Garland U24-2G12S_NAT 24 Inch Gas Restaurant Range with 2 Open Burners 82000 BTU

The Garland U24-2G12S_NAT U Series Restaurant Range Gas 24" is a commercial-grade cooking appliance designed for professional foodservice operations requiring reliable, high-performance performance. Featuring two 32,000 BTU open burners and a 12-inch griddle, this 24-inch gas range incorporates a 5/8" thick smooth steel plate for durability and even heat distribution. The unit’s cast iron top and ring grates optimize heat transfer and longevity, making it suitable for high-volume restaurant kitchens, catering services, and institutional food preparation. Its stainless steel exterior and backriser with hi-shelf ensure longevity and ease of cleaning while accommodating heavy-duty industry demands. With a total BTU output of 82,000, turnkey installation and consistent operational efficiency are guaranteed for busy commercial environments.

Top Garland U24-2G12S_NAT Features

The Garland U24-2G12S_NAT restaurant range combines powerful open burners, durable cast iron grates, and a heavy-duty steel griddle suitable for high-volume cooking. Its stainless steel exterior facilitates sanitation and ease of maintenance, designed for streamlined workflow in commercial kitchens. The 5/8" thick steel plate supports uniform heat, enabling precise cooking control, while the backriser with hi-shelf maximizes workspace efficiency. This range is engineered for daily heavy use, providing reliable performance in demanding hospitality settings, making it a fundamental component for professional food preparation.

• Performance: 82,000 BTU total output for high-capacity cooking
• Durability: Cast iron top and thick steel plate resist wear
• Ease of maintenance: Stainless steel surfaces simplify cleaning
• Workflow compatibility: Fits seamlessly in busy restaurant kitchens
• Design for efficiency: 24" width optimizes workspace without sacrificing power

Ideal for mid-volume restaurant kitchens, catering operations, or institutional foodservice environments requiring durable commercial cooking equipment.

Garland U24-2G12S_NAT Technical Specs

The Garland U24-2G12S_NAT features a robust stainless steel exterior and a 57-inch overall height designed for ergonomic use. It includes two 32,000 BTU open burners and a 12-inch griddle, offering precise heat control for diverse cooking applications. The unit is powered by natural gas, with an overall weight of 251 pounds, and a footprint measuring 24 inches in width, 34.5 inches in depth, and 57 inches in height. Constructed with a .625-inch thick steel plate for durability, it incorporates a vent with backriser and hi-shelf for efficient airflow and workspace access. Certified by CSA Flame, CSA Star, and cCSAus, this range operates on a standard gas supply, requiring proper ventilation and clearance for safe operation. The stainless steel construction ensures resistance to corrosion and ease of cleaning, while its operating range supports high-temperature cooking. Disassembly is straightforward for routine maintenance, and its heavy-duty design makes it suitable for continuous use in demanding commercial kitchen environments.

• Electrical Requirements: Not electric, powered solely by natural gas supply
• Dimensions: 24" W x 34.5" D x 57" H
• Weight: 251 lbs, shipping weight TBD
• Construction & Finish: All stainless steel exterior with cast iron top
• Temperature Tolerance: Up to maximum operating temperature supported by open burners and griddle
• Food Safety & Cleaning: Stainless steel surfaces compatible with standard cleaning methods
• Usage Compatibility: Requires natural gas line, suitable for commercial kitchen ventilation

• Proper clearances: Install with recommended airflow and ventilation
• Gas connection: Connect to natural gas supply with appropriate fittings
• Ventilation: Incorporate backriser and proper exhaust to meet safety standards
• Plumbing: Gas line with shut-off valve and pressure regulation recommended
• Work environment: Operates effectively within standard commercial kitchen temperatures

What is a commercial gas range?

A commercial gas range is a heavy-duty cooking appliance designed specifically for high-demand foodservice operations. It features multiple burners and cooking surfaces powered by natural or propane gas, offering precise heat control and durability for consistent performance. The Garland U24-2G12S_NAT restaurant range exemplifies this category, with a robust stainless steel construction, multiple burners, and a large griddle suitable for mid-volume restaurant kitchens, catering, and institutional food preparation. It is engineered to handle continuous use, supporting efficient workflow and demanding culinary tasks with reliable temperature control and easy maintenance.

Top commercial ranges for mid-volume restaurant kitchens

Constructed for durability and dependable function, Garland U24-2G12S_NAT ranges serve in professional kitchens requiring reliable medium-to-high throughput cooking solutions, suited for restaurant, catering, and institutional settings. Garland U24-2G12S_NAT offers a compact footprint with a powerful open burner and griddle setup, ideal for versatile food preparation within busy commercial environments.

• Operation Type — suited for mid-volume restaurant service
• Kitchen Setting — designed for compact commercial kitchen layouts
• Foodservice Category — ideal for restaurants and catering kitchens
• Workload Qualifier — supports moderate throughput cooking tasks
• Use Case — suited for high-capacity stovetop and griddle cooking

Why Choose Garland U24-2G12S_NAT?

Garland U24-2G12S_NAT stands out with its rugged stainless steel exterior, high BTU open burners, and integrated heavy-duty griddle, all optimized for consistent performance in professional kitchens. Its design enhances workflow efficiency, simplifies cleaning, and ensures durability for demanding daily use. Compared to competitors, this model offers a compact footprint with superior heat distribution, making it an excellent choice for restaurant operators seeking reliable, restaurant-ready cooking equipment.

• Self-contained with integrated cooking surfaces for streamlined workflow
• Heavy-duty stainless steel exterior resists corrosion and simplifies cleaning
• High BTU burners support rapid, powerful cooking sessions
• Compact 24-inch width fits efficiently into various kitchen layouts
• Designed for commercial kitchen applications with durable cast iron components