Garland X60-6G24RR_LP 60 Inch Gas Range 24 Inch Griddle with 6 Burners 286000 BTU

Garland  |  MFG #: X60-6G24RR_LP  |  Item #: 209482
$5,859.00 $10,327.00
Free Shipping

Delivery to: 

  • Supports high-capacity cooking with 6 burners
  • Durable stainless steel exterior enhances longevity
  • Steel griddle provides versatile food prep
  • View More Details
Ship Time

Best Price Guarantee

We guarantee the most competitive pricing at the time of purchase or up to 30-days post-purchase by matching the rates of key online & local retail competitors during the point of sale. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Garland X60-6G24RR_LP Sunfire® Restaurant Range is a commercial-grade 60-inch gas-powered cooking unit designed for high-demand foodservice environments. Featuring a 24-inch thick steel griddle with 5/8" plate and six 30,000 BTU open burners, this range offers precise heat control and durability for intensive kitchen operations. Its stainless steel front, sides, and backguard ensure longevity and ease of cleaning, making it ideal for professional kitchens requiring robust, restaurant-ready equipment capable of supporting high-volume cooking applications. With dual standard ovens, each equipped with two-position rack guides, the Sunfire® Range supports simultaneous baking and roasting processes, maximizing operational efficiency in medium-volume restaurant settings.

The Garland X60-6G24RR_LP Sunfire® Restaurant Range integrates high-performance open burners and a thick steel griddle into a seamless cooking platform. Engineered with cast iron top and ring grates, it offers reliable heat distribution and durability under heavy use. The unit’s stainless steel construction ensures easy maintenance and resistance to corrosion, while the dual ovens enable multiple cooking methods without requiring additional equipment. Designed for quick heat recovery and efficient workflow, this range supports busy foodservice operations requiring consistent, restaurant-quality performance.

Ideal for medium-volume restaurant kitchens seeking durable, efficient cooking equipment for multiple prep stations.

The Garland X60-6G24RR_LP Sunfire® Restaurant Range operates with a high-capacity gas input of 286,000 BTU, delivering reliable performance for demanding foodservice setups. Constructed with stainless steel front, sides, and backguard, it is designed for durability and ease of maintenance. The unit features a backriser with high shelf and a 57-inch height profile, suitable for standard kitchen elevations. It weighs approximately 791 pounds, ensuring stability during intensive use. The range requires natural gas supply, and its burners operate at 30,000 BTU each, supporting rapid heat recovery. Electrical requirements are not applicable, as this is a gas-operated appliance. Dimensions of 59.06" width, 33.5" depth, and 57" height allow it to fit seamlessly into commercial kitchen layouts. Safety features include CSA and NSF approval, with materials optimized for food safety and cleaning. The unit is shipped without electrical components and requires minimal assembly upon installation, with no special ventilation beyond standard exhaust components. Its high-grade steel construction and corrosion-resistant finish support year-round sanitation and operational efficiency in professional foodservice environments.

A commercial range is a heavy-duty cooking appliance designed specifically for high-volume foodservice operations, such as restaurants, cafeterias, and institutional kitchens. The Garland X60-6G24RR_LP Sunfire® Restaurant Range is an industrial-grade gas-powered unit with six open burners, a large 24" steel griddle, and dual ovens, supporting multi-method cooking. Its stainless steel construction and high BTU output make it suited for environments requiring consistent, durable, and high-capacity food preparation. Installed in restaurant kitchens to support busy service periods, it provides reliable performance for medium-volume cooking operations, enabling chefs to prepare a wide variety of dishes efficiently and with precision.

The Garland X60-6G24RR_LP Sunfire® Restaurant Range delivers robust performance and precision, making it ideal for medium-volume commercial kitchens. Built from durable stainless steel, it supports multiple simultaneous cooking tasks with high BTU burners, a large griddle, and dual ovens, tailored for efficient workflow in restaurant settings. Garland's model X60-6G24RR_LP offers dependable, restaurant-ready functionality for professional foodservice operations.

Garland X60-6G24RR_LP stands out among commercial ranges with its combination of rugged stainless steel construction, high-capacity burners, and versatile oven system. Its durable build and efficient layout improve kitchen workflow and sanitation, supporting high-volume foodservice demands with reliable performance. The model’s design emphasizes longevity, ease of maintenance, and seamless integration into professional cooking environments.

More Details

Product Description

The Garland X60-6G24RR_LP Sunfire® Restaurant Range is a commercial-grade 60-inch gas-powered cooking unit designed for high-demand foodservice environments. Featuring a 24-inch thick steel griddle with 5/8" plate and six 30,000 BTU open burners, this range offers precise heat control and durability for intensive kitchen operations. Its stainless steel front, sides, and backguard ensure longevity and ease of cleaning, making it ideal for professional kitchens requiring robust, restaurant-ready equipment capable of supporting high-volume cooking applications. With dual standard ovens, each equipped with two-position rack guides, the Sunfire® Range supports simultaneous baking and roasting processes, maximizing operational efficiency in medium-volume restaurant settings.

