Eagle OUR-1822-5-SR 41 Inch Mobile Tray Rack with Double Compartments Stainless Steel
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- Welded stainless steel enhances durability
- Supports two trays with precise 5" centers
- Open frame design simplifies cleaning
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The Eagle OUR-1822-5-SR Panco® Rack Mobile Tray Double Compartment is a professional-grade storage solution designed for efficient handling and transport of foodservice trays within commercial kitchens. Featuring welded square tubular stainless steel construction and an open frame design, this mobile rack supports 18" x 26" trays and is mounted on slides positioned on 5" centers for smooth, reliable operation. Its front-loading system allows for quick access, making it suitable for high-volume food prep, plating stations, and dishwashing areas. This model combines durability, precise dimensional fit, and ease of maintenance, ensuring operational reliability in busy foodservice environments.
The Eagle OUR-1822-5-SR Panco® Rack offers a robust open frame design with welded stainless steel construction, supporting dual 18" x 26" trays with precise 5" slide centers. Its mobility enhances workflow efficiency, while the square tube build ensures high durability against frequent sanitation cycles and heavy use. Designed for end-loading, it simplifies tray access and cleaning, ideal for high-turnover kitchens requiring reliable sanitation and quick tray handling. The open frame facilitates thorough cleaning and airflow, reducing contamination risk in commercial foodservice settings.
Suitable for installation in food prep, dishwashing, and transport workflows in commercial kitchens.
The Eagle OUR-1822-5-SR Panco® Rack features a height of 66", width of 41", and depth of 28", weighing approximately 270 lbs. Constructed entirely of welded stainless steel with aluminum components, the open frame design ensures excellent airflow and sanitation. Its generous capacity supports two trays, each measuring 18" x 26", with slides on 5" centers facilitating efficient loading and unloading. The unit operates in environments that demand high durability and frequent cleaning, supporting steady workflow in medium-volume foodservice operations. Maintenance involves basic cleaning of the stainless steel frame and slides, with repair or replacement parts readily available for ongoing reliability. The rack is suitable for warehouse storage, tray transfer, and dishwashing stations, with support for rapid day-to-day sanitation and handling. Relevant electrical or refrigeration requirements are not applicable, focusing solely on durable storage and transport functionality.
A commercial tray rack is a metal storage and transport device designed to hold foodservice trays securely while enabling efficient movement within a kitchen or cafeteria. These racks are typically constructed from durable materials like stainless steel or aluminum, supporting standardized tray sizes such as 18" x 26". Installed in dishwashing, prep, or transport areas, the Eagle OUR-1822-5-SR tray rack allows for quick, organized handling of trays during high-volume operations, making them essential in restaurant, hospital, and institutional foodservice environments.
Designed for reliable performance in moderate throughput kitchens, the Eagle OUR-1822-5-SR tray rack features a robust welded aluminum frame, precise tray support, and smooth mobility. Suitable for dish stations, transport, and storage in commercial kitchen environments, it ensures efficient workflow and sanitation. Eagle's durable construction and focus on functionality make this model ideal for hotel canteens, hospital cafeterias, and catering services.
Why choose the Eagle OUR-1822-5-SR Panco® Rack over similar models is its combination of welded stainless steel durability, precise tray support, and a sleek open frame design that simplifies cleaning and maintenance. Its support for standard trays, mobility, and robust construction optimize workflow and sanitation in busy foodservice operations, ensuring dependable performance year after year.
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