The Garland G24-G24T_NAT G Starfire Pro Series Restaurant Range Gas is a commercial-grade 24-inch gas-powered cooking unit designed for restaurant kitchens requiring robust performance and versatile functionality. Equipped with a premium 5/8" smooth steel griddle plate, this modular range features a stainless steel front and sides for durability and ease of cleaning. With a maximum output of 36,000 BTU, it provides precise heat control suitable for medium-volume foodservice operations. The unit's backriser vent enhances airflow, supporting consistent combustion and operational safety in busy kitchen environments.
Top Garland G24-G24T_NAT Features
This Garland G24-G24T_NAT restaurant range combines a durable stainless steel exterior with a high-performance modular design, enabling seamless integration into various commercial kitchens. Its 5/8" thick steel griddle surface ensures uniform heat transfer and long-term resilience, while the 36,000 BTU output facilitates rapid, consistent cooking. Designed for ease of maintenance, the unit's straightforward construction allows quick cleaning and minimal downtime, making it ideal for operational efficiency in medium-duty foodservice settings.
- Powerful 36,000 BTU output supports high-temperature cooking and fast heat recovery
- Constructed with stainless steel front and sides for durability and corrosion resistance
- Modular design facilitates flexible installation and serviceability
- 5/8-inch smooth steel griddle plate provides even heat distribution and longevity
- Low profile backguard with vent ensures optimal airflow and safety during operation
Designed for medium-volume restaurant kitchens needing reliable, efficient range performance.
Garland G24-G24T_NAT Technical Specs
The Garland G24-G24T_NAT model operates on natural gas, with a burner capacity of 36,000 BTU designed for continuous, reliable heat output. The unit's construction includes a stainless steel exterior and a 5/8-inch thick steel griddle surface for durability and consistent performance. It measures 24 inches in width, 31.13 inches in depth, and stands 25 inches tall, weighing approximately 185 pounds. Safety features include CSA Flame, CSA Star, and cCSAus approvals, ensuring compliance with commercial kitchen safety standards. The range’s NSF certification reflects its compliance with sanitary and cleaning requirements, supporting high standards in food safety management.
- Electrical requirements: Not applicable, gas-powered operation
- Fuel type: Natural gas with 36,000 BTU burner capacity
- Construction: Stainless steel front and sides with a steel griddle
- Dimensions: 24" W x 31.13" D x 25" H
- Weight: 185 lbs (product weight)
- Plate thickness: 5/8"
- Operation: Medium-duty, supporting consistent moderate throughput
- Safety & certification: CSA Flame, CSA Star, cCSAus, NSF
- Maintenance: Easy to disassemble for cleaning thanks to straightforward construction
- Proper ventilation: Install with backriser vent for optimal exhaust management
- Gas setup: Ensure natural gas connection and proper regulator
- Clearance: Adequate airflow space around the unit for safe operation
- Drainage considerations: Install with accessible drainage for spills and cleaning
- Installation site: Level, stable surface with sufficient utility hookups
What is a commercial restaurant range?
A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume foodservice environments, combining multiple cooking functions such as burners and griddles within a compact footprint. The Garland G24-G24T_NAT G Starfire Pro Series Restaurant Range Gas features a stainless steel exterior with a 5/8" steel griddle, capable of delivering 36,000 BTU of power for precise, rapid heating. Installed in professional kitchens, it supports medium-volume restaurant operations by providing durable, reliable cooking performance and ease of maintenance, ensuring food safety standards are met in busy foodservice settings.
Top Commercial Restaurant Ranges for Medium-Volume Foodservice Settings
Built with high-quality stainless steel and a robust 36,000 BTU output, Garland G24-G24T_NAT models are ideal for medium-volume restaurant kitchens needing reliable, versatile commercial kitchen equipment for efficient cooking operation. Designed for operation types such as moderate throughput kitchens, these ranges integrate seamlessly into various foodservice settings to support consistent, high-quality food preparation. Garland G24-G24T_NAT restaurant gas ranges are specifically suitable for establishments requiring durable, restaurant-ready appliances for everyday use.
- Operational flexibility—supports multiple cooking functions in a compact footprint
- Designed for durability and long-term performance in commercial kitchens
- Supports medium-volume throughput with consistent heat output
- Built for easy installation and quick maintenance
- Supports safe, compliant operation in busy restaurant environments
Why Choose Garland G24-G24T_NAT
Why choose Garland G24-G24T_NAT for your commercial kitchen needs? This model stands out due to its modular stainless steel construction, high-performance 36,000 BTU burners, and durable 5/8" steel griddle. Its proven reliability, safety certifications, and user-friendly design improve workflow efficiency, sanitation, and product presentation in restaurant operations. Its integrated venting system and robust build enhance operational safety and longevity compared to competitor models.
- Compact footprint allows for flexible kitchen layouts and space efficiency
- Heavy-duty stainless steel exterior for enhanced longevity and sanitation
- Modular design facilitates installation and maintenance versatility
- High BTU power output supports rapid, consistent cooking performance
- Built for reliability in busy restaurant environments supporting moderate throughput