Everest Refrigeration EPBNSR2 35 Inch Sandwich Prep Table Electric Stainless Steel with Two Doors
- Compact design maximizes kitchen space.
- 10.0 cu. ft. capacity for efficient use.
- Stainless steel construction ensures longevity.
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The Everest Refrigeration EPBNSR2 Sandwich Prep Table Two-section 35-5/8"W is a commercial refrigeration unit designed for foodservice establishments requiring precise cold storage and efficient food preparation. This two-section refrigerated counter features a 35-5/8-inch width with self-contained, rear-mounted hydrocarbon refrigeration optimized for medium-volume workflows. Its stainless steel top includes an opening to accommodate (8) 1/6 size pans, complemented by a 1/2" thick insulated top lid, supporting durable and sanitary food prep surfaces suitable for high-traffic kitchens. The unit incorporates solid hinged self-closing doors, epoxy-coated wire shelves, digital controls with LED display, and an interior constructed of stainless steel, ensuring durability and ease of sanitation. Powered by a 1/5 HP compressor with R290 refrigerant, it maintains consistent temperatures suitable for preserving food safety standards in busy foodservice environments. Installed on adjustable swivel casters, it facilitates mobility for cleaning and positioning within commercial kitchens, making it a versatile solution for salad, sandwich, and catering operations requiring reliable refrigerated prep space.
The EPBNSR2 Sandwich Prep Table includes a 10.0 cubic foot capacity optimized for medium throughput food preparation. Its stainless steel exterior and interior ensure durability and ease of cleaning, while the insulated top lid aids in temperature retention during frequent opening. The unit’s self-contained refrigeration system with front breathing ventilation simplifies installation and maintenance in high-use commercial kitchens. Equipped with epoxy-coated wire shelves, it allows flexible storage organization, and its digital LED controls provide precise temperature regulation. The unit’s mobility is enhanced by locking caster wheels, supporting efficient workflow and cleaning routines in busy foodservice settings.
Ideal for medium-volume food prep environments needing reliable refrigerated storage and easy sanitation.
The Everest Refrigeration EPBNSR2 features a self-contained, rear-mounted hydrocarbon refrigeration system, utilizing R290 refrigerant for environmentally friendly operation. It operates on 115V/60Hz power with a 1/5 HP compressor, consuming approximately 2.5 amps. The unit’s dimensions include a width of 35.63 inches, depth of 31.5 inches, and height of 43.5 inches, with a weight of 268 lbs. The construction employs stainless steel on the front, top, and sides, providing a sleek, corrosion-resistant exterior suitable for high-use environments. Its interior is also stainless steel, supporting sanitation and durability, with a temperature operating range suitable for cold food preservation. The unit includes a 1/2" thick insulated top lid, epoxy-coated shelves, and a digital control panel with LED display for precise temperature adjustments. The unit ships with four swivel casters, two of which are lockable, optimizing mobility within kitchen spaces. It is designed for standard electrical outlets with a 5-15P plug, compatible with typical commercial power sources.
A commercial refrigerated counter is a foodservice appliance designed for cold storage and food preparation within busy kitchen environments. It combines refrigerated storage with a work surface to facilitate efficient ingredient access and prep work. The Everest Refrigeration EPBNSR2 Sandwich Prep Table features a two-section configuration with stainless steel construction, a 10-cubic-foot capacity, and a self-contained hydrocarbon refrigeration system, making it ideal for medium-volume foodservice operations such as cafes, delis, and catering facilities. Its built-in pans, insulated lid, and mobility features support streamlined workflows, maintaining food safety standards while optimizing kitchen space for high operational efficiency.
Reliable, corrosion-resistant, and designed for precise temperature control, the Everest Refrigeration EPBNSR2 offers optimal function in medium workload kitchens, supporting efficient food prep and cold storage in busy foodservice environments. The model’s durability and mobility make it suitable for restaurant-ready setups with demanding operational needs.
Everest Refrigeration EPBNSR2 stands out with its robust stainless steel construction, environmentally friendly hydrocarbon refrigeration, and thoughtful design optimized for medium-volume food operations. Its self-contained system and mobility features support seamless integration into diverse kitchen layouts, enhancing operational efficiency and sanitation standards in commercial foodservice environments.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
