Eagle FN2472-3-36-14/3 150 Inch Three Compartment Sink 14 Gauge Stainless Steel with Drainboards

The Eagle FN2472-3-36-14/3 Spec-Master® FN Series Sink is a commercial-grade three-compartment sink designed for high-capacity foodservice environments. Constructed from durable 14-gauge 304 stainless steel with a sleek 300 series top, it features three 24" x 24" x 14" deep compartments and a total width of 150". The unit includes coved corners for sanitation, welded rolled edges on front and sides for safety, and stainless steel crossbracing for structural integrity. With a commercial focus, this sink offers a 9-1/2" backsplash with 1" upturn and tile edge, fully integrated with two sets of 8" OC splash mount faucet holes. It is tailored for efficient workflow, combining robustness with ease of maintenance in busy kitchen settings.

Top Eagle FN2472-3-36-14/3 Features

Designed for moderate to high-volume commercial kitchen operations, the Eagle FN2472-3-36-14/3 Spec-Master® FN Series Sink provides reliable three-compartment washing, rinsing, and sanitizing stations. Its 304 stainless steel top ensures corrosion resistance and easy cleaning, while the coved corners prevent debris accumulation. The unit's large drainboards on both sides facilitate workflow, with plumbing flexibility via two sets of 8" OC splash mount faucet holes for customization. Its robust construction withstands rigorous use in restaurant, cafeteria, and institutional foodservice environments.

• Functionality: Three 24" compartments optimize dish and utensil workflow in busy kitchens
• Durability: 14-gauge 304 stainless steel top offers high corrosion resistance and longevity
• Ease of Maintenance: Coved corners and welded rolled edges simplify cleaning
• Use Case: Fits seamlessly into high-throughput foodservice stations with ample drainage capacity
• Workflow Benefit: Drainboards on each side support efficient rinsing and drying processes

Ideal for installed in restaurant prep areas and dish stations requiring durable, NSF-compliant sinks.

FN2472-3-36-14/3 Technical Specs

The Eagle FN2472-3-36-14/3 Spec-Master® three-compartment sink features a sturdy stainless steel construction with a 14-gauge 300 series top, designed for heavy-duty use in commercial kitchens. It has overall dimensions of 150" width by 31" depth, with three spacious 24" x 24" x 14" deep compartments and a total weight of approximately 197 lbs. The unit includes a full stainless steel base with leg supports and adjustable bullet feet for stable installation. Electrical requirements are not applicable; the unit is purely plumbing-driven, with plumbing connections compatible with standard kitchen water supplies. Its NSF compliance ensures it meets sanitation standards, and the coved corners facilitate cleaning and prevent debris buildup. The high splash height of 9-1/2" and tile edge add to its sanitation profile.

• Dimensions: 150" W x 31" D x 44.5" H with 14" deep compartments
• Construction: 14 gauge 304 stainless steel with a NSF-compliant finish
• Drainboards: 36" drainboards on both sides for washing flow
• Faucet Holes: Two sets of 8" OC splash mount faucet holes for versatile plumbing
• Mounting: Leg base with stainless steel crossbracing and adjustable bullet feet

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty kitchen vessel designed for rinsing, washing, and sanitizing dishes and utensils in high-volume foodservice operations. Constructed from commercial-grade stainless steel, it typically features multiple compartments and drainboards to support efficient workflow. Installed in restaurant, cafeteria, or institutional kitchen settings, the Eagle FN2472-3-36-14/3 depicts a top-tier model with durable stainless steel construction, ample compartment size, and integrated plumbing options. It is ideal for maintaining sanitation, organization, and productivity in mid- to high-volume foodservice environments.

Top Commercial Sink for High-Volume Foodservice Settings

The Eagle FN2472-3-36-14/3 is a premium three-compartment commercial sink built for durability, efficiency, and sanitation in demanding kitchens. With its stainless steel construction, ample compartment space, and integrated drainboards, it supports high throughput operations such as institutional cafeterias and restaurant prep stations. The model’s robust design enhances workflow and maintains hygiene standards in busy foodservice environments.

• Moderate- to high-capacity kitchen use — Eagle FN2472-3-36-14/3
• Designed for busy restaurant and cafeteria environments
• Commercial three-compartment configuration for optimized washing flow
• Built for steady, long-term use with corrosion-resistant stainless steel
• Ideal for accommodating large volume dish and utensil cleaning tasks

Why Choose Eagle FN2472-3-36-14/3?

The Eagle FN2472-3-36-14/3 surpasses standard commercial sinks with its substantial stainless steel top, structural robustness, and customizable plumbing options. Its design reduces sanitation concerns with coved corners and welded edges, ensuring durability and ease of cleaning. The integrated drainage system supports efficient workflow, making it a reliable solution for high-volume foodservice operations seeking industrial-strength equipment without compromise.

• Compact footprint: 150" width fits tight kitchen layouts
• Enhanced durability: 14-gauge stainless steel withstands rigorous daily use
• Structural strength: Stainless steel crossbracing ensures long-term stability
• Optimized workflow: Drainboards facilitate drying and rinsing processes
• Custom plumbing: Dual sets of faucet holes for flexible water access