The Empura Ice Machines E-UCH160 is a commercial-grade cube-style ice maker designed for efficient operation in undercounter configurations. With a compact footprint of 26-3/16" wide by 27-9/16" deep and a height of 38-1/2", this model delivers a reliable 24-hour ice yield of up to 160 lbs, suitable for medium-volume foodservice environments. Engineered with an air-cooled condenser and constructed entirely from durable stainless steel with a black finish, it provides long-term corrosion resistance and ease of cleaning. Its half cube output is ideal for beverage applications, and the unit's quiet operation—averaging below 70 decibels—ensures unobtrusive performance in busy kitchen spaces or bar areas. Critical technical features include adjustable feet for leveling, a 5-15P plug for standard electrical compatibility, and a 77 lbs. bin capacity for streamlined ice storage, making it a precise solution for foodservice operators requiring consistent, high-quality cube ice within limited spaces.
Top Empura E-UCH160 Features
Designed for moderate throughput foodservice settings, the Empura E-UCH160 ice machine features a compact undercounter design with a 160 lbs. daily production capacity, utilizing high-grade stainless steel for durability. Its half cube style facilitates quick dispensing and efficient workflow, minimizing handling time. The unit’s air-cooled condenser ensures reliable performance in varied ambient temperatures, while its user-friendly interface simplifies maintenance routines. Perfect for restaurants and cafes, it integrates seamlessly into existing kitchen layouts, supporting continuous operation with minimal downtime.
- Capacity: Produces up to 160 lbs. ice daily, suitable for steady demands
- Material: Crafted from 304 stainless steel for corrosion resistance
- Ease of Use: Features adjustable leveling feet for stability
- Maintenance: Simple cleaning with accessible components
- Workflow Optimization: Fits undercounter for efficient kitchen integration
Ideal for medium-volume hospitality operations requiring consistent ice supply.
Empura E-UCH160 Technical Specs
The Empura E-UCH160 is a self-contained, air-cooled ice maker operating on 115V/60Hz power with a 5-15P plug type. It delivers 101–200 lbs. of ice per 24 hours, with a production capacity of 160 lbs. in typical operation. Constructed with a stainless steel exterior and an interior featuring polypropylene plastic, it offers robust durability for demanding environments. The unit measures 26-3/16" W x 27-9/16" D x 38-1/2" H, weighing approximately 117.3 lbs. Its energy consumption stands at 4.3 amps, with an energy efficiency of 8 kWh per 100 lbs. of ice produced. Designed for reliable operation across ambient temperatures from 40°F to 100°F, it utilizes R290 refrigerant and complies with ETL and ETL Sanitation standards. Maintenance is simplified with easy-access panels, and its design supports continuous production with minimal operational concern.
- Electrical Requirements: 115V, 60Hz, 5-15P plug, 4.3 amps
- Cooling Method: Self-contained air-cooled condenser
- Production Capacity: 160 lbs. per 24 hours
- Dimensions: 26-3/16" W x 27-9/16" D x 38-1/2" H
- Material Finish: Black & stainless steel exterior
- Water Usage: 48.8 liters per 100 lbs. of ice
- Electrical Compatibility: Reliable with standard 115V electrical supply
- Water Connection: 3/4 inch inlet, 15-70 PSI water pressure range
- Operating Range: 40-100°F ambient temperature tolerance
- Construction: Stainless steel exterior, polypropylene interior for sanitation
- Installation Clearance: Requires proper airflow and drainage for optimal operation
What is a commercial cube-style ice maker
A commercial cube-style ice maker is a specialized appliance designed to produce uniform, half cube-shaped ice at consistent volumes for foodservice environments. These units, such as the Empura E-UCH160, are installed in undercounter or standalone configurations and are ideal for beverage service, cold storage, and display applications. With their self-contained refrigeration systems and durable construction, they support high turnover rates and reliable ice production, making them suitable for restaurants, bars, and hospitality venues requiring efficient, ready-to-use ice in medium volumes for customer satisfaction and operational efficiency.
Top Cube-Style Ice Makers for Medium-Volume Foodservice
Reliable, durable, and efficient, the Empura E-UCH160 combines robust construction and precise performance, making it suitable for moderate throughput foodservice operations. Its compact undercounter design and high daily ice production support steady customer demand without sacrificing space or workflow, ideal for restaurant and hospitality environments supporting medium-volume service.
- Operation Type — moderate throughput restaurant kitchens
- Kitchen Setting — compact commercial spaces
- Foodservice Category — mid-volume beverage stations
- Workload Qualifier — consistent daily ice production
- Use Case — supporting beverage, display, and cold-storage needs
Why Choose Empura E-UCH160?
Empura E-UCH160 offers a self-contained, high-capacity ice machine with a resilient stainless steel exterior and half cube output, supporting reliable operation in busy foodservice environments. Its thoughtful design enhances workflow efficiency, simplifies maintenance, and ensures continuous ice production, distinguishing it from competitor models with similar capacity. Built for durability and ease of integration, this unit optimizes operational performance in medium-volume applications.
- Compact footprint: fits seamlessly into undercounter spaces
- Robust construction: stainless steel exterior resists corrosion
- Efficient operation: energy-saving 8 kWh/100 lbs. ice
- Reliable performance: air-cooled condenser suitable for varied environments
- Ease of maintenance: accessible components for quick servicing
