The Eagle Group FN2860-3-18-14/3 Spec-Master® FN Series Sink is a commercial-grade three-compartment stainless steel sink designed for professional kitchen environments requiring durability and efficiency. Measuring 102 inches in width by 35 inches in depth, this model features a 14-gauge 304 stainless steel top with coved corners for easy cleaning. Each of the three compartments measures 20 inches wide by 28 inches front-to-back and 14 inches deep, accommodating multiple prep or wash tasks simultaneously. Equipped with 18-inch drainboards on each side, a 9-1/2-inch backsplash with 1-inch upturn, and stainless steel roll-edged front and sides, this unit provides a robust, hygienic surface for high-volume warewashing and prep stations in commercial kitchens or foodservice operations. Built with stainless steel crossbracing, adjustable bullet feet, and included 3-1/2-inch basket drains, the FN Series sink combines structural integrity with ease of maintenance, making it suitable for busy culinary environments demanding long-lasting equipment.
Top Eagle FN2860-3-18-14/3 Features
The Eagle FN2860-3-18-14/3 Spec-Master® FN Series Sink offers a heavy-duty, corrosion-resistant stainless steel construction optimized for commercial foodservice use. It supports efficient workflow with three spacious compartments, reinforced by stainless steel crossbracing and robust legs with adjustable feet. The coved corner design ensures seamless cleaning, while the dual 8-inch OC splash mount faucet holes facilitate multiple faucet setups. Its dimensions and 14-gauge stainless steel top maximize durability and resistance to heavy use, ideal for food prep stations and warewashing areas in institutional kitchens, cafes, or catering facilities.
- Functionality: Three compartment design enhances multi-tasking in food prep and wash stations
- Durability： Made of 14-gauge 304 stainless steel for corrosion resistance and longevity
- Ease of Maintenance： Coved corners simplify cleaning routines
- Workflow Integration： Spacious compartments and drainboards optimize kitchen throughput
- Structural Support： Stainless steel crossbracing and adjustable bullet feet ensure stability during operation
Designed for use in large-scale food production and washing stations requiring high durability and operational efficiency.
FN2860-3-18-14/3 Technical Specs
The Eagle FN2860-3-18-14/3 features a 102-inch width and 35-inch depth, constructed from 14-gauge 304 stainless steel with a polished finish, ensuring longevity and resistance to corrosion. The unit includes stainless steel crossbracing and legs with adjustable bullet feet for stability and level installation. It has a total weight of 168 lbs and a height of 44.5 inches. The sink is designed with three compartments measuring 20 inches wide, 28 inches front-to-back, and 14 inches deep, each with a 9-1/2-inch splash height and coved corners for seamless cleaning. It includes two sets of 8-inch OC splash mount faucet holes and 3-1/2-inch basket drains for efficient waste management. Shipping typically occurs within 1 to 2 days; it complies with Proposition 65 standards and is NSF listed for sanitary compliance. Electrical requirements are not applicable. The unit is intended for heavy-duty use in commercial kitchens, offering ease of disassembly for cleaning and maintenance purposes. The top is designed for high durability, supporting daily commercial foodservice workflows.
- Overall Dimensions: 102" W x 35" D x 44.5" H
- Compartment Size: 20" W x 28" D x 14" Deep
- Material: 14-Gauge 304 stainless steel
- Drain Connection: 3-1/2" basket drains included
- Installation Clearance: Leveling with adjustable bullet feet for stability
What is a commercial three-compartment sink
A commercial three-compartment sink is a durable, industrial-grade washing station designed for high-volume foodservice operations requiring multiple wash, rinse, and sanitize cycles in a single setup. These sinks are typically constructed from corrosion-resistant stainless steel, offering seamless coved corners and reinforced support structures. The Eagle FN2860-3-18-14/3 Spec-Master® FN Series model is commonly installed in food prep areas, dishwashing stations, and catering kitchens, making it ideal for medium to large-scale operations that demand efficient workflow and sanitation compliance. Its large capacities and robust construction support intensive daily use, ensuring consistent performance in busy commercial environments.
Top Three-Compartment Sinks for Foodservice Environments
Designed for medium-volume commercial kitchens, the Eagle FN2860-3-18-14/3 offers robust construction and ample space for multi-step washing processes. Built to support efficient workflows in institutional foodservice, it features a leg-based base with crossbracing, corrosion-resistant stainless steel, and large compartments suited for warewashing and prep work. Ideal in restaurants, cafeterias, and catering businesses, this model supports high reliability and sanitation standards in demanding operations.
- Operation Type — Suitable for high-throughput warewashing stations
- Workload Qualified — Supports medium-volume kitchen workflows
- Foodservice Category — Perfect for institutional and restaurant environments
- Application — Multi-tasking prep and washing in commercial kitchens
- Design — Compact enough for optimized space utilization
Why Choose Eagle FN2860-3-18-14/3?
Compared to similar three-compartment sinks, the Eagle FN2860-3-18-14/3 distinguishes itself through its heavy-duty 14-gauge stainless steel construction, reinforced support structure, and spacious three-compartment design. Its coved corners and robust molding enhance sanitation and ease cleaning, while the integrated drainboards improve workflow efficiency. This model’s durable base and adjustable feet ensure stability during intense use, making it a reliable choice for demanding commercial kitchens that require long-lasting, restaurant-ready equipment.
- Self-contained design with reinforced stainless steel structure
- Large compartments optimized for high-volume warewashing
- Included drainboards enhance workflow efficiency
- Robust construction supports demanding kitchen environments
- Adjustable feet for stable, level installation in tight spaces
