Empura ESD31620LR18 Sink 88 Inch 18 Gauge Stainless Steel with 3 Bowls and Drainboards

The Empura Stainless ESD31620LR18 Sink 88"W X 25.5"D X 44.25"H (3) Compartment is a commercial-grade three-compartment sink designed for high-performance foodservice operations. Crafted from 304 series stainless steel, it features an 18-gauge construction that ensures durability and resistance to corrosion. The sink measures 88 inches in width, with a depth of 25.5 inches and a height of 44.25 inches, making it suitable for large-scale wash, rinse, and sanitation tasks. Equipped with two 18-inch drainboards and three 16" L x 20" W x 14" D bowls, this unit optimizes workflow efficiency in busy restaurant kitchens, cafeteria settings, and institutional foodservice environments.

Top Empura ESD31620LR18 Features

This stainless steel three-compartment sink offers superior functionality for medium-volume culinary operations, streamlining washing stations in commercial kitchens. Its robust 18-gauge construction provides longevity and ease of maintenance, while the galvanized legs with plastic adjustable feet enable precise leveling. The integrated drainboards support workflow separation, preventing cross-contamination during busy periods. Ideal for high-traffic foodservice environments, this unit enhances sanitation and operational efficiency with built-in ease of cleaning and corrosion resistance.

• High-capacity bowls: 16" L x 20" W x 14" D for versatile use
• Durable 304 stainless steel: Ensures long-term resistance in busy kitchens
• Smooth galvanized legs with adjustable feet: Simplifies installation and leveling
• Dual drainboards: Facilitate workflow separation and workflow speed
• Standard duty construction: Suitable for moderate throughput in commercial environments

Designed for large-scale foodservice cleaning and warewashing operations requiring resilience and efficiency.

Empura Stainless ESD31620LR18 Technical Specs

This model features an overall size of 88 inches in width, 25.5 inches in depth, and 44.25 inches in height. Constructed with 18-gauge stainless steel from the 300 Series, it offers exceptional durability for demanding kitchen environments. The sink depth from rim to drain is 14 inches, supporting effective washing and rinsing processes. It incorporates three 16-inch long bowls and two 18-inch drainboards, enhancing workflow flexibility. The unit's weight is approximately 87.89 pounds, designed for stability with galvanized legs and adjustable plastic feet. Its splash height is 9.75 inches, accommodating cleaning and sanitizing tasks comfortably. Maintenance involves routine cleaning of stainless surfaces, with disassembly for detailed sanitation as needed. It operates as a standard-duty, NSF-listed product suitable for medium workloads.

• Electrical Requirements: Not applicable (manual operation without electrical components)
• Construction & Finish: 304 stainless steel, polished finish, corrosion resistant
• Dimensions: 88"W x 25.5"D x 44.25"H
• Weight: 87.89 lbs (unit weight)
• Operating Range: Suitable for standard kitchen temperatures, maximum 180°F
• Materials: 18 gauge, NSF listed, durable stainless steel
• Installation & Maintenance: Requires clearance for adjustable legs, routine cleaning with stainless cleaner, disassembly for tub sanitation
• Usage Compatibility: Compatible with standard plumbing, drain connections, and kitchen fixtures
• Safety & Ergonomics: Rounded corners, anti-slip adjustable feet for stability

What is a commercial three-compartment sink?

A commercial three-compartment sink is a heavy-duty, stainless steel wash station designed for rinsing, washing, and sanitizing large quantities of kitchenware. Typically installed in high-volume restaurant or institutional kitchens, it features three sizable basins for effective workflow separation. The Empura Stainless ESD31620LR18 model includes multiple drainboards and a durable steel construction, making it ideal for medium-capacity foodservice environments requiring efficient sanitation and operational reliability.

Top Three-Compartment Sinks for Foodservice Environments

Designed for commercial kitchens requiring medium throughput, the Empura Stainless ESD31620LR18 three-compartment sink offers robust build quality, essential functionality, and optimal sanitation capabilities. Suited for restaurant, cafeteria, and institutional use, this sink supports efficient workflow with large-capacity bowls, durable construction, and ergonomic features. It is ideal for foodservice settings where reliability and hygiene are paramount.

• Medium-volume operations — supporting efficient warewashing in restaurants
• Commercial kitchen space — designed for compact, restaurant-ready installations
• Food preparation areas — suited for extended wash, rinse, and sanitize cycles
• Moderate workload — ideal for institutional cafeterias and catering kitchens
• Standard-duty design — ensures consistent performance in busy foodservice workflows

Why Choose Empura Stainless ESD31620LR18

Compared to similar models, the Empura Stainless ESD31620LR18 offers superior durability with 18-gauge stainless steel, enhanced workflow with dual drainboards, and a construction suitable for medium-volume foodservice environments. Its galvanized legs with adjustable feet promote stability, while its serviceability simplifies cleaning and maintenance, contributing to overall operational efficiency in busy commercial kitchens.

• Extended length for large-scale washing stations
• Corrosion-resistant 304 stainless steel construction
• Galvanized legs with adjustable feet for stability
• Dual drainboards for workflow separation
• Standard duty for moderate throughput foodservice applications