Eagle FN2054-3-14/3 63 Inch Compartment Sink with 14 Gauge Stainless Steel

The Eagle FN2054-3-14/3 Spec-Master® FN Series Sink features a robust commercial-grade three-compartment design, measuring 63 inches in width by 27 inches in depth. Constructed from 14-gauge 304 stainless steel, this unit offers durability and corrosion resistance suitable for demanding foodservice environments. The sink incorporates coved corners for enhanced sanitation and ease of cleaning, with three spacious compartments measuring 20 inches front-to-back by 18 inches side-to-side and 14 inches deep. Equipped with a 9-1/2-inch splash height backsplash with 1-inch upturn and tile edge, it provides effective splash containment. This model includes two sets of 8-inch on-center splash mount faucet holes, stainless steel rolled edges on front and sides, and comes complete with 3-1/2-inch basket drains, stainless steel legs, adjustable bullet feet, and stainless steel crossbracing for enhanced stability. It is designed to meet industry standards for NSF approval, making it ideal for high-volume commercial kitchens requiring efficient washing, rinsing, and sanitation processes.

Top Eagle FN2054-3-14/3 Features

The Eagle FN2054-3-14/3 Spec-Master® FN Series Sink offers precise partitioning with large, easy-to-maintain compartments tailored for heavy-duty foodservice tasks. Its 14-gauge stainless steel top ensures structural integrity under frequent use, while coved corners facilitate thorough cleaning in busy commercial kitchens. The sink’s design promotes workflow efficiency with integral splash mounts and coved edges, ideal for wash stations and prep areas, while elevated backsplash minimizes water runoff contamination, supporting safe sanitation practices.

• Heavy-duty 14-gauge stainless steel construction enhances durability
• Large compartments with 20" front-back measurement for versatile warewashing
• Stainless steel rolled edges simplify cleaning and maintenance
• Integrated splash mount faucet holes for quick, secure installation
• Sturdy stainless steel legs with adjustable feet for optimal leveling

Designed for high-volume warewashing and sanitation workflows in commercial kitchens

FN2054-3-14/3 Technical Specs

The Eagle FN2054-3-14/3 Spec-Master® FN Series Sink features a 14-gauge 304 stainless steel top with a 300 series finish, providing exceptional corrosion resistance and longevity. The overall dimensions are 63 inches wide by 27 inches deep, with a height of 44.5 inches, optimized for ergonomic operation in busy foodprep settings. It includes a 9-1/2-inch splash height backsplash with 1-inch upturn, ensuring splash containment and hygiene. The three compartments each measure 20 inches front-to-back, 18 inches side-to-side, and 14 inches deep, accommodating various warewashing needs. The unit weighs approximately 102 pounds, with stainless steel legs and crossbracing for stability. It is NSF listed, suitable for demanding commercial environments, and requires no electrical connection. Installation includes stainless steel crossbracing, adjustable bullet feet, and basket drains. Shipping typically takes 8-10 weeks.

• Compartment Dimensions: 20" front-to-back x 18" side-to-side x 14" deep
• Construction Material: 14-Gauge 304 stainless steel with NSF approval
• Overall Dimensions: 63"W x 27"D x 44.5"H
• Shipping & Handling Cost: $549.99 plus $75 handling fee
• Assembly: Requires simple installation with included legs and crossbracing

What is a commercial three-compartment sink

A commercial three-compartment sink is a heavy-duty sanitation station designed for warewashing in foodservice facilities, typically installed in restaurant, cafeteria, and industrial kitchens. It provides three distinct washing, rinsing, and sanitizing spaces, facilitating compliance with hygiene standards. The Eagle FN2054-3-14/3 model, featuring robust stainless steel construction and large compartments, is suited for moderate to high-volume operations, supporting efficient workflow and thorough cleaning in busy food prep environments.

Top three-compartment sinks for high-volume foodservice settings

Reliable and durable, the Eagle FN2054-3-14/3 ensures efficient warewashing in moderate-volume kitchens with its heavy-duty stainless steel build, large compartments, and ergonomic design. Eagle FN2054-3-14/3 provides optimal sanitation capability and ease of maintenance for busy restaurant and catering operations, making it ideal for high-volume foodservice environments.

• Moderate workload capacity suited for busy commercial kitchens
• Built from durable 14-gauge stainless steel for longevity in intensive use
• Designed for efficient workflow with spacious compartments
• Features corrosion-resistant materials ideal for high-humidity environments
• Optimized for easy cleaning and quick maintenance in demanding settings

Why Choose Eagle FN2054-3-14/3

The Eagle FN2054-3-14/3 stands out among commercial three-compartment sinks with its superior 14-gauge stainless steel construction, seamless integrated splash mounts, and spacious compartments. Its sturdy legs and crossbracing ensure stability during rigorous use, while the design promotes sanitation and workflow efficiency. This model's robust features enhance operational uptime and cleaning performance, making it a preferred choice for professional foodservice operations.

• Manufactured with heavy-duty 14-gauge stainless steel for maximum durability
• Designed with large compartments to improve washing throughput
• Stainless steel rolled edges facilitate cleaning and sanitation
• Integrated splash mounts support secure faucet installation
• Heavy-duty legs with adjustable feet for stability on uneven floors