Hatco FTBR-2 39 Inch Drop-In Frost Top Stainless Steel with Auto Defrost

The Hatco FTBR-2 Drop-In Frost Top is a commercial-grade cold preparation surface designed for foodservice environments requiring efficient temperature control and easy maintenance. Measuring 39 inches in length, this frost top accommodates two full-size sheet pans for versatile cold storage and food display. It features auto defrost functionality and electronic adjustable temperature control, which can be mounted either on the condensing unit or remotely up to 4 feet away, optimizing workflow integration. Constructed with durable materials, it includes a 1-inch NPT drain for reliable drainage, and the unit employs R513a refrigerant for efficient cooling, making it suitable for mid-volume operations in restaurants, cafeterias, or catering services. The Frost Top's technical specifications highlight its robust performance and adaptability in professional foodservice settings.

Hatco FTBR-2 Features

The Hatco FTBR-2 frost top offers precise electronic temperature regulation, auto defrost cycles, and a spacious 39" surface tailored for commercial kitchens. Its corrosion-resistant stainless steel construction ensures durability, while the integrated drain simplifies cleaning routines. Suitable for installations requiring remote refrigeration or direct connection, it supports workflow efficiency in high-demand food prep and display areas.

• Capacity: Accommodates (2) full-size sheet pans for versatile food storage
• Durability: Built with commercial-grade stainless steel for heavy use
• Ease of maintenance: Features easy-access drain and auto defrost system
• Compatibility: Supports remote temperature control setup for flexible installation
• Performance: Electronic adjustable control with auto defrost maximizes uptime and consistency

Ideal for medium-volume foodservice operations requiring reliable cold preparation surfaces with minimal maintenance.

Hatco FTBR-2 Technical Specs

The Hatco FTBR-2 employs a cULus certified, self-contained refrigeration system with a 1/4 HP compressor, utilizing environmentally friendly R513a refrigerant. It measures 39 inches wide, 28.94 inches deep, and 3.56 inches in height, weighing 151 pounds. Designed with NSF compliance and made in the USA, it features a stainless steel top surface and construction that withstands daily commercial use. Its operating temperature range is optimized for food preservation, supported by a remote refrigeration option, with flexible mounting for the electronic temperature control panel. Power requirements include standard electrical connections suitable for typical commercial kitchen setups, with a drainage port for efficient cleaning.

• Electrical Requirements: Standard voltage, 1/4 HP motor, compatible with commercial power
• Cooling Method: Self-contained refrigeration with optional remote setup
• Refrigeration Type: R513a environmentally friendly hydrocarbon refrigerant
• Dimensions: 39" W x 28" D x 3.56" H; weight 151 lbs
• Construction & Finish: Stainless steel surface and body for corrosion resistance
• Temperature Resistance: Operates within food-safe temperature ranges for proper food preservation
• Maintenance: Includes drain with 1" NPT, easy-to-access components for routine servicing
• Usage Compatibility: Suitable for cold food preparation in various kitchen environments
• Installation Needs: Requires standard electrical hookup, clearance for airflow, and drainage setup

What is a commercial frost top

A commercial frost top is a durable cold surface designed for foodservice applications to facilitate cold food storage and display. It features embedded refrigeration components, auto defrost cycles, and sizable work surfaces, commonly installed in catering, restaurant, or cafeteria settings. The Hatco FTBR-2 frost top, specifically, offers a 39-inch stainless steel surface capable of holding two full-size sheet pans, making it ideal for mid-volume food prep areas requiring efficient temperature control and ease of cleaning. Its robust construction and technical capabilities support continuous operation in professional environments focused on food quality and workflow efficiency.

Top Frost Tops for Commercial Foodservice Operations

Designed for medium-volume foodservice settings, the Hatco FTBR-2 withstands rigorous daily use with its sturdy stainless steel build and precise temperature regulation. Its auto defrost feature reduces manual maintenance, while remote control compatibility enhances installation flexibility. Widely used in restaurant prep stations and catering setups, it ensures reliable cold storage and efficient workflow in commercial kitchens.

• Operation Type — Suitable for medium-volume restaurant prep and display areas
• Kitchen Space — Compact footprint fits tight kitchen layouts efficiently

Why Choose Hatco FTBR-2?

Compared to similar frost top units, the Hatco FTBR-2 stands out with its high-quality stainless steel construction, precise electronic temperature control, and flexible installation options supporting remote refrigeration configurations. Its auto defrost system reduces downtime, and the unit's robust design ensures longevity in demanding foodservice environments, ultimately enhancing operational efficiency and food safety standards.

• Compact footprint with 39" length suits tight kitchen spaces
• Self-contained refrigeration simplifies maintenance and installation
• Corrosion-resistant stainless steel surface enhances durability
• Remote control mounting options provide versatile setup choices
• Auto defrost minimises manual intervention, ensuring consistent performance