Garland G24-2G12L_LP 24 Inch Gas Range with 2 Burners 66000 BTU and Griddle

The Garland G24-2G12L_LP G Starfire Pro Series Restaurant Range Gas is a commercial-grade 24-inch cooking appliance designed for high-performance foodservice operations. This gas range features two 33,000 BTU open burners offering precise heat control, a 12-inch cast iron griddle with a 5/8-inch smooth steel plate for versatile cooking, and a space-saving oven equipped with three-position rack guides. Constructed with stainless steel front, sides, and plate rail, it ensures durability and streamlined cleaning in busy kitchen environments. With a total output of 116,000 BTU, this professional range optimizes workflow in mid-volume restaurants and institutional kitchens requiring reliable, restaurant-ready equipment.

Top Garland G24-2G12L_LP Features

The Garland G24-2G12L_LP restaurant range is built for demanding commercial kitchens, combining high BTU open burners with a durable cast iron top, easy-to-clean stainless steel surfaces, and an integrated space saver oven. Its robust construction supports heavy daily use while providing precise temperature control for hotspot-free cooking. Designed for ease-of-maintenance, the unit includes cast iron components and a backriser with hi-shelf for efficient ventilation and workspace organization. Ideal for medium-volume kitchen workflows, it enhances cooking efficiency and operational reliability.

• Powerful performance: 2 x 33,000 BTU open burners enable rapid heating.
• Durable construction: Cast iron top and ring grates withstand heavy use.
• Easy maintenance: Stainless steel exterior simplifies cleaning routines.
• Space-efficient design: Combines burners, griddle, and oven in 24-inch width.
• Optimized workflow: Integrated oven with 3-rack positions supports multi-step cooking tasks.

Ideal for quick-service and moderate-volume restaurants, this unit ensures reliable, restaurant-quality performance in a compact footprint.

Garland G24-2G12L_LP Technical Specs

The Garland G24-2G12L_LP restaurant range operates on a standard gas supply, with no electrical requirements listed, supporting robust, standalone performance. It is constructed with a stainless steel front and sides, with a total weight of 332 lbs, ensuring durability in high-demand environments. The 24" width and 45.38" depth facilitate installation in tight kitchen layouts, complemented by a height of 34.5". Its top includes two 33,000 BTU open burners and a 12-inch cast iron griddle with a 5/8" steel plate, providing ample cooking surface. Equipped with a backriser and hi-shelf ventilation, it maintains temperature stability and airflow. The unit features a space saver oven with an adjustable rack system, NSF, cCSAus, CSA Flame, and CSA Star certifications for safety and sanitation. Dimensions and materials are designed for long-term, dependable operation within a commercial kitchen setup, supporting high-volume cooking needs efficiently.

• Electrical requirements: Gas-powered; no electrical connection needed.
• Construction & finish: Stainless steel exterior with durable cast iron cooktop components.
• Dimensions: 24 inches width x 45.38 inches depth x 34.5 inches height.
• Weight: 332 lbs for stable support during heavy use.
• Temperature range: Designed for high heat output up to the rated BTUs.
• Food safety & cleaning: Material-safe, easy to clean stainless steel surfaces.
• Ventilation: Backriser with hi-shelf supports ventilation and airflow.
• Included accessories: Oven rack with 3-position rack guides included.
• Assembly: Fully assembled unit for immediate installation in commercial kitchens.

What is a commercial restaurant range gas ?

A commercial restaurant range gas is a high-capacity cooking appliance designed specifically for professional foodservice environments. It includes multiple burners, griddles, and ovens constructed from durable materials like stainless steel and cast iron, supporting consistent high-temperature operation. Installed in restaurant or cafeteria kitchens, the Garland G24-2G12L_LP model is suited for preparing a wide variety of dishes efficiently, supporting medium-volume throughput and complex menu preparation with reliable performance. Ideal for establishments requiring durable, restaurant-ready equipment for everyday use.

Top Restaurant Gas Ranges for Foodservice Settings

Designed for medium-volume operations, the Garland G24-2G12L_LP offers robust performance, durable stainless steel construction, and versatile cooking features suitable for restaurant kitchens and institutional foodservice. It supports efficient workflow in busy environments requiring dependable, restaurant-quality equipment.

• Operation for moderate-volume restaurant kitchens
• Suitable for compact commercial kitchen spaces
• Ideal for full-service restaurants and cafeterias
• Supports typical daily throughput with reliable heating
• Ideal for multi-step cooking processes in professional kitchens

Why Choose Garland G24-2G12L_LP ?

Garland G24-2G12L_LP stands out with its high-performance open burners, stainless steel durability, and compact design that maximizes kitchen efficiency. Its proven construction and integrated oven support continuous operation in demanding commercial environments, offering a balance of power and longevity that sets it apart from standard ranges.

• Self-contained unit with combined burners, griddle, and oven
• Robust cast iron and stainless steel construction for longevity
• Compact 24-inch footprint ideal for tight kitchens
• High BTU output ensures rapid heating and consistent temperature control
• Designed for easy cleanup and maintenance in busy foodservice settings