Equipex MAJESTIC_STB 21 Inch Roller Grill Panini Grill Cast Iron Dual Plates
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- Dual independent adjustable spring-loaded tops
- Cast iron grooved plates for heat retention
- Manual thermostatic controls up to 570°F
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The Equipex MAJESTIC_STB Roller Grill Panini Grill is a commercial-grade sandwich and panini cooking unit designed for high-performance foodservice environments. Featuring cast iron grooved top and bottom griddle plates, this unit measures 21 inches in width and provides a 9-1/2-inch depth of grilling surface area, optimized for consistent heat transfer and durability. Equipped with two independent, adjustable spring counterbalanced tops, it allows precise control for simultaneous grilling of multiple items. The stainless steel construction ensures longevity, while the 570°F thermostatic controls enable accurate temperature regulation. Electrical specifications include a voltage of 208/240V at 60Hz, with a current draw of 16.0/18.0 amps and a power rating of 4.0kW, making it suitable for various commercial layouts. The unit is engineered for efficient operation in busy kitchens requiring reliable performance and thermal stability with cULus certification for safety compliance.
The Equipex MAJESTIC_STB panini grill offers dual independent adjustable spring-loaded tops for tailored grilling, cast iron grooved plates for optimal heat retention, and stainless steel construction for durability. Its 21-inch wide grilling surface facilitates high-volume sandwich prep, with manual thermostatic controls ensuring precise temperature management. The front drip tray and scraper simplify cleaning, supporting rapid turnover in commercial kitchens. Designed for compatibility with busy foodservice workflows, this unit integrates seamlessly into medium-volume operations requiring consistent grilling performance.
Ideal for high-volume sandwich preparation in commercial kitchens requiring reliability and efficiency.
The Equipex MAJESTIC_STB features a self-contained electrical system operating at 208/240 volts with a frequency of 60Hz and a phase of 1, consuming 16.0/18.0 amps and a total of 4.0kW. Constructed entirely from stainless steel, it measures 24 inches in width, 17 inches in depth, and stands 22 inches high, with a weight of approximately 125 pounds. The cast iron plates are designed with a grooved configuration on both top and bottom, measuring 21 to 28 inches in width and 9 to 10 inches in depth, providing a robust cooking surface. Temperature regulation is manual, reaching up to 570°F, suitable for high-heat grilling applications. Certification includes cULus and cULus Classified standards, ensuring compliance for commercial use. The unit is engineered for ease of cleaning with a front drip tray and scraper, with disassembly facilitation for maintenance.
A commercial panini grill is a robust cooking appliance designed for high-volume sandwich and panini preparation in professional foodservice environments. It features heavy-duty cast iron plates, manual temperature controls, and independent adjustable tops, supporting consistent and even grilling. Installed in restaurant kitchens, cafes, or delicatessens, the Equipex MAJESTIC_STB enhances operational efficiency by offering precise heat management and durable construction, making it ideal for moderate-volume commercial applications like busy cafes and quick-serve restaurants.
The Equipex MAJESTIC_STB delivers commercial-grade durability and precise temperature control, ideal for medium-volume restaurant and café operations requiring reliable panini and sandwich grilling with manual operation. Designed for consistent performance in bustling kitchen workflows, the unit supports efficient throughput and ease of use in busy foodservice environments. Equipex MAJESTIC_STB stands out for its cast iron plates, independent adjustable tops, and stainless steel build, optimized for restaurant-ready applications.
The Equipex MAJESTIC_STB offers a robust design with independent adjustable tops and cast iron plates, providing consistent heat and versatile operation compared to similar models. Its stainless steel construction ensures longevity in demanding kitchen environments, while manual thermostatic controls allow precise heat adjustments. The unit's compact size and safety certifications streamline installation and operation in professional foodservice settings, improving workflow efficiency and sanitation standards.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
cULus Classified
UL has classified this item under both U.S. and Canadian requirements, ensuring compliance for specific tested uses.
Certifications
From the manufacturer
