The Eagle FN2060-3-18L-14/3 Spec-Master® FN Series Sink Three Compartment is a commercial-grade, three-compartment stainless steel sink designed for high-efficiency foodservice operations. Measuring 85-1/2" wide by 27" deep, it features a durable 14-gauge 304 series stainless steel top with coved corners for sanitary cleaning. The sink includes three 20" x 20" x 14" compartments optimized for warewashing and food prep workflows, complemented by an 18" left-hand drainboard for utensil and dish rack handling. Equipped with dual sets of 8" on-center splash mount faucet holes and a 9-1/2" backsplash with a 1" upturn and tile edge, this model provides comprehensive utility for busy kitchens. The unit incorporates stainless steel cross-bracing, rolled edges on front and sides, and includes 3-1/2" basket drains, enhancing structural integrity and ease of maintenance. Built from high-quality stainless steel, it combines robustness with corrosion resistance, suitable for demanding commercial environments. This model is NSF listed, ensuring it meets strict sanitation standards for professional foodservice. Its precise dimensions and construction specifications make it an ideal component for upscale restaurant and institutional kitchens requiring reliable, durable sink solutions.
Top Eagle FN2060-3-18L-14/3 Features
The Eagle FN2060-3-18L-14/3 Spec-Master® FN Series Sink excels in supporting high-volume foodservice operations, providing three spacious compartments for efficient dishware and food prep. Its 14-gauge stainless steel construction ensures long-term durability in commercial settings, while coved corners facilitate thorough cleaning. Designed for ease of maintenance, the sink’s stainless steel crossbracing and rolled edges enhance stability and sanitation. The integrated 20" x 20" x 14" compartments accommodate large volumes, suited for busy kitchens with moderate throughput. With pre-drilled faucet holes and included basket drains, installation and workflow integration are streamlined for commercial environments.
- Functionality: Three 20" x 20" x 14" compartments optimize workflow
- Durability: 14-gauge 304 stainless steel withstands heavy daily use
- Ease of Maintenance: Coved corners simplify cleaning and sanitation
- Compatibility: Pre-drilled faucet holes support versatile fixture options
- Stability: Stainless steel crossbracing and rolled edges enhance structural integrity
Ideal for high-volume kitchens requiring durable, multi-compartment sinks for efficient warewashing and prep tasks.
FN2060-3-18L-14/3 Technical Specs
The Eagle FN2060-3-18L-14/3 Spec-Master® FN Series Sink features a robust stainless steel construction with a 14-gauge top made from 304 series material, ensuring corrosion resistance and longevity in demanding environments. It measures 85-1/2" width, 27" depth, and 44.5" height, with compartments sized at 20" x 20" x 14" deep, capable of supporting significant volume. The unit is designed with a leg base featuring boxed crossbracing for stability and is finished with rolled front and side edges for safety and sanitation. Electrical requirements are not specified as it is a stainless steel sink, but it includes two sets of 8" on-center splash mount faucet holes, compatible with standard fixtures. The drainboard is left-hand, providing optimal workflow integration for busy kitchens. The sink weighs approximately 133 pounds and is NSF listed, adhering to strict sanitation standards. Dimensions and construction details support installation in a variety of commercial foodservice settings, with a focus on durability and functionality.
- Overall Dimensions: 85-1/2"W x 27"D x 44.5"H
- Compartment Size: 20" x 20" x 14" deep
- Material: 14 Gauge 304 stainless steel
- Drainboard: Left-hand with 18" width
- Weight: Approximately 133 lbs
- Faucet Holes: (2) sets of 8" OC splash mount holes
- NSF Listing: Yes
- Construction: Stainless steel crossbraced legs with rolled edges
- Drain Features: Includes 3-1/2" basket drains
- Installation: Fixed base with adjustable bullet feet for level setup
What is a commercial three-compartment sink?
A commercial three-compartment sink is a heavy-duty sanitation fixture designed for washing, rinsing, and sanitizing dishware in professional foodservice environments. It typically features three large, deep basins to facilitate efficient workflow, constructed with durable stainless steel to withstand frequent use. The Eagle FN2060-3-18L-14/3 model, specifically, offers spacious compartments, a left drainboard, and sturdy construction, making it ideal for restaurant, cafeteria, and catering operations that require reliable cleaning stations. Its precise dimensions and integrated features support high-volume washing demands and ensure compliance with sanitation standards, making it a vital component of commercial kitchen equipment for consistent operational performance.
Top commercial Sink for high-volume foodservice operations
The Eagle FN2060-3-18L-14/3 is a core component in high-capacity commercial kitchens, offering robust three-compartment stainless steel construction designed for moderate workload environments, suitable for diverse foodservice settings including restaurants and cafeterias. Manufactured by Eagle, this model provides dependable performance for warewashing and food prep workflows, supporting efficient sanitation in professional food establishments.
- Operation Type — moderate-volume kitchen workflows
- Kitchen Setting — busy restaurants and institutional foodservice
- Foodservice Category — warewashing and prep stations
- Workload Qualification — designed for moderate throughput
- Use Case — multi-basin cleaning and sanitizing processes
Why Choose Eagle FN2060-3-18L-14/3
Compared to other stainless steel sinks, the Eagle FN2060-3-18L-14/3 offers superior durability with 14-gauge construction and a comprehensive set of features tailored for high-performance commercial kitchens. Its large compartments and sturdy build enhance workflow efficiency, while the well-integrated faucet holes and drainage system support rapid installation and operation. The unit’s design facilitates sanitation and longevity, ensuring reliable service in demanding environments.
- Compact footprint supports efficient kitchen layouts
- Heavy-duty materials extend lifespan in frequent-use settings
- Multi-compartment design optimizes workflow and sanitation
- Includes stainless steel crossbracing for added stability
- Pre-drilled faucet holes enable easy fixture installation
