Eagle S14-20-3-24L-SL 95 Inch Stainless Steel Sink Three Compartment with Left Drainboard

The Eagle S14-20-3-24L-SL S14 Series Sink Three Compartment is a commercial-grade stainless steel sink designed for high-performance foodservice environments. Measuring 95-1/2 inches wide by 27 inches deep, this unit features three 20-inch wide by 20-inch deep bowls with 14-inch depths, ideal for efficient dishwashing, prep, and sanitation tasks in busy kitchens. Constructed from durable 14-gauge, 304-grade stainless steel, it withstands rigorous daily use, ensures longevity, and maintains sanitation standards. The integrated left-hand drainboard enhances workflow by providing dedicated drying or prep space, while the robust 8-inch backsplash with a 3/4-inch up-turn protects surrounding surfaces. This model includes stainless steel legs with side and rear crossbracing, adjustable bullet feet, and five 3-1/2-inch basket drains, making it suitable for versatile installation and easy maintenance. The 8-inch splash height, NSF certification, and compatible mounting features address the needs of commercial kitchens requiring dependable, efficient, and sanitary equipment.

Top Eagle S14-20-3-24L-SL Features

The Eagle S14-20-3-24L-SL sink offers three spacious, deep bowls with 20" x 20" dimensions, built from 14/304 stainless steel for durability in high-demand environments. The left drainboard provides workspace for drying or food prep, while the 8" splash height with tiling edge simplifies cleaning. Integrated features like stainless steel legs, crossbracing, and adjustable feet facilitate secure, customizable installation. The unit's design supports efficient workflow with large capacity bowls and multiple 3-1/2" basket drains suited for heavy-duty use, ideal for busy commercial kitchens, dishwashing stations, or prep areas. The NSF certification certifies compliance with sanitation standards suitable for foodservice applications.

• Commercial-grade stainless steel construction for durability in busy environments
• Three deep 20" x 20" bowls with 14" depth to handle high volume washing tasks
• 24" left drainboard for workspace and workflow optimization
• Adjustable bullet feet and crossbracing for stable, customizable installation
• Includes (3) 3-1/2" basket drains enabling efficient waste removal and drainage

Ideal for high-volume dishwashing or food prep in commercial kitchens requiring durable, efficient stainless steel sinks.

eagle S14-20-3-24L-SL Technical Specs

The Eagle S14-20-3-24L-SL features a robust 14-gauge 304 stainless steel construction, designed to withstand demanding kitchen environments. With overall dimensions of 95-1/2 inches in width, 27 inches in depth, and a height of 42 inches, it provides ample workspace and ergonomic access. The three compartments are each 20 inches wide, 20 inches deep, and 14 inches deep, accommodating large-volume washing and food prep. The unit includes an 8-inch splash height backsplash with a 3/4-inch up-turn for surface protection. It is equipped with stainless steel legs, side and rear crossbracing, and adjustable bullet feet for secure mounting. The overall weight is approximately 291 pounds, supporting stability during intensive operations.
Electrical considerations are not applicable, but the unit's NSF certification indicates compliance with sanitation standards. The drainboard is 24 inches on the left, offering an integrated workspace. Designed for durability and ease of cleaning, it features smooth surfaces and disassembly points for routine maintenance. The overall construction supports long-term use in fast-paced foodservice settings, with a shipping weight of 291 lbs and shipping typically within 8-10 weeks.

• Overall dimensions: 95.5"W x 27"D x 42"H, suitable for large kitchens
• Material: 14 gauge 304 stainless steel for corrosion resistance
• Compartments: 20" wide x 20" deep x 14" deep, for high-volume washing
• Drainboard: 24" left-side, integrated for enhanced workflow
• Construction: Legs with rear and side crossbracing, adjustable bullet feet
• Weight: Approximately 291 pounds, for stable installation

What is a commercial three compartment sink

A commercial three compartment sink is a stainless steel plumbing fixture equipped with three large wash basins used in foodservice settings for washing, rinsing, and sanitizing dishes and utensils. Typically constructed from durable materials like 14/304 stainless steel, these sinks are designed for high-use environments such as restaurants, cafeterias, and institutional kitchens. The Eagle S14-20-3-24L-SL features a spacious layout with three 20-inch by 20-inch bowls and a dedicated 24-inch drainboard for drying or prep activities, making it suitable for medium-volume operations requiring efficient workflow and sanitation. Installed in dishwashing or prep stations, it supports compliant and reliable sanitation practices for high-traffic commercial kitchens.

Top three compartment sinks for commercial foodservice operations

Constructed with premium stainless steel for durability and corrosion resistance, the Eagle S14-20-3-24L-SL is ideal for medium-volume dishwashing, prep, and sanitation tasks in commercial kitchens. Its bipartisan design facilitates multitasking, with large-capacity bowls supporting steady workflow and efficient cleaning processes. The stainless steel frame and NSF approval enable reliable sanitation standards, making it suitable for busy restaurant, cafeteria, or institutional environments requiring dependable, restaurant-ready equipment.

• Medium-volume kitchen operations with high sanitation standards
• Compatible with standard commercial plumbing and drain systems
• Designed for undercounter or free-standing installation in food prep stations
• Supports workflow optimization with integrated drainboard and large capacity bowls
• Built for durability with corrosion-resistant stainless steel construction