Top Garland X60-6G24RR_LP Features

The Garland X60-6G24RR_LP Sunfire® Restaurant Range integrates high-performance open burners and a thick steel griddle into a seamless cooking platform. Engineered with cast iron top and ring grates, it offers reliable heat distribution and durability under heavy use. The unit’s stainless steel construction ensures easy maintenance and resistance to corrosion, while the dual ovens enable multiple cooking methods without requiring additional equipment. Designed for quick heat recovery and efficient workflow, this range supports busy foodservice operations requiring consistent, restaurant-quality performance.

  • Six 30,000 BTU open burners: Supports high-capacity cooking with precise control
  • 24" stainless steel griddle: Facilitates versatile food prep with 5/8" steel plate durability
  • Dual standard ovens: Offer versatile baking with 2-position rack guides
  • Robust cast iron ring grates: Ensure long-lasting performance and even heat transfer
  • Heavy-duty stainless steel exterior: Simplifies cleaning and enhances longevity in high-use environments

Ideal for medium-volume restaurant kitchens seeking durable, efficient cooking equipment for multiple prep stations.

Garland X60-6G24RR_LP Technical Specs

The Garland X60-6G24RR_LP Sunfire® Restaurant Range operates with a high-capacity gas input of 286,000 BTU, delivering reliable performance for demanding foodservice setups. Constructed with stainless steel front, sides, and backguard, it is designed for durability and ease of maintenance. The unit features a backriser with high shelf and a 57-inch height profile, suitable for standard kitchen elevations. It weighs approximately 791 pounds, ensuring stability during intensive use. The range requires natural gas supply, and its burners operate at 30,000 BTU each, supporting rapid heat recovery. Electrical requirements are not applicable, as this is a gas-operated appliance. Dimensions of 59.06" width, 33.5" depth, and 57" height allow it to fit seamlessly into commercial kitchen layouts. Safety features include CSA and NSF approval, with materials optimized for food safety and cleaning. The unit is shipped without electrical components and requires minimal assembly upon installation, with no special ventilation beyond standard exhaust components. Its high-grade steel construction and corrosion-resistant finish support year-round sanitation and operational efficiency in professional foodservice environments.

  • Electrical Requirements: Gas operation; no electrical hookup needed
  • Capacity: 6 open burners plus 24" griddle with 5/8" steel plate
  • Construction & Finish: Stainless steel front & sides for durability and cleaning
  • Dimensions: 59.06" W x 33.5" D x 57" H; weighs 791 lbs for stability
  • Cooling & Ventilation: Backriser with hi-shelf, standard exhaust suited for commercial kitchens
  • Energy Use: Total BTU input of 286,000 supports efficient high-volume cooking
  • Food Safety & Maintenance: Food-grade materials with accessible components for cleaning
  • Mounting & Installation: Requires clearance for airflow, drainage, and proper venting

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed specifically for high-volume foodservice operations, such as restaurants, cafeterias, and institutional kitchens. The Garland X60-6G24RR_LP Sunfire® Restaurant Range is an industrial-grade gas-powered unit with six open burners, a large 24" steel griddle, and dual ovens, supporting multi-method cooking. Its stainless steel construction and high BTU output make it suited for environments requiring consistent, durable, and high-capacity food preparation. Installed in restaurant kitchens to support busy service periods, it provides reliable performance for medium-volume cooking operations, enabling chefs to prepare a wide variety of dishes efficiently and with precision.

Top Commercial Range for Medium-Volume Foodservice Environments

The Garland X60-6G24RR_LP Sunfire® Restaurant Range delivers robust performance and precision, making it ideal for medium-volume commercial kitchens. Built from durable stainless steel, it supports multiple simultaneous cooking tasks with high BTU burners, a large griddle, and dual ovens, tailored for efficient workflow in restaurant settings. Garland's model X60-6G24RR_LP offers dependable, restaurant-ready functionality for professional foodservice operations.

  • Medium-volume operation suited for busy restaurant kitchens
  • Compact footprint maximizes kitchen space efficiency
  • Built with durable stainless steel for longevity and sanitation
  • Integrated six open burners enable versatile cooking tasks
  • Supports multi-tasking with dual ovens and large cooktop surface

Why Choose Garland X60-6G24RR_LP?

Garland X60-6G24RR_LP stands out among commercial ranges with its combination of rugged stainless steel construction, high-capacity burners, and versatile oven system. Its durable build and efficient layout improve kitchen workflow and sanitation, supporting high-volume foodservice demands with reliable performance. The model’s design emphasizes longevity, ease of maintenance, and seamless integration into professional cooking environments.

  • Enhanced durability with stainless steel exterior
  • High-capacity 30,000 BTU burners for demanding use
  • Large 24" steel griddle supports versatile food prep
  • Dual oven configuration boosts cooking efficiency
  • Designed for easy cleaning and maintenance in busy kitchens

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Garland X60-6G24RR_LP Sunfire® Restaurant Range Gas 60"
Garland

Garland X60-6G24RR_LP 60 Inch Gas Range 24 Inch Griddle with 6 Burners 286000 BTU

$5,859.00 $10,327.00

Garland, X60-6G24RR_LP, Sunfire® Restaurant Range, gas, 60", 24" griddle with 5/8" thick steel plate, (6) 30,000 BTU open burners, with cast iron top & ring grates, (2) standard ovens with 2 position rack guides with oven rack each, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 286,000 BTU, NSF, CSA