Empura Equipment EGF-40/50_NAT 15.5 Inch Gas Deep Fryer 90,000 BTU with Two Baskets

The Empura Equipment EGF-40/50_NAT Gas Fryer is a commercial-grade floor model designed for high-efficiency frying applications in professional foodservice environments. This 15.5-inch wide, full-pot gas fryer features a robust stainless steel fry pot with a cold zone for improved oil longevity and consistent heating. Operating with 90,000 BTU of natural gas, it delivers precise thermostatic controls with a temperature range from 200 to 400°F, ensuring quick temperature recovery essential for high-volume operations. Equipped with a Robertshaw snap action millivolt control valve, this gas fryer provides reliable performance for restaurant kitchens, institutional cafeterias, or large-scale catering facilities seeking durability and precision in their frying equipment.

Top Empura EGF-40/50_NAT Features

The Empura EGF-40/50_NAT gas fryer is engineered for consistent performance in commercial foodservice settings, featuring stainless steel front construction for durability, galvanized sides for corrosion resistance, and integrated thermostatic controls for accurate temperature management. Its large 40 lb capacity supports medium throughput frying, while the cold zone reduces oil breakdown and extends oil life. Designed for ease of maintenance, it includes a full port drain valve for quick oil disposal and corrosion-resistant cast iron burner tubes for long-term durability. Its built-in stainless steel heat exchanger enhances heat transfer efficiency, making it suitable for fast-paced kitchens requiring reliable throughput and minimal downtime.

• High BTU output: 90,000 BTU for rapid heat recovery during heavy workloads
• Corrosion-resistant stainless steel: Front and fry pot for longevity and easy cleaning
• Thermostatically controlled: Accurate temperature regulation from 200°F to 400°F
• Split drain valve design: Facilitates quick oil drainage and maintenance
• Robust construction: Galvanized steel sides and stainless steel door ensure long-term durability in demanding environments

Ideal for medium-volume frying operations in commercial kitchens, institutional dining, and high-capacity foodservice environments requiring reliable high BTU performance and ease of maintenance.

Empura Equipment EGF-40/50_NAT Gas Fryer 15.5"W X 30.13"D X 47"H Natural Gas Technical Specs

The Empura EGF-40/50_NAT gas fryer features a stainless steel fry pot with a cold zone and a stainless steel front finish, supported by galvanized steel sides for durability. It operates on 90,000 BTU with a natural gas connection, utilizing a 1/2" NPT rear gas inlet compatible with standard commercial gas lines. The unit’s dimensions are 15.5 inches wide, 30.12 inches deep, and 47 inches high, with a weight of approximately 180 pounds, making it suitable for installation in permanent cooking stations. Its thermostatic controls ensure consistent temperature setting and recovery. The fryer is built with a stainless steel heat exchanger for efficient heat transfer, with a high-limit safety cut-off at 450°F. It includes a 1-1/4 inch full port drain valve for efficient oil removal, and features ETL, ETL Sanitation, and NSF standards for food safety compliance. Designed for durability, its construction includes corrosion-resistant materials and high-quality cast iron burner tubes, with easy-to-clean components for routine maintenance.

• Electrical and gas connection: 1/2" NPT natural gas inlet suitable for standard line hookups
• Dimensions: 15.5" W x 30.12" D x 47" H, optimizing kitchen space
• Construction materials: Stainless steel front with galvanized sides for corrosion resistance
• Capacity and heating: 40 lb capacity, 90,000 BTU with thermostaic controls for precise temperature management
• Drainage and safety: 1-1/4" full port drain valve with high-limit 450°F safety cut-off

What is a commercial gas fryer?

A commercial gas fryer is a high-capacity cooking appliance designed for professional kitchens, equipped with a stainless steel fry pot, thermostatic controls, and high BTU output for fast, consistent frying. The Empura EGF-40/50_NAT model specifically features a full pot with a 40 lb capacity, utilizing natural gas for reliable heat generation and energy efficiency. It is typically installed in restaurant kitchens, cafeterias, or catering facilities where continuous frying is required, offering precise temperature control, durable construction, and features like cold zone technology to extend oil life and improve food quality. Overall, this equipment supports high-volume frying needs with a focus on operational efficiency and safety.

Top Gas Fryers for Medium-Volume Foodservice Settings

Built for medium-traffic kitchens and institutional dining, the Empura EGF-40/50_NAT gas fryer offers reliable heating, durable construction, and precise temperature control ideal for institutional and restaurant operations with moderate throughput. Empura EGF-40/50_NAT is designed for consistent high-performance in commercial kitchen environments requiring efficient and safe frying solutions.

• Operation Type — medium-volume restaurant kitchens
• Kitchen Setting — institutional dining and casual restaurants
• Foodservice Category — full pot gas fryers
• Workload Qualifier — moderate throughput frying applications
• Use Case — high-efficiency frying with extended oil life

Why Choose Empura Equipment EGF-40/50_NAT Gas Fryer?

Designed with robust stainless steel construction, advanced thermostatic controls, and high BTU capacity, the Empura EGF-40/50_NAT gas fryer provides dependable performance for demanding kitchens. Its durable materials and precise temperature regulation optimize operational efficiency and product quality, setting it apart from standard models. The full-pot design with a cold zone effectively reduces oil consumption while enhancing safety and ease of maintenance, making it a reliable choice for commercial foodservice environments seeking longevity and performance.

• Self-contained unit with integrated heat exchanger for efficiency
• Heavy-duty stainless steel front and fry pot for longevity
• High BTU output ensures rapid recovery during peak use
• Corrosion-resistant galvanized sides simplify cleaning and maintenance
• Full port drain valve streamlines oil disposal and servicing