust stainless steel finish, it ensures durability in busy kitchens and bar settings. The unit operates air-cooled with an external remote condenser (sold separately), optimized for installation flexibility. Its precise technical specifications include a width of 48 inches, height of 27.38 inches, depth of 27.38 inches, and a weight of 415 lbs, making it suitable for medium-volume restaurant service, hotel bars, and large-scale catering. The advanced design incorporates energy-efficient features, making it a reliable solution for continuous, high-volume ice production in demanding commercial food environments.
Top Hoshizaki KM-1301SRJZ3 Features
The Hoshizaki KM-1301SRJZ3 is engineered for commercial foodservice outlets requiring dependable crescent cube ice. Its 48-inch width accommodates high-output performance, with a stainless steel construction that ensures longevity under heavy use. Designed for easy maintenance, it allows straightforward cleaning and access for repairs. The air-cooled system reduces operational noise and effectively cools via an external remote condenser, ideal for enclosed kitchen spaces. The unit’s robust build supports continuous operation in busy hospitality and restaurant environments, ensuring an abundant and consistent ice supply to streamline workflows and enhance customer service.
- Production Capacity: Up to 1500 lbs per 24 hours for busy outlets
- Material Durability: Heavy-duty stainless steel construction withstands frequent cleaning
- Maintenance Ease: Modular design simplifies disassembly and cleaning routines
- Optimal Fit: Designed for 48" dedicated installation spaces in commercial kitchens
- Workflow Integration: High-volume ice supply supports large-scale foodservice operations
Designed for medium-volume foodservice establishments needing reliable crescent cube ice production
Hoshizaki KM-1301SRJZ3 Technical Specs
The Hoshizaki KM-1301SRJZ3 is powered by an external remote condenser (sold separately), with electrical requirements of 208-230V/60Hz/3-phase operating at 12.8 amps. Its air-cooled refrigeration system ensures efficient heat dissipation, supporting a production capacity of approximately 1,430 pounds of crescent cube ice per 24 hours at standard operating conditions. This unit features a stainless steel exterior with dimensions of 48 inches in width, 27.38 inches in height and depth, and a weight of 415 lbs, making it suitable for installation in commercial kitchen environments demanding durable and sanitary equipment. The ice maker incorporates an antimicrobial agent for enhanced sanitation and operates within a temperature range suitable for most indoor foodservice facilities.
- Electrical Requirements: 208-230V, 60Hz, three-phase power supply
- Cooling Method: Air-cooled system with remote condenser support
- Production Capacity: Up to 1433 lb per 24 hours at 70°F/50°F
- Refrigeration Type: Remote refrigeration (condenser sold separately)
- Construction & Finish: Stainless steel exterior with antimicrobial protection
- Dimensions: 48" W x 27.38" H x 27.38" D
- Weight: 415 lbs
- Safety & Certification: UL, ENERGY STAR®, NSF certified components
- Operating Range & Environment: Suitable for indoor use with temperature tolerances for active commercial kitchens
- Cleaning & Maintenance: Easy disassembly with accessible panels and antimicrobial surface
- Electrical Compatibility & Installation: Requires 208-230V power supply and proper ventilation for remote condenser setup
- Drainage & Ventilation: Adequate clearance and airflow needed for optimal cooling efficiency
- Space Planning: Fits in dedicated 48-inch space for seamless integration into existing kitchen layouts
- Operational Safety: Designed with rounded edges and antimicrobial protective coating for sanitation
- Maintenance Routine: Scheduled cleaning with disassembly tools included, supports ongoing sanitation standards
What is a commercial ice maker?
A commercial ice maker is a high-capacity device designed to produce large quantities of ice for foodservice and hospitality environments. The Hoshizaki KM-1301SRJZ3 model specifically provides crescent cube ice with a daily output of approximately 1,430 pounds, ideal for high-volume restaurant, hotel, and catering applications. Installed as a standalone unit with an external remote condenser, it operates efficiently in busy commercial kitchens, ensuring a continuous supply of sanitary, uniform ice suitable for presentation and beverage service.
Top Crescent Cube Ice Makers for Medium-Volume Foodservice Settings
These robust crescent cube ice makers offer reliable high-capacity performance, with durable stainless steel construction, optimal operation for medium-volume hospitality environments, and seamless integration into busy foodservice workflows. Built by Hoshizaki, the KM-1301SRJZ3 is designed for consistent and efficient ice production, supporting large-scale beverage and food presentation in commercial kitchens.
- Medium-volume operation supporting 1400+ lbs daily output
- Built with stainless steel for industrial durability
- Designed for simple maintenance and sanitation
- Optimized for 48" installation space in professional kitchens
- Supports high-volume service with reliable crescent cube ice
Why Choose Hoshizaki KM-1301SRJZ3?
The Hoshizaki KM-1301SRJZ3 distinguishes itself through its high-capacity crescent cube production, durable stainless steel construction, and energy-efficient operation. Its design caters to busy foodservice operations seeking consistent, reliable ice supply with minimal downtime, supporting advanced sanitation standards and seamless integration into commercial kitchen workflows.
- Superior build quality with industrial-grade stainless steel
- High-volume production supports large beverage service
- Remote condenser allows flexible installation options
- Energy-efficient and antimicrobial protected for sanitation compliance
- Designed for dependable operation in medium-volume environments
