Empura Equipment EGG-24ST 23-3/4 Inch Gas Griddle Countertop with 2 Burners 60000 BTU

The Empura Equipment EGG-24ST Standard Duty Gas Griddle is a commercial-grade countertop appliance designed for precise cooking in foodservice environments requiring reliable, high-performance equipment. Featuring a stainless steel construction and stainless steel griddle plate finish, this gas griddle measures 23-3/4 inches in width, 24-7/8 inches in depth, and stands 15-3/8 inches high, making it suitable for compact kitchen setups. Equipped with two U-shaped burners and thermostatic solid state controls, it provides a temperature range of 150°F to 450°F, ensuring versatile and consistent heat application. Its welded stainless steel splash guards on three sides and field conversion kit to liquid propane gas enhance durability and operational flexibility, suitable for various kitchen layouts and gas sources. With a total of 60,000 BTUs power output and a 3/4 inch rear national pipe thread gas connection, this model delivers dependable performance for medium-volume cooking tasks.

Top Empura EGG-24ST Features

The Empura EGG-24ST gas griddle offers precise temperature control through thermostatic regulation, robust stainless steel construction for longevity, and field convertibility for natural gas or propane use. It includes a 5/8 inch thick stainless steel plate for even heat distribution, and welded splash guards simplify cleaning and maintenance. Its countertop design facilitates easy integration into various kitchen workflows, ideal for medium-traffic foodservice operations. The unit’s 60,000 BTU output ensures ample cooking power for consistent, high-quality food preparation.

• Precise thermostatic controls: for accurate temperature management during cooking
• All stainless steel construction: ensures durability and corrosion resistance in busy environments
• Welded splash guards: enable safe, easy cleaning and spill containment
• Countertop installation: allows flexible placement for optimized kitchen layout
• Field convertible gas supply: from natural gas to liquid propane for operational versatility

Best suited for medium-volume foodservice kitchens requiring reliable griddle performance.

Empura EGG-24ST Technical Specs

The Empura EGG-24ST gas griddle is a professional countertop unit powered by a 60,000 BTU natural gas supply, with a 3/4 inch rear national pipe thread connection for seamless integration into commercial kitchen gas lines. Its stainless steel exterior and 5/8 inch thick stainless steel plate provide durability and uniform heat distribution. The controls include two thermostatic, solid-state modules, facilitating precise temperature adjustments within a 150°F to 450°F range. The unit weighs approximately 195 lbs and measures 23-3/4 inches wide by 25-7/8 inches deep and 15-3/8 inches high. It is equipped with welded stainless steel splash guards on three sides for spill containment and ease of cleaning, with a field conversion kit included for propane compatibility. Compliance with ETL and ETL Sanitation standards ensures adherence to safety and sanitation protocols, making it suitable for intensive commercial use.

• Electrical Requirements: Gas-powered with standard 3/4” rear connection, no electric requirement
• Cooling Method: N/A; fully air-cooled design
• Construction & Finish: All stainless steel exterior with stainless steel griddle plate
• Dimensions: 23-3/4"W x 25-7/8"D x 15-3/8"H
• Weight: approximately 195 lbs
• Temperature Range: 150°F to 450°F for versatile cooking applications
• Controls: Dual thermostatic, solid-state
• Gas Connection: 3/4" rear national pipe thread, field convertible to propane
• Certifications: ETL, ETL Sanitation, cETLus, NSF listed

• Gas compatibility: Suitable for natural gas operations with optional conversion
• Installation clearance: Sufficient airflow for proper performance, 24 inches recommended
• Drainage & drainage access: Ensure proper placement for spill containment
• Maintenance routine: Regular cleaning of splash guards and drip trays
• Kitchen placement: Designed for countertop installation in small to medium foodservice kitchens
• Power source setup: Gas supply aligned with local codes and field conversion for LPG compliance

What is a commercial gas griddle?

A commercial gas griddle is a professional cooking appliance designed for high-volume food preparation utilizing natural or propane gas sources. These units feature durable stainless steel construction, significant heat output, and precise temperature controls suitable for restaurant, cafeteria, or catering operations. The Empura EGG-24ST gas griddle is installed in countertop settings, with a robust 60,000 BTU capacity, a stainless steel thick plate, and compatibility with natural gas or propane, making it ideal for moderate-volume commercial kitchens focused on consistent, high-quality griddle cooking.

Top Gas Griddles for Medium-Volume Foodservice Settings

Designed for reliable operation in commercial kitchens, the Empura EGG-24ST gas griddle features durable stainless steel finish, precise thermostatic controls, and a 60,000 BTU power rating. Its robust construction and field convertibility make it well-suited for medium-volume food preparation in restaurant or cafeteria environments. The countertop design provides flexible placement, supporting efficient workflow management in space-constrained settings.

• Operation type — moderate-volume restaurant cooking
• Kitchen setting — small to medium commercial kitchens
• Foodservice category — comprehensive griddle cooking stations
• Workload qualifier — high reliability during continuous operation
• Use case — versatile griddling for breakfast, lunch, or dinner service

Why Choose Empura EGG-24ST

Empura EGG-24ST stands out with its robust stainless steel construction, field-convertible gas connections, and a balanced combination of power and control. Its solid construction and precise thermostatic regulation enhance operational efficiency and consistency, while the welded splash guards facilitate safety and easy cleaning. Its compact footprint suits diverse countertop environments, offering reliable performance in medium-demand foodservice operations.

• Compact footprint: optimizes space without sacrificing performance
• Durable stainless steel design: withstands rigorous kitchen conditions
• High BTU output: ensures rapid heating and consistent temperatures
• Field conversion flexibility: natural gas to propane for adaptability
• Easy maintenance: welded splash guards streamline cleaning routines