Garland G24-2G12S_NAT 24 Inch Restaurant Range Gas with 2 Burners 84000 BTU

The Garland G24-2G12S_NAT G Starfire Pro Series Restaurant Range is a commercial-grade gas cooking appliance designed for professional kitchens requiring robust performance and durable construction. Featuring two 33,000 BTU open burners and a 12-inch wide griddle with a 5/8-inch smooth steel plate, this 24-inch model provides precise heat control essential for high-demand foodservice environments. Constructed with stainless steel front and sides, it ensures longevity and ease of maintenance, making it suitable for mid-volume restaurant operations and institutional kitchens seeking reliable, restaurant-ready equipment.

Top Garland G24-2G12S_NAT Features

The Garland G24-2G12S_NAT G Starfire Pro Series Restaurant Range offers powerful open burners and a high-capacity griddle, optimized for consistent performance in busy commercial kitchens. Its stainless steel exterior facilitates sanitation and easy cleaning, while the cast iron top and ring grates provide durability under heavy use. The unit's integrated storage base and adjustable legs support ergonomic workflow and efficient kitchen layout. Designed for reliable operation, it ensures rapid response and even heat distribution for precise cooking and baking tasks.

• Powerful open burners: 33,000 BTU each support high-temperature applications
• Robust stainless steel construction: Ensures longevity and sanitation
• Flexible cooktop surface: Includes 12" griddle with smooth steel plate
• Easy maintenance: Cast iron components and stainless finish simplify cleaning
• Optimal workflow fit: Compact 24" width with adjustable stainless steel legs

Ideal for medium-volume restaurant kitchens seeking durable, restaurant-grade cooking equipment with high performance and easy maintenance.

Garland G24-2G12S_NAT Technical Specs

The Garland G24-2G12S_NAT range operates on standard 120V, 60Hz, single-phase electrical supply, with no electrical requirements specified beyond gas operation. Its caloric output totals 84,000 BTU, covering two 33,000 BTU burners and a 12-inch griddle with a 5/8-inch steel plate, all powered by natural gas. The unit features a durable stainless steel front and sides, with a height of 34.5 inches, width of 24 inches, and depth of 45.38 inches. It weighs approximately 251 pounds, designed with CSA Flame, CSA Star, and cCSAus safety standards compliance. The range’s ventilation includes a backriser with a hi-shelf, facilitating efficient heat and smoke removal. Constructed with a stainless steel top and cast iron components, it maintains operational temperature ranges suitable for continuous commercial use. Cleaning is simplified due to material compatibility and robust construction, enabling straightforward disassembly for maintenance. The unit is installed on six adjustable stainless steel legs, ensuring level setup within diverse kitchen layouts.

• Electrical Requirements: 120V, 60Hz, single-phase, no amperage specified
• Calorific Output: 84,000 BTU total, with (2) open burners and griddle
• Construction & Finish: Stainless steel front and sides for durability
• Dimensions: 24" W x 45.38" D x 34.5" H, 251 lbs weight
• Ventilation: Backriser with hi-shelf for efficient heat removal
• Operating Range: Suitable for continuous commercial cooking environments

What is a commercial restaurant range

A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume foodservice operations such as restaurants, hotels, and institutional kitchens. It combines multiple burners, griddles, and sometimes ovens within a compact footprint to provide versatile cooking functions. The Garland G24-2G12S_NAT G Starfire Pro Series Restaurant Range, specifically, is built with stainless steel for durability, features high BTU open burners and a functional griddle, making it ideal for mid-volume catering and restaurant kitchens requiring reliable, restaurant-style cooking capabilities.

Top restaurant ranges for medium-volume foodservice settings

Designed for moderate throughput kitchens requiring precise heat control, Garland G24-2G12S_NAT G Starfire Pro Series Restaurant Range offers durable, high-performance gas cooking solutions. Built for restaurant-ready operation, this model suits busy commercial kitchens with its robust burners and versatile griddle, making it an ideal choice for mid-volume food preparation. Garland G24-2G12S_NAT combines build quality with functional features tailored for professional culinary environments.

• Operation Type — Medium-volume restaurant kitchens
• Kitchen Type — Compact commercial cooking spaces
• Foodservice Category — Restaurant and institutional kitchens
• Workload Qualifier — Moderate throughput production
• Use Case — High-efficiency cooking of diverse menu items

Why Choose Garland G24-2G12S_NAT

Garland G24-2G12S_NAT stands out with its combination of robust stainless steel construction, high BTU open burners, and a durable 12-inch griddle designed for reliable performance. Its compact footprint and adjustable legs facilitate seamless integration into various kitchen layouts, while its efficient heat delivery supports consistent cooking results. This range’s proven durability and ability to withstand demanding commercial environments make it a preferred choice for professional kitchens seeking long-term value and operational efficiency.

• Self-contained design: Simplifies installation and reduces external equipment needs
• High BTU performance: Ensures rapid heating and precise temperature control
• Stainless steel durability: Withstands heavy daily use and simplifies cleaning
• Compact footprint: Fits well in space-constrained commercial kitchens
• Reliable safety standards: Meets CSA Flame, CSA Star, and cCSAus requirements