Eagle FN2060-3-30L-14/3 97 Inch Sink Three Compartment with Left Drainboard

The Eagle FN2060-3-30L-14/3 Spec-Master® FN Series Sink is a commercial-grade three-compartment sink designed for high-demand foodservice environments. Crafted from durable 14-gauge 304 stainless steel with a 300 series finish, it features three spacious 20" x 20" x 14" deep compartments, coved corners for sanitation, and an overall width of 97-1/2 inches with a 27-inch depth. The unit includes a 30-inch left-hand drainboard, a 9-1/2 inch splash height backsplash with a 1-inch upturn and tile edge, and stainless steel legs with adjustable bullet feet. Equipped with two sets of 8-inch OC splash mount faucet holes and comes with 3-1/2 inch basket drains, making it suitable for reliable example of commercial kitchen equipment that ensures efficient warewashing and prep workflows. Its metal construction and integrated design optimize sanitation, ease of maintenance, and workflow efficiency.

Top Eagle FN2060-3-30L-14/3 Features

Designed for moderate-volume foodservice operations, the Eagle FN2060-3-30L-14/3 combines high durability and precise functionality. Its stainless steel top with coved corners provides seamless cleaning, while the spacious compartments support efficient washing and rinsing tasks. The unit’s sturdy stainless steel construction ensures longevity in busy kitchen environments, and the drainboard facilitates optimal drainage and workspace organization. The faucet mounting options support versatile tap configurations for various operational needs, making it a practical solution for commercial kitchens requiring reliable multi-compartment sinks with ample capacity and easy maintenance.

• Functionality: Three compartments support multi-task washing workflows.
• Durability: 14 gauge 304 stainless steel construction withstands heavy daily use.
• Ease of maintenance: Coved corners simplify cleaning and sanitation.
• Design compatibility: 97-1/2" width fits commercial kitchen layouts.
• Workflow efficiency: 30" drainboard enhances workspace organization.

Ideal for busy food preparation and warewashing areas in restaurant kitchens and institutional facilities.

FN2060-3-30L-14/3 Technical Specs

The Eagle FN2060-3-30L-14/3 features a robust stainless steel build with 14-gauge, 300 series top and a base constructed with welded legs and boxed crossrails for stability. It measures 97.5 inches in width, 27 inches in depth, and 44.5 inches in height, offering a total weight of approximately 313 lbs. The unit includes two 8-inch OC splash mount faucet holes and comes with 3-1/2 inch basket drains. Its compartments are 20 inches wide and 14 inches deep, with a splash height of 9-1/2 inches. The unit is designed for easy disassembly for cleaning and maintenance, with integrated stainless steel crossbracing and adjustable bullet feet for leveling. The sink operates efficiently in environments requiring frequent sanitization and robust construction to support daily warewashing tasks. It is NSF-listed, suitable for foodservice safety and sanitation standards.

• Electrical requirements: Not applicable, purely mechanical component.
• Construction & finish: 14 gauge 304 stainless steel, NSF listed.
• Overall dimensions: 97-1/2" W x 27" D x 44-1/2" H; weight approximately 313 lbs.
• Compartment capacity: 20" width, 14" depth, 14" height, suited for heavy-duty washing tasks.
• Drainboard & accessories: 30-inch left drainboard, includes three 1/2" basket drains.
• Installation considerations: Requires clearance for legs, plumbing connections, and accessibility for maintenance.

What is a commercial three-compartment sink?

A commercial three-compartment sink is a heavy-duty, stainless steel cleaning station designed for efficient warewashing and sanitation in high-volume foodservice settings. It typically features three spacious basins—each 20 inches wide and 14 inches deep—paired with drainboards and faucet mounting options to support multi-stage washing processes. The Eagle FN2060-3-30L-14/3 model, with its durable construction and coved corners, is ideal for restaurant kitchens, cafeterias, and institutional foodservice applications requiring reliable, easy-to-clean sanitation stations tailored for moderate workloads and busy operational environments.

Top commercial three-compartment sinks for moderate-volume foodservice settings

Constructed with high-grade stainless steel, the Eagle FN2060-3-30L-14/3 offers durable and dependable warewashing solutions for varied foodservice environments. Its large capacity, integrated drainboard, and easy-to-maintain design make it suitable for restaurant kitchens, catering operations, and institutional kitchens managing moderate throughput, supporting streamlined workflows and sanitation standards with its robust features and precise sizing.

• Moderate-volume operation — supports busy foodservice workflows
• Commercial quality construction — steel top with durable, corrosion-resistant finish
• Designed for high sanitation — coved corners and stainless steel finish
• Ease of maintenance — removable compartment panels and accessible drains
• Versatile integration — faucet holes and ample compartment capacity

Why Choose Eagle FN2060-3-30L-14/3

The Eagle FN2060-3-30L-14/3 stands out among commercial sinks with its superior stainless steel construction, large compartment capacity, and integrated drainboard tailored for efficient workflows. Its durable materials, precise dimensions, and user-friendly design provide lasting performance and sanitation, reducing operational downtime and enhancing productivity in busy foodservice operations.

• Compact footprint with full-size, three-compartment design
• Self-contained construction minimizes installation complexity
• Robust 14-gauge stainless steel ensures long-term durability
• Precise compartment and drainboard dimensions optimize workflow
• Designed for ease of cleaning and sanitation compliance