Follett 12CI414A-L Symphony Plus Air Cooled Ice and Water Dispenser Nugget Style Countertop 12 Lb Bin 425 Lb Day

Follett  |  MFG #: 12CI414A-L  |  Item #: 1753123
$6,773.25 $12,315.00
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  • Footprint & Configuration optimized for countertop placement
  • Produces up to 425 lb of nugget ice daily
  • Stainless steel build resists corrosion and simplifies cleaning
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The Follett 12CI414A-L Symphony Plus™ Ice And Water Dispenser is a commercial-grade countertop unit designed for efficient hydration solutions in foodservice environments. Featuring an integral air-cooled icemaker, it produces up to 425 pounds of Chewblet® nugget ice within 24 hours, making it suitable for high-demand hospitality, healthcare, and catering establishments. The unit incorporates a lever dispense for convenient operation and includes a 12-pound ice storage capacity. Constructed with a durable stainless steel cabinet accented with sleek trim, it emphasizes longevity and sanitation, optimized for continuous performance in demanding settings. With a voltage requirement of 115V/60Hz/1-phase, this dispenser delivers reliable, restaurant-ready ice and water service, capable of supporting peak operational periods efficiently.

The Follett 12CI414A-L Symphony Plus™ Ice And Water Dispenser offers high-performance ice production and simplified maintenance tailored for commercial foodservice operators. Its integral air-cooled system ensures steady operation, while the lever dispense enhances user accessibility. Designed for countertop placement, it seamlessly integrates into busy service stations, supporting efficient workflow with a 12-pound ice storage bin. Its stainless steel build reduces corrosion and is easy to clean, making it a reliable choice for high-volume environments.

Ideal for hospitality, healthcare, and catering operations requiring reliable ice and water service.

The Follett 12CI414A-L operates on a standard 115V, 60Hz, single-phase power supply, consuming approximately 199 lbs of ice daily through its self-contained, air-cooled refrigeration system. This model features a stainless steel construction with dimensions of 16.12" width, 23.5" depth, and 32.5" height, weighing 199 pounds. It produces Chewblet® nugget ice with a maximum output of 425 pounds in 24 hours and offers an internal ice capacity of 12 pounds. The unit’s antimicrobial protection utilizing Agion® silver-based compounds enhances hygiene, while the intuitive lever dispense facilitates user-friendly operation. Maintenance covers routine cleaning of internal components, supported by disassembly features for easy servicing. Designed to fit in countertop setups, it requires proper ventilation clearance and regular cleaning for reliable operation.

Ensure proper ventilation clearance and routine cleaning for dependable performance

Compatible with standard electrical outlets and countertop installation

Requires adequate drainage for ice melt and condensate

Accessible disassembly points for maintenance tasks

Constructed to withstand high-demand use in commercial settings

A commercial ice dispenser is a high-capacity, industrial-grade appliance designed to produce, store, and dispense various types of ice, such as nugget or cube styles, suitable for hospitality, healthcare, and catering operations. The Follett 12CI414A-L Symphony Plus™ is a top-tier nugget-style ice maker dispenser with an integral air-cooled system and lever dispensing for quick access. Ideal for high-volume environments, it supports up to 425 pounds of ice production daily and features antimicrobial protection for enhanced sanitation. Installed in countertop or undercounter applications, it ensures consistent ice availability for beverage service, hospital hydration stations, or large-scale catering setups.

Designed for moderate throughput environments, the Follett 12CI414A-L Symphony Plus™ offers durable, reliable, and restaurant-ready ice and water service, ideal for foodservice operations requiring consistent volume and quality. Follett’s reputation for build quality combined with advanced refrigeration technology makes it suitable for hospitality, healthcare, and institutional use. This unit supports efficient workflows with its countertop footprint and integral antimicrobial features, ensuring sanitary operation during continuous service.

Follett 12CI414A-L stands out among commercial ice dispensers with its durable stainless steel construction, high-capacity production, and antimicrobial protection, ensuring long-term sanitation and performance efficiency. Its integral air-cooled refrigeration and countertop design maximize operational flexibility while supporting high-volume service in demanding environments. Built for reliability, it provides consistent nugget ice with minimal maintenance, enhancing workflow and product presentation in professional settings.

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Product Description

The Follett 12CI414A-L Symphony Plus™ Ice And Water Dispenser is a commercial-grade countertop unit designed for efficient hydration solutions in foodservice environments. Featuring an integral air-cooled icemaker, it produces up to 425 pounds of Chewblet® nugget ice within 24 hours, making it suitable for high-demand hospitality, healthcare, and catering establishments. The unit incorporates a lever dispense for convenient operation and includes a 12-pound ice storage capacity. Constructed with a durable stainless steel cabinet accented with sleek trim, it emphasizes longevity and sanitation, optimized for continuous performance in demanding settings. With a voltage requirement of 115V/60Hz/1-phase, this dispenser delivers reliable, restaurant-ready ice and water service, capable of supporting peak operational periods efficiently.

Top Follett 12CI414A-L Symphony Plus™ Features

The Follett 12CI414A-L Symphony Plus™ Ice And Water Dispenser offers high-performance ice production and simplified maintenance tailored for commercial foodservice operators. Its integral air-cooled system ensures steady operation, while the lever dispense enhances user accessibility. Designed for countertop placement, it seamlessly integrates into busy service stations, supporting efficient workflow with a 12-pound ice storage bin. Its stainless steel build reduces corrosion and is easy to clean, making it a reliable choice for high-volume environments.

  • Production Capacity: Up to 425 lb of nugget ice per 24 hours for high throughput
  • Material Durability: Stainless steel cabinet resists corrosion and simplifies cleaning
  • Ease of Maintenance: Integral air-cooled system minimizes servicing complexity
  • Optimized for Workflow: Countertop design with lever dispense accelerates service times
  • Integrated Storage: 12 lb ice storage for consistent supply during peak use

Ideal for hospitality, healthcare, and catering operations requiring reliable ice and water service.

12CI414A-L Symphony Plus™ Technical Specs

The Follett 12CI414A-L operates on a standard 115V, 60Hz, single-phase power supply, consuming approximately 199 lbs of ice daily through its self-contained, air-cooled refrigeration system. This model features a stainless steel construction with dimensions of 16.12" width, 23.5" depth, and 32.5" height, weighing 199 pounds. It produces Chewblet® nugget ice with a maximum output of 425 pounds in 24 hours and offers an internal ice capacity of 12 pounds. The unit’s antimicrobial protection utilizing Agion® silver-based compounds enhances hygiene, while the intuitive lever dispense facilitates user-friendly operation. Maintenance covers routine cleaning of internal components, supported by disassembly features for easy servicing. Designed to fit in countertop setups, it requires proper ventilation clearance and regular cleaning for reliable operation.

  • Electrical Requirements: 115V/60Hz, 1 phase, 15A circuit
  • Cooling Method: Self-contained air-cooled system
  • Refrigeration Type: Air-cooled
  • Production Capacity: 425 lb of nugget ice in 24 hours
  • Cube/Output Type: Chewblet® nugget ice
  • Construction & Finish: Stainless steel with accent trim
  • Storage Features: 12 lb ice capacity
  • Operating Range: Suitable for environments up to normal indoor temperatures
  • Cleaning & Maintenance: Disassembly accessible for routine sanitation
  • Dimensions: 16.12" W x 23.5" D x 32.5" H
  • Weight: 199 lbs

Ensure proper ventilation clearance and routine cleaning for dependable performance

Compatible with standard electrical outlets and countertop installation

Requires adequate drainage for ice melt and condensate

Accessible disassembly points for maintenance tasks

Constructed to withstand high-demand use in commercial settings

What is a commercial ice dispenser?

A commercial ice dispenser is a high-capacity, industrial-grade appliance designed to produce, store, and dispense various types of ice, such as nugget or cube styles, suitable for hospitality, healthcare, and catering operations. The Follett 12CI414A-L Symphony Plus™ is a top-tier nugget-style ice maker dispenser with an integral air-cooled system and lever dispensing for quick access. Ideal for high-volume environments, it supports up to 425 pounds of ice production daily and features antimicrobial protection for enhanced sanitation. Installed in countertop or undercounter applications, it ensures consistent ice availability for beverage service, hospital hydration stations, or large-scale catering setups.

Top commercial ice dispensers for high-volume foodservice settings

Designed for moderate throughput environments, the Follett 12CI414A-L Symphony Plus™ offers durable, reliable, and restaurant-ready ice and water service, ideal for foodservice operations requiring consistent volume and quality. Follett’s reputation for build quality combined with advanced refrigeration technology makes it suitable for hospitality, healthcare, and institutional use. This unit supports efficient workflows with its countertop footprint and integral antimicrobial features, ensuring sanitary operation during continuous service.

  • Operation for medium-volume hospitality kitchens supporting consistent ice supply
  • Compact commercial kitchen equipment fit for countertop installation
  • Best suited for foodservice categories like cafeterias and catering
  • Supports moderate workloads in busy restaurant or healthcare settings
  • Ideal for hydration stations requiring reliable nugget ice delivery

Why Choose Follett 12CI414A-L Symphony Plus™?

Follett 12CI414A-L stands out among commercial ice dispensers with its durable stainless steel construction, high-capacity production, and antimicrobial protection, ensuring long-term sanitation and performance efficiency. Its integral air-cooled refrigeration and countertop design maximize operational flexibility while supporting high-volume service in demanding environments. Built for reliability, it provides consistent nugget ice with minimal maintenance, enhancing workflow and product presentation in professional settings.

  • Self-contained, air-cooled design simplifies installation
  • Chewblet® nugget ice produces superior texture and customer appeal
  • Compact footprint fits seamlessly into countertop setups
  • Heavy-duty stainless steel ensures durability in busy environments
  • Antimicrobial surface protection supports hygiene standards

From the manufacturer

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Customer reviews

Follett 12CI414A-L Symphony Plus™ Ice And Water Dispenser
Follett Products, LLC (Middleby)

Follett 12CI414A-L Symphony Plus Air Cooled Ice and Water Dispenser Nugget Style Countertop 12 Lb Bin 425 Lb Day

$6,773.25 $12,315.00

Follett Products, LLC (Middleby), 12CI414A-L, Symphony Plus™ ice and water dispenser, countertop with lever dispense, integral air-cooled icemaker, up to 425 lb. production of Chewblet® nugget ice in 24 hours, 12 lb. ice storage capacity, Agion® silver-based antimicrobial protection, stainless steel cabinet with accent trim, 115v/60/1-ph