The Glastender CS-42X26-CW Assembly Ice Bin and Cocktail Station Pass-thru Combo is a commercial-grade underbar unit designed for high-efficiency beverage service environments. This pass-thru configuration measures 42 inches in width and 26 inches in depth, integrating an ice bin, tubing chase, wet waste sink with gooseneck faucet (low lead compliant), blender shelf, double speed rail, and a stainless steel draining shelf with removable perforated inserts. Constructed with durable materials and engineered for precise functionality, this assembly optimizes workflow in bars, restaurants, and hospitality venues requiring seamless underbar operations without refrigeration components, ensuring a durable, sanitation-compliant installation.
Top Glastender CS-42X26-CW Features
This assembly provides a strategic layout with a pass-thru ice bin and integrated sink, streamlining beverage prep and service workflows. Its stainless steel components offer corrosion resistance and ease of cleaning, while the low lead faucet ensures compliance with drinking water safety standards. Designed for moderate-volume service, it supports efficient organization with customizable shelves and rails, facilitating quick access to supplies and efficient waste management.
- Pass-thru configuration: Facilitates smooth beverage and equipment flow between stations
- Stainless steel construction: Ensures durability and corrosion resistance in busy environments
- Removable perforated inserts: Simplifies draining and cleaning of shelves
- Integrated tubing chase and sink: Supports plumbing without disrupting workspace layout
- 42"W x 26"D dimensions: Fits standard bar setups while maximizing workspace efficiency
Ideal for establishments seeking efficient bar prep stations with integrated waste management and sanitation features
Glastender CS-42X26-CW Technical Specs
The Glastender CS-42X26-CW Assembly Ice Bin/Cocktail Station operates without refrigeration, with dimensions of 42 inches in width, 45 inches in height, and 26 inches in depth. It weighs approximately 315 lbs and features a stainless steel finish suitable for demanding foodservice environments. The unit includes a pass-thru ice bin, connected tubing chase, and a wet waste sink with a low lead gooseneck faucet. Electrical requirements are minimal as it functions primarily with plumbing and drainage, complying with ETL sanitation standards for ease of cleaning and sanitation. The design supports moderate throughput applications, with adjustable shelving and durable metal components for long-term commercial use. Shipping is typically within 4-6 weeks, with freight classification 175 for transportation. Its construction emphasizes food safety, corrosion resistance, and operational reliability, tailored for bar and beverage stations requiring a seamless, multi-functional setup.
- Dimensions: 42"W x 26"D x 45"H
- Weight: 315 pounds
- Construction: Stainless steel finish for durability and sanitation
- Component integration: Pass-thru ice bin, sink, tubing chase, and blender shelf
- Materials: Food-safe, corrosion-resistant stainless steel
- Operational range: Suitable for standard bar environment temperatures
What is a commercial underbar ice bin and cocktail station?
A commercial underbar ice bin and cocktail station is a specialized beverage setup designed for efficient server and bartender workflow. It features integrated components such as ice storage, waste sinks, plumbing chase, and accessory rails, optimized for high-volume service areas like bars and restaurants. The Glastender CS-42X26-CW is installed in standard underbar setups, enabling streamlined beverage assembly, waste management, and access to supplies. It is ideal for busy hospitality environments needing reliable, sanitation-compliant, and durable equipment for moderate to high throughput beverage service operations.
Top Underbar Ice Bin and Cocktail Station for Hospitality Settings
Designed for moderate-volume bar environments, this pass-thru combo from Glastender ensures efficient workflow with durable stainless steel construction and comprehensive integrated features. Its robust build and functional layout support high-traffic beverage service, ideal for hospitality operators aiming for seamless operational flow. Glastender CS-42X26-CW is suited for installations requiring dependable, restaurant-ready equipment that simplifies bar prep and waste management tasks.
- Operation Type — ideal for bar preparation in busy establishments
- Kitchen Type — suitable for compact or built-in bar spaces
- Foodservice Category — optimized for beverage stations and cocktail prep
- Workload Qualifier — supports moderate throughput operations
- Use Case — enhances workflow in hospitality venues needing integrated condiment and waste handling
Why Choose Glastender CS-42X26-CW?
Glastender CS-42X26-CW offers a precision-engineered assembly with durable stainless steel construction and an integrated layout that enhances operational efficiency. Its pass-thru configuration, sanitation compliance, and ergonomic design set it apart from standard underbar equipment. Built for durability, ease of maintenance, and seamless workflow integration, this model supports high-functionality in demanding beverage environments, reducing service time and improving sanitation standards.
- Compact footprint: Fits standard bar configurations while maximizing workspace
- All-in-one design: Combines ice bin, sink, shelves, and rails in a single unit
- Robust stainless steel: Ensures long-term durability and corrosion resistance
- Efficient workflow: Pass-thru setup minimizes movement and handling
- Ease of maintenance: Removable inserts and sanitation-ready surfaces simplify cleaning